小沢の桜純米無濾過生酒 しぼりたて
みもみよ🐾
A little bit of dryness and acidity. The umami flavor comes in from there. Since the alcohol content is 17%, I thought it would have a strong gutsy taste, but it was surprisingly gentle.
Japanese>English
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Takesuzume槽搾り 山廃純米おりがらみ《生》2024酒造年度
みもみよ🐾
Gentle taste and moderate acidity. The aftertaste is also good. You will never get tired of it, and you can have as many cups as you want.
Japanese>English
Kaze no Mori試験醸造酒 ver,3
みもみよ🐾
Since the rice is polished to 90%, one would expect it to have a more muddy taste, but it has a decent umami, and it is a proper Kaze no Mori.
Japanese>English
Kawakame純米吟醸 愛媛県内限定品
みもみよ🐾
This is the second time for me to drink Kawakame. It has a nice sharpness with a strong umami taste of rice!
Japanese>English
HiraizumiFOUR SEASONS《春》うすにごり
みもみよ🐾
This is the spring version of the sake we received in January.
Refreshing sweetness and umami from the chilliness of the gas, a little sweeter than the winter version?
Japanese>English
Yosamusumeどじょう 純米吟醸 無濾過原酒
みもみよ🐾
Delicious!
Simple is best. It was a simple sake with no frills, in the best sense of the word.
Japanese>English
Yosamusume特別純米 生原酒
みもみよ🐾
The first impression was sweet, then came the umami of the rice, and the acidity kicked in. It was a sake with a flavor that was unusual for me.
Japanese>English
Kawakame純米吟醸 中汲み しぼりたて無濾過生原酒
みもみよ🐾
Fruity sweetness in the mouth, followed by the delicious taste of rice, with a slight bitterness? It also has a nice sharpness. It was a somewhat strange taste.
I like it!
Japanese>English
Chiyomusubiこなき純米超辛口 無濾過原酒生
みもみよ🐾
This is my first sake from Tottori Prefecture!
It is indeed dry, but the umami of the rice comes first, so it is not all dry.
It is delicious!
Japanese>English
Manozuru超辛口 純米原酒 無濾過生
みもみよ🐾
It is said that if the sake level is over 20, it is called Cho Manotsuru, and if it is under 20, it is called O-Manotsuru.
As the name suggests, the taste was hot, spicy, and sharp, but it did not have the alcohol smell that is common in this type of sake, and it had a good umami flavor 😊. Thank you very much!
Japanese>English
みもみよ🐾
AKABU, which I have not had the pleasure of meeting, is new to me! It's delicious😊.
Japanese>English
Hakuko辛口純米酒 《黒》ラベル
みもみよ🐾
It is dry and has a high alcohol content, but it has a delicious and somewhat gentle taste. It is a sake that I would like to drink with seafood.
Japanese>English
みもみよ🐾
Hiroshima sake with Hiroshima oysters!
The first saké you take a sip, you may think it's dry. The first saké is dry, but then a moderate sweetness follows and it finishes off. It's a strange taste.
I like it!
Japanese>English
Hakuryu純米うすにごり酒 生原酒 蔵出し限定酒
みもみよ🐾
It seems to be a limited edition of 300 bottles of sake?
The taste is refreshing, gentle and dry.
You can drink as much as you want.
Japanese>English
みもみよ🐾
Clear, clean and dry.
It has a nice sharpness and a refreshing aftertaste.
I would have liked to drink it with sashimi.
Japanese>English
みもみよ🐾
The item is not sake, but other brewed sake.
The sake is made in a sake brewery in an apartment complex in Osaka. The taste is a wine with a strong sake flavor. Lychee is a secondary ingredient, but I didn't feel it.
Just plain delicious 😊.
Japanese>English
みもみよ🐾
The first impression is that it is clean and dry.
But as you drink it, the sweetness increases.
Does the taste change depending on the temperature? Or am I just drunk?
Either way, it was delicious.
Thank you very much!
Japanese>English
國乃長カエルラベル 純米吟醸生原酒
みもみよ🐾
It tastes great, despite the cute label! The first sip is refreshing.
The first sip is refreshing, followed by umami and fruity flavors. Slight sweetness. I want to drink it again.
Japanese>English
みもみよ🐾
Elegantly sweet and fruity.
You can't go wrong with Hirotogawa!
Japanese>English
みもみよ🐾
Dry? Slight sweetness and sourness in the middle.
The delicious taste of the rice comes through from there.
I often have the specialty of the restaurant I visit, "Jyakoten" as a side dish! Thank you very much!
Japanese>English