さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"ナッツ"な日本酒ランキング

"ナッツ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

91位

2.84ポイント

久須美酒造新潟県

135 チェックイン

キャラメル上品

亀の翁のラベルと瓶 1

亀の翁のラベルと瓶 2

亀の翁のラベルと瓶 3

A souvenir from a business trip to Niigata. My colleague introduced me to Miyakoya and I bought it. It was a very tasty sake with the beautiful lightness and umami of Niigata. The bonito was also very nice and fatty, so it made for a good dinner.

日本語>英語

日本語>英語

Seisen Kame no O Junmai Daiginjo Kame-no-o with a rice polishing ratio of 40%. It is the pinnacle of Seisen's lineup and is coveted by sake lovers. The fruity and mild ginjo aroma and the perfect balance of acidity can be enjoyed. The sake is a perfect balance of fruity, mild ginjo aroma and acidity. https://atarashiya.jp/products/清泉-亀の翁-純米大吟醸?srsltid=AfmBOoohm8mSxoZkaJTJoUJ9xZraZ5UuKnFoYVvK5IRnYPfxkDtlg6ks

日本語>英語

92位

2.83ポイント

太田酒造千代田蔵兵庫県

152 チェックイン

辛口甘味ブドウ

道灌のラベルと瓶 1

道灌のラベルと瓶 2

道灌のラベルと瓶 3

It is dry but easy to drink and delicious!

日本語>英語

Shiga is Doukan. It seems that the brewery is owned by a person related to Ota Doukan, who built Edo Castle. I like to buy it at Yokohama Takashimaya and enjoy it.

日本語>英語

93位

2.82ポイント

稲見酒造兵庫県

67 チェックイン

紹興酒セメダイン鮮烈

葵鶴のラベルと瓶 1

葵鶴のラベルと瓶 2

葵鶴のラベルと瓶 3

Purchased at the HYOGO SAKE EXPO. The aroma is of aged aroma like Shaoxing wine. The hint of gunpowder-like aroma. I think it is clean and easy to drink for an aged wine. I thought it would be good to drink with fruits and sweets. The acidity is a nice accent. Perhaps because it is a daiginjo, it feels fruity even though it is an aged sake.

日本語>英語

It is an old sake, and its complexity follows behind the freshness of its acidity. It is a dish to be savored slowly without any accompaniments.

日本語>英語

It is a strong, robust, drinkable sake with a lot of country. I buy this sake every year at the Miki City Hardware Festival, and it is one of my favorites.

日本語>英語

94位

2.82ポイント

吉田金右衛門商店福井県

79 チェックイン

甘辛い優しい余韻

雲乃井のラベルと瓶 1

雲乃井のラベルと瓶 2

雲乃井のラベルと瓶 3

［Fukui Spring New Sake Festival 10] I'm on my 10th cup of sake 😁. I was looking for my favorite "Hakugakusen" and found that it was only available on the first day of the event, so I went here instead 🍶. Unnoi Junmai Ginjo Nama Genjyo. Banana-like aroma, gentle sweetness on the palate, and a lingering mild umami aftertaste. I have a connection with "Kumonoi" since I brought it to the Kansai Sake-no-Iwa offline meeting I attended last summer, and it is still delicious when I drink it again.

日本語>英語

This bottle was given to me as a birthday gift last year. I've been accumulating a stock of sake, so I decided to drink it slowly. It's a rare opportunity to see a bottle of sake in a tobin enclosure! It makes my heart dance ✨. When you open the bottle and pour it, you can smell a slight ginjo aroma. It is almost scentless. The mouthfeel is very clean, but the soft, milky sake quality and subtle sweetness of the rice gradually covers the tongue! The spiciness and the strength of 16% alcohol can be felt in the latter half of the bottle, but the overall flavor is moderate. I think I have not had such a clear sake since I drank the highest quality sake of "Akagisan" (12,000 yen for 720ml)! It is as pure as a gentle breeze. It quietly accompanies you from the beginning to the end. The taste is the very embodiment of "elegance. It is a good bottle to drink by itself or to enjoy as a food wine! Enjoy it carefully over the course of the day👍.

