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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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YokoyamaSILVER7 ็ด”็ฑณๅŸ้†ธ๏ผˆ็”Ÿ้…’๏ผ‰
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76
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
This is my first time in Yokoyama. It is delicious! It is sweet. It is fruity. The umami comes in from there. Personally, I tend to have a "..." aftertaste with this type of sake, but this one has a nice and crisp finish. I would like to drink it again. Thank you for the sake!
Japanese>English
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Good morning, Mimomyo๐Ÿพ! Congratulations on your first visit to Yokoyama๐Ÿถ๐ŸŽŠ! I saw this at the liquor store the other day and was wondering ๐Ÿฅฒ. I regretted it when I saw the review๐Ÿ˜ฑI'll have to buy it next time I stock up. โฃ๏ธ
Japanese>English
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Good morning, Muro-san. I, too, was curious about your review of Sake-no-wa. I hope you will too, Muro-san!
Japanese>English
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68
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
I ordered a label I had never seen before. It is a rare sake that is only sold at a few sake stores in Japan. It is sweet and finishes with the bitterness of the rice. It is delicious! Each sake has a strong flavor, but they seem to be somewhat thin. The label says the production date is 2023/9. It is tasty enough, but I would have liked to drink it with new sake.
Japanese>English
Maibijin็ด”็ฑณ้…’ใ€€MYVY๏ผˆใพใ„ใณใƒผ๏ผ‰
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54
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
I found a red Mai-Bijin and ordered it again. This is the third one I have ordered. The taste was as unique as I expected. Sour mirin? It was a different drink that was no longer sake. I think there are different tastes, but I love it! (I don't think it tastes good, but...)
Japanese>English
ใ‹ใชใงใ‚‹็ด”็ฑณๅŸ้†ธใ€€็”Ÿ้…›largemente
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57
ใฟใ‚‚ใฟใ‚ˆ๐Ÿพ
Sake made using Sado's traditional sake yeast yeast. If I hadn't heard that it was made using the traditional sake yeast, I wouldn't have known it was made using the traditional sake yeast! (I have a stupid tongue.) It was a gentle sweet sake of the modern era! Thank you very much.
Japanese>English
1