さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"軽快"な日本酒ランキング

"軽快"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

11位

4.32ポイント

三浦酒造青森県

311 チェックイン

ほのかするする軽快さっぱり旨味スイスイさらりスッキリ

んのラベルと瓶 1

んのラベルと瓶 2

んのラベルと瓶 3

Three staggering drunks strolling to the next restaurant🐾🐈🐾 We drank only our favorites at the first restaurant, so the second one was Aomori sake (๑🍶๑🍶🍶´-) Yum! Fruity! I decided to go to ❣️ because I had never had it before and because of the words "fruity". Exactly! Aomori means scallops 🥰. This is the first time I actually ate them there 🎶. It tastes gentler than the ones I make myself ☺️ I'll use it as a reference for the next time I make it.

日本語>英語

Junmai 🍶Yoyo Saiya Rice 🌾. Light, refreshing ✨, still feels relatively thin. Lemon water 🍋The origin of the "n" is "unme" apparently 🤔Hiragai no string yaki, yummy. It has a nice crunch 😋. Umi to @Takadanobaba 20230810

日本語>英語

. Polishing ratio : Koji rice 55%, Kake rice 70%. At "Kita no Kitchen Onjiki" in Hachioji Slightly sweet but with a strong umami flavor! No peculiarities! ✩4.0

日本語>英語

12位

4.32ポイント

月桂冠京都府

109 チェックイン

ジュースカルピスガス薄い酸味軽快ヨーグルトリンゴ

アルゴのラベルと瓶 1

アルゴのラベルと瓶 2

アルゴのラベルと瓶 3

laurel wreath Kyoto Prefecture Argo 5% alcohol by volume Fruity and easy to drink

日本語>英語

Seller: Kyoto Prefecture. Fushimi Ward, Kyoto. Gekkeikan Co. Manufactured in: Hiroshima Pref. Higashi-Hiroshima City. Sanko Food Industries Co. Gekkeikan Argo Sparkling Argo has been the subject of much controversy, but since there was a sparkling version, we decided to see if it would be controversial enough to drink. I had it cold. The color is clear, almost colorless, with a faint yellow tinge. The aroma is apricot-like. The mouthfeel is schwarzy and slightly effervescent. For a long time, fine bubbles rise from the bottom of the cup. At first, you may think it is too loose and tasteless, but the carbonation accentuates the taste, and after swallowing, you can gradually taste a moderate sweetness and umami, and a hint of sourness in the fizzy, bubbly taste. It has more flavor than ordinary Argo and is delicious. When I first tried Argo, I thought it had a fizzy taste, so I thought it wasn't the same as Argo, but when I added carbon dioxide gas, it became a common sparkling sake, and I felt like there was no point in putting sake in the front. Still, I bow to the company's efforts. Ingredients: Rice (domestic), rice malt (domestic), carbon dioxide Alcohol content: 5%.

日本語>英語

Yogurt flavor! Not like sake, more like a liqueur! If you like sweet sake, you might like it: ☺️

日本語>英語

13位

4.29ポイント

明利酒類茨城県

174 チェックイン

メロンフレッシュ軽快酸味フルーティガスラムネ甘味

水府自慢のラベルと瓶 1

水府自慢のラベルと瓶 2

水府自慢のラベルと瓶 3

It is Suifu Boast Junmai Ginjo Hitachinishiki. As the endorsement says, it is a good sake with a firm umami and a good acidity. It tastes better when it is not too cold.

日本語>英語

It's just like you said it would be. I'm not sure if it's the same or not, but I'm not sure if it's the same or not. I'm not sure if it's the same or not, but I like it. I like this kind😋.

日本語>英語

Junmai Daiginjo🍶Nara Sake✨No.10 yeast Dry melon🍈May have a little bit of a strong seme smell? When paired with chicken grunt, the unpleasant taste is lessened and it is easy to drink. It has a strong sharpness. It is a good match for the sweet and spicy flavors of yellowtail. Umi to @Takadanobaba 20220804

日本語>英語

14位

4.29ポイント

熊本県酒造研究所熊本県

722 チェックイン

フレッシュ酸味旨味甘味軽快冷酒常温しっかり

香露のラベルと瓶 1

香露のラベルと瓶 2

香露のラベルと瓶 3

7 points (wife: 6.5 points) Ingredients : rice (domestic rice), rice malt, brewing alcohol Sake meter : ±0 Alcohol percentage : 15 Acidity : 1.2 Rice polishing ratio: 65 Amino acidity: 1.6 Yeast: Kumamoto yeast (Kyokai No. 9) Store Hakata Motsu Nabe YAMAYA Sapporo Ekimae Dori Store Slightly apple-like aroma on the top. The same mild aroma as the first sip, the firm umami of rice spreads gradually with a plump sweetness and fine acidity, and is quickly quenched by the spiciness of the alcohol and a moderate bitterness. While the umami of the rice is firm, the dryness of the alcohol in the latter half makes it easy to drink. This sake has a somewhat classical impression. It is better to drink it with a meal than on its own. It goes well with motsu nabe and cod roe dishes.