日本語>英語

🔵So clear, the rice aroma leaves a subtle sweetness3 Mizumoto Fukui Station

日本語>英語

95位

2.81ポイント

田中酒造店宮城県

262 チェックイン

辛口旨味酸味アミノ酸ワイン苦味キリリスッキリ

真鶴のラベルと瓶 1

真鶴のラベルと瓶 2

真鶴のラベルと瓶 3

I was told it was more on the sweet side, but it seemed flat. I don't feel any spiciness. Also, the alcohol taste is weak. I think it is easy to drink.

日本語>英語

Manazuru goes well with heated sake. Delicious 😋 blown in the autumn breeze. Mellow and flowing. The austere label is nice too.

日本語>英語

Good evening, it's Shamrock, a parallel world from Manazuru in our first series ☘️☘️☘️. Not a Yotsuba, but I'm opening this bottle to pray for Japan's 🇯🇵 soccer team to win tonight✨ It has a sweetness that is typical of rice, lactic yogurt and acidity, and is delicious 🐴🐴🐴🐴, but it has a high alcohol spiciness on the back end that makes it very drinkable. I had a puku puku brew the other day. I think it is similar to the junmai sake I drank the other day from Pukupuku Brewing (that one is Koshihikari) 🤗. I heated it up to lukewarm to try it out and it doubled in flavor 😋.

日本語>英語

96位

2.81ポイント

農口酒造石川県

285 チェックイン

スモーキー旨味洋梨酸味ハーブ栗紹興酒チョコレート

農口のラベルと瓶 1

農口のラベルと瓶 2

農口のラベルと瓶 3

(******) wdwdwdwd. It is a local cup sake patrol. It is a taste of old-fashioned sake. It is the sake of the brewery where Mr. Naohiko Noguchi used to live, not a laboratory!

日本語>英語

We drank three bottles at the hotel. The acidity was strong. I like M-310(Daiginjo) which I drank after this.

日本語>英語

Junmai Unfiltered Unrefined Nama Sake🍶🍶Tokubetsu A Yamadanishiki🌾 from Yoshikawa, Miki City, Hyogo Prefecture. Mellow and mature 😳. Ester in the mouth. It might be good warmed up 🤔. If you drink it after eating Kanpachi, it will soften the sensation. It's a great match with sour pike conger eel tempura with ume plum paste. Rural House Alori @ Kitaurawa 20230729

日本語>英語

97位

2.81ポイント

吉田酒造滋賀県

92 チェックイン

カラメル辛口若い

竹生島のラベルと瓶 1

竹生島のラベルと瓶 2

竹生島のラベルと瓶 3

This is the first time I've bought bamboo island since the new system was put in place. According to the official website of the Japan Famous Sake Association, the rice is Nihonbare and Yamadanishiki. The lees are submerged and when mixed, it is slightly effervescent and petite. Slightly sweet and bitter. I wonder if it is better to drink it while it has gas? Once the gas is gone, the bitterness will make it hard to drink 🤔. I wonder if it would be sweeter to drink the alcohol by itself?

日本語>英語

OSAKA-JO SAKE SQUARE 2023 It is a very crisp, dry, deep-flavored Ajiginjo. The aroma is subtle. The mellowness is more apparent in junmai sake. This is also a good sake. I drank 8 glasses this time and they were all good! There are so many good sake that I can't keep up with them all! It's a happy scream!

日本語>英語

Rice used is unknown Slightly pear-like aroma. It has a light shwashiness, and the sweetness is refreshing and light. Is it a summer sake? The umami is also crisp and clean. This is good!

