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SakenowaRecord your sake experiences and discover your favorites
りゅうじ2号りゅうじ2号
長野市在住です。 まだまだですが日本酒楽しんでます！ よろしくお願いします！

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Check-ins

211

Favorite Brands

9

Hall of Fame

Kawanakajima GenbuAKABU

Most Check-in Brands

夜明け前
21(14.19%)
Kawanakajima Genbu
13(8.78%)
Shinshu Kirei
11(7.43%)
十六代九郎右衛門
9(6.08%)
AKABU
9(6.08%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
134(63.51%)
Iwate
10(4.74%)
Fukushima
9(4.27%)
Saga
8(3.79%)
Tochigi
6(2.84%)

Timeline

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96
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The top aroma is pure fruity. When you take a sip, it is light on the palate, with a well-balanced spread of sweet, spicy, and bitter flavors, and it goes down smoothly. This is delicious. The hint of fruity aroma is weak. It is good on its own, but it is better during a meal. No, it is also good on its own. It is easy to drink with a clear, light, yet umami image. Goes well with Kentucky. My favorites! Yamada Nishiki Polishing ratio 65 Alcohol 14%.
Japanese>English
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MATSUO信乃大地　信州ヨーグルトのお酒
高橋助作酒造店Nagano
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ずくだせ！信州の日本酒
93
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There was a shuffling sound when the bottle was opened. The top aroma is completely of yogurt and cheesecake. When you drink it, you can taste sweetness or gentle cheesecake flavor with a pleasant slight bitterness that instantly clears up. This is delicious. It is not a sake, but a dessert. I drank only the top clear liquid without shaking it much, and the remainder became sloppy like yogurt, so it would be better to eat it with a spoon in a dessert bowl than in a cup. The aroma is that of yogurt. It would be better to drink it by itself as a dessert. I thought it would be perfect as a substitute for ice cream to refresh the palate after a night of drinking, or as a dessert for men with a sweet tooth, not to mention women. I think I could do a lot of good if I had 300 ml in my refrigerator as an adult dessert with a shelf life of 4 months. Especially if you have it in your fridge Yamae Nishiki Polishing ratio 59 Alcohol 4.5 degrees (liqueur) Ingredients: fermented milk, rice, malted rice, beet sugar No added flavorings, etc.
Japanese>English
つぶちゃん
Ryuji2, good morning😊I love yogurt drinks and when I went to Nagano I bought this one with blackcurrant ❣️ it was so good I regret I should have bought the standard one too 😅300ml👍
Japanese>English
りゅうじ2号
Good morning, Tsubu-chan! I see they have a blackcurrant flavor too! I'll buy some next time I see it. ☺️ I've been curious about yogurt for a while, but I took the plunge and it was the best match for my sweet tooth👍
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ずくだせ！信州の日本酒
89
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The initial aroma is of sugary junmai. When you drink it, the dark sweetness spreads and the slightly dry taste is refreshing and crisp. This is delicious. There is no bitterness, but rather a sweet and spicy image. The hint of aroma is a faint scent of junmai. It is good both on its own and during a meal, but it tastes best during a meal. It is like a slightly dry version of Genmai. It went well with the Sun-dofu and fried tofu in the Han-don bowl. Is it similar to Kuroemon XVI, Yoakemae, or Zenkichi? my favorite Miyamanishiki Polishing ratio 59 Alcohol 16%.
Japanese>English
つぶちゃん
Good evening, Mr. Ryuji2 😊. I love the "countryside azemichi" 😆😆♪ We were also able to buy it at a certain liquor store. I'm looking forward to drinking it 😚.
Japanese>English
りゅうじ2号
Hi, Tsubu-chan! I was lured by Sake Sengano and bought it! It is more flavorful and delicious than I expected 😋There are so many good sake in Nagano, it's hard to keep my eyes open!
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HaneyaSHINE 限定原酒生酒
Fumigiku ShuzoToyama
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97
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There was a sizzling sound when the bottle was opened. The top aroma is fruity. When you drink it, a clear sweetness spreads and it quickly becomes sharp. A slight, pleasant bitterness comes at the end. This is delicious. It has the atmosphere of a sweet white wine. The aroma is also fruity. It is good both on its own and during a meal. The image is quite sweet. It goes well with grilled shishamo chicken and eggplant with grated radish. Similar to a lighter version of Genmai's special junmai? My favorite! Domestic rice Polishing ratio ? % of rice polished Alcohol 13%.
Japanese>English
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Mikotsuru山恵錦純米吟醸原酒生酒無濾過
Suwa Mikotsuru ShuzojoNagano