日本語>英語

〰fixture Association No. 9 Yeast 🌾Kyushu Jinryoku 2023/04 Our mission as the originator of Kumamoto yeast Brewing sake to pass on the technology and preserve the value of the yeast The sweet and delicious matured taste that has been brought out well. A unique aroma reminiscent of Shaoxing sake

日本語>英語

I bought it in Kumamoto during my Shikoku - Kyushu - Kinki trip last year. It was a brand I wanted to try at least once, and I was so happy that I let it sit for more than a year. When I opened the bottle and poured it, it smelled like honey and custard. The mouthfeel is moist and sweet. It has a savory, caramel-like flavor and a balance of sweet and sour astringency. It is so delicious that you can't help but smile! The full-bodied sweetness and bitter astringency in the aftertaste. The taste is not too strong, but has a high level of quality, and is very similar to a pudding! I will never forget the delicious sake, ramen and Kumamoto Castle, even if it was only for a short time. I hope to visit again someday👍.

日本語>英語

15位

4.24ポイント

原本店広島県

97 チェックイン

醤油円やか薄い

蓬莱鶴のラベルと瓶 1

蓬莱鶴のラベルと瓶 2

蓬莱鶴のラベルと瓶 3

At @Hiraoka Noboricho It was a very nice liquor store corner. I hope to visit again sometime.

日本語>英語

Purchased on the way back from a visit to the Sakurao Distillery last month I've been wanting to visit Yamatoya Sake Brewery for a long time, and they had a lot of PB sake! There were so many PB sake from Yamada Sake Brewery that I've been wanting to go there for a long time 👀. Here is one of them, my first brand! Cold sake! Slight aroma of white grapes Smooth on the palate The sweetness on the tongue is typical of Hiroshima sake (from the Seto Inland Sea). The acidity is a little stimulating and the aftertaste is sharp.

日本語>英語

I visited this store after hearing about it from a sake enthusiast I decided to try some local sake when I came to Hiroshima. I chose this sake after hearing about it from the shop staff! It is fresh, fruity and easy to drink! Oden as a side dish!

日本語>英語

16位

4.20ポイント

宇野酒造場福井県

205 チェックイン

辛口軽快バナナ甘味しっかりヨーグルト旨味酸味

一乃谷のラベルと瓶 1

一乃谷のラベルと瓶 2

一乃谷のラベルと瓶 3

It is rich and sweet with a dry taste. It has a high alcohol content of 17 degrees. Freshly opened and cold, there was a roughness. When the temperature rises a little, full-bodied sweetness♩Pop label was also an eye-catching bottle!

日本語>英語

O(^o^)o Sem Sem Sem Sem Sem Sem It is the second day of the cup life. Today is Ichinoya in Fukui Prefecture. I've had Akatsuki and Tsukishibijin before, but today I'm drinking a cup of Kamisen. Room temperature on a hot day. It was delicious 😀.

日本語>英語

(*´ч ` *)🍶🍶🍶🍶´- Today we got a bottle of Ichinotani, a sake from our neighbor Fukui Prefecture 😀. I bought it because of the old-fashioned, hard-core label 😚The specs are also very Chinese, 35% Yamadanishiki daiginjo😤, but the price is reasonable💰They really only have one bottle, but it seems that only the store of one of their customers has a 4-goupe bottle 👍. The aroma is mild and ginjo like 🍑😊Clear sweetness and refreshing acidity🥰The aftertaste is clean and disappears quickly😍✨It's a beautiful sake that goes down smoothly🥳It's a delicious sake😆👍✨

日本語>英語

17位

4.19ポイント

磐乃井酒造岩手県

70 チェックイン

磐乃井のラベルと瓶 1

磐乃井のラベルと瓶 2

磐乃井のラベルと瓶 3

🏠 Drinking ( -̀ -́ )୨⚑︎゛ I didn't care for the aroma. Crisp ‼️ and no bitterness. Maybe a light acidity when paired with veggies😊. For the entrée... Yakitori with sauce made with rice wine 🐓. I'm not sure if it's a good idea to use it with vegetables Rice used, Miyamanishiki Yeast, Kyokai 701 Alcohol 13%. Personal preference among 4 types 4️⃣ I received a bottle of sake that has been stored at room temperature for a wacky long time... I tried to drink it but it was old sake ( ´-̥̥̥̥̥ω̥̥̥̥̥̥`) I got about 7 kinds of sake including Tasake and Jyushiyo... What a waste 😭😭😭 The sauce made with Tasake was delicious though 🥲.