日本語>英語

98位

2.80ポイント

村重酒造山口県

117 チェックイン

酸味クリーミー

金冠黒松のラベルと瓶 1

金冠黒松のラベルと瓶 2

金冠黒松のラベルと瓶 3

Yes, I am, I bought some fish paste in Kaminoseki in the neighboring prefecture of Yamaguchi, Then, I bought sake and sake from the same Yamaguchi Prefecture, although they are from different regions, We went to a supermarket to buy sake, When I saw the label of new sake, I bought it immediately. It is my favorite sake because it has a weak spiciness and the umami and flavor of the rice are very assertive, as is typical of new sake. I want to stock up on it, Today's beer, Suntory's Premol with a seductive aroma. I thought it had a strong aroma. I thought it might have a strong aroma, but it didn't. It was easy to drink with weak bitterness and weak aroma, It was easy to drink with weak bitterness and weak aroma, and although it was a little lackluster, it was a delicious beer.

日本語>英語

We recently visited MURASHIGE SHUZO in Iwakuni City. This is Uraginkan Kuromatsu, a limited edition sake from that brewery. When poured into a glass, the color was more golden than yellow, and the aroma was rich with a hint of caramel 😀 It was a matured sake. It was a matured sake, like a so-called "matured sake" 😀. It's not likely that we would ever choose such a sake at home, but this time we took it home because it was a limited edition from the brewery 😀. It tasted rich, thick and sweet 🤣. I compared the taste of the cold sake and the room temperature sake, and while the cold sake tasted a bit angular, the room temperature sake tasted rounder and tastier with a touch of rice 😀.

日本語>英語

Sake brewery next to Shinkansen Shin-Iwakuni Station When poured into a glass, the aroma is subdued. The aroma is slightly sweet and slightly powdery. When you drink from the top clear liquid, you will taste a strong acidity. The sweetness is moderate. When the nigori is mixed in, it has a slightly creamy texture and sweetness. The acidity is the main flavor throughout.

日本語>英語

99位

2.79ポイント

清水屋酒造群馬県

45 チェックイン

ワイン複雑

栄万寿のラベルと瓶 1

栄万寿のラベルと瓶 2

栄万寿のラベルと瓶 3

Dry wine-like flavor

日本語>英語

2024 1228 ☆☆☆☆ Sakae Manju Junmai sake 2014 FIFTH VINTAGE 750ml Polishing ratio 55 100% Gohyaku Mangoku produced in Niigata Prefecture Shimizuya Sake Brewery Tatebayashi City, Gunma Prefecture

日本語>英語

This is KIYOMIZU from the same hanpukai. The difference is that Maikaze from Gunma Prefecture is used instead of Gohyakumangoku. The aroma is the same as SAKAEMASU, but milder. The taste is surprisingly less cloying than SAKAEMASU. There are not many rice varieties that have a cleaner sake quality than Gohyakumangoku. The sweetness is also relatively strong and full-bodied.

日本語>英語

100位

2.79ポイント

清鶴酒造大阪府

87 チェックイン

フレッシュチョコレート飴紹興酒鮮烈

清鶴のラベルと瓶 1

清鶴のラベルと瓶 2

清鶴のラベルと瓶 3

The rice used is Gohyakumangoku and Nihonbare. If I had to describe it in one word, I would say it's "Omnivorous Japanese Sake Partridge". It has an old-fashioned flavor and an aged feeling like a hiyaoroshi. Spicy and sweet in equal measure, with a long finish. It's a sake that should be served warm. By the way, it's "Hiyaoroshi", but it's shipped all year round.

日本語>英語

I learned of the existence of this sake through non non's post. It was a little difficult to go there because you can only buy it at the direct sales place which is open only on weekdays.... It was a nice homey sake brewery 😊. It was limited to 100 bottles and they were the last 3 bottles. It's shwashy, sweet and sour. It may be a daiginjo, but it doesn't taste like yamahai and is easy to drink.

日本語>英語

Jwaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaasty Junmai😋💕Lever Sashi ❤️ I'll definitely come back when I visit Takatsuki or soon ❤️

日本語>英語

10

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