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ずくだせ！信州の日本酒
106
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There was a sizzling sound when the bottle was opened. The top aroma is like honey. When you drink it, the sweet and spicy taste spreads and it finishes quickly with a pleasant bitterness. The heavy sweetness is delicious. The overtone is fruity. It is good both on its own and during meals. Yamae-Nishiki is sweet and delicious. It is fresher and juicier than hi-ire. It goes well with sashimi and eel. It is a gift, so I would like to savor it slowly. Does it resemble Kuroemon XVI? my favorite Yamae Nishiki Polishing ratio 50%. Alcohol 15
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19火入れ特別純米
Ozawa ShuzojoNagano
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ずくだせ！信州の日本酒
91
りゅうじ2号
The top aroma is slightly sugary. The mouthfeel is soft, slightly juicy, and smooth. The taste is gentle and delicious, with a light sweetness and acidity. The slight bitterness is delicious. The aroma is fruity. It is good on its own while eating. It is much easier to drink than it looks on the bottle, and even though it is 16%, it goes down very smoothly. It goes well with salted squid, sushi, and Delaware grapes. I would like to try other kinds. I like it! Domestic rice Polishing ratio 59 Alcohol 16%.
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Atagonomatsuスパークリング発泡
Niizawa JozotenMiyagi
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98
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When the bottle was opened, there was a popping sound and it spilled heavily. The top aroma is slightly fruity. When you drink it, sweet and sour sourness, sweetness, and carbonation spread out, and it is very refreshing. This is delicious. The overtone is strong and fruity. It is almost like champagne. It is good both on its own and with food. It is good for celebrations. my favorite Domestic rice Polishing ratio 55 Alcohol 13%.
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ずくだせ！信州の日本酒
104
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There was a sizzling sound when the bottle was opened. The top aroma is like honey. When you drink it, the gentle sweetness and sourness spreads and it is dry and slowly turns sharp. It is delicious. The overtone aroma is that of pure rice. It is better with food than on its own. It goes well with homemade dumplings and lebanilla. Is it similar to the dry type of Dawn Mae or Kuroemon XVI? Perfect as an everyday food sake. Good cosmetics. Taste of bitter chocolate? Purchased by the bottle. It is quite different from the Daisetsukei I drank when I was a student, but it is delicious. It is delicious, and on the third day, it has a pleasant astringency and finally starts to resemble Kuroemon XVI. It goes well with hard classic pudding with bitter caramel sole or Jiichiro's pudding. My favorite... Domestic rice Polishing ratio 59 Alcohol 16%.
Japanese>English
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Kikumasamuneしぼりたてキンカップ純米
Kikumasamune ShuzoHyogo
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87
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The top aroma is clean and fruity. When you drink it, it is smooth, sweet and a little dry, and it goes down smoothly. The hint of aroma is that of junmai (pure rice). This is delicious. It is good both on its own and during a meal. It goes well with the beef lemon bento from Hotto Motto. It tastes fresh and very tasty, perhaps because it is a cup sake. It is hard to believe that it was bought at a convenience store. my favorite Domestic rice Polishing ratio 70%. Alcohol 14-15 degrees
Japanese>English
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Masumiすずみさけ純米吟醸
Miyasaka JozoNagano
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ずくだせ！信州の日本酒
91
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There was not much of an overtone. When you drink it, it has a smooth mouthfeel with a sweet and sour taste. The gentle sourness is delicious. The 14°C and acidity make it easy to drink. The aroma is slightly fruity. It is good both on its own and with food. It goes well with deep-fried tofu, bonito tataki, and lebanilla. I like it! Domestic rice Polishing ratio 55 Alcohol 14%.
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ずくだせ！信州の日本酒
83
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The top aroma is a faint scent of junmai (pure rice). When you drink it, it is a little sweet and dry, with a clean and crisp taste. It is delicious. The hint of aroma is slightly fruity. Delicious during a meal. It is dry and a little heavy, but it is easy to drink and perfect for a little drink with a meal. It goes well with bara chirashi and sushi. Domestic rice Polishing ratio: 59% for koji and yeast, 65% for kake Alcohol