日本語>英語

🏠 Drinking ( -̀ -́ )୨⚑︎゛ Aroma is sourness ( *¯sigh*)kumkumkumkum Sourness light sweetness, no bitterness Lightly drinkable🎶. Rice used, Ginga Yeast, Giovanni no Chikara Alcohol 9 degrees Personal preference among the four varieties: 1⃣ I saw "satsuma-jiru" in a cooking manga and was curious to make it: ☺️ Miso soup with lots of ingredients and sweet sweet sweet potatoes🍠. Perfect for 🍶´- closing 🍶´- full stomach! I love soup after all. ❣️

日本語>英語

🏠 Drinking ( -̀ -́ )୨⚑︎゛ Clear, crisp, no bitterness. Maybe the perfect food wine 😋🍖🍖😋. Both 🍖🥗 (*̀ ֊ ֊ ֊ ֊ ֊ ֊) و✧ After 3 days of opening the bottle It became sweeter and more to my liking🎶. Rice used is Ginga Yeast: Kyokai 601 Alcohol 13 degrees Celsius Personal preference among the four types: 2️⃣ Photo: 3️⃣ The famous Ishiwarizakura🌸

日本語>英語

18位

4.19ポイント

七曜酒造福岡県

115 チェックイン

ジュースグレープフルーツガス柑橘軽快ヨーグルトさわやかじっくり

ゆうまのラベルと瓶 1

ゆうまのラベルと瓶 2

ゆうまのラベルと瓶 3

Sake drinking party with company people 🍶 Soba noodle shop? I brought my own sake to the restaurant. We also deposited Yuma, a souvenir from Fukuoka. I'll leave the evaluation to the Kyushu people, but all the participants were oohing and ahhing. Where can I buy it?" I was asked where I got the information, but I kept my mouth shut about Sake-no-wa.

日本語>英語

Tonight, in our first series, we have Yuma, brewed by Shichiyou Shuzo from Fukuoka Prefecture✨. The specs are: 100% Yamadanishiki, 60% polished rice, 13% alcohol. The sake is light cloudy and a bit thick. The aroma and taste is easy to drink with sweetness and sourness of white peach🍑😋😋😋 with a clean aftertaste, this is going to be very popular🤗.

日本語>英語

日本酒　雫

19位

4.15ポイント

杜の蔵福岡県

577 チェックイン

ガス旨味軽快辛口スッキリキリリ熱燗甘味

杜の蔵のラベルと瓶 1

杜の蔵のラベルと瓶 2

杜の蔵のラベルと瓶 3

The rice used is. Yume Issho from Fukuoka Prefecture Freshly pressed and unpasteurized sake, it has a fresh and crisp mouthfeel. It has a slight muscat-like sweetness and a refreshing finish. You can drink it like a soft drink. It is suitable for a wide range of dishes, but I think it is best served with yakiniku (grilled meat). It is perfect for a rich flavor. ❣️ I would like to repeat this delicious sake. ‼️

日本語>英語

. Sake rice: Yume Ikkyo Rice polishing ratio: 65 At "Yakitori Genkotsuyama" in the main station of Toyohashi Yakitori at GENKOTSU YAMA Sharp, dry and crisp! Not much of the nigori (nigori sake) character! ✩3.5

日本語>英語

. Sake rice: Omachi Polishing ratio: 65 Not much Omachi character. It has a calm flavor. It is best served hot or lukewarm! Similar to Shinkame in flavor! 3.5 stars

日本語>英語

20位

4.09ポイント

七曜酒造福岡県

45 チェックイン

冷酒旨味ガス

七曜のラベルと瓶 1

七曜のラベルと瓶 2

七曜のラベルと瓶 3

Schwarziness in the mouth Cemedine sensation in the mouth Clean and uncluttered on the back end. Not bad, but not tasty.

日本語>英語

Yamada Nishiki. Refreshing acidity. Slightly spicy, with a smooth finish.

日本語>英語

Give me a big titty! So big that even a middle-aged man's lower belly can see it. I want a big tit that I can see even with my middle-aged belly 🤣🤣 I suddenly realized it was hard to see with my lower belly So I sang it 🤭🤭🤭. Let's see... It's Seventh day of the seventh month of the year! The aroma is gentle. The bitterness is nice👍 The other one is Masahiro Kasahara, a chef, was making it on Youtube. Pork Wasabi 😁. It was pretty good ✨

日本語>英語

2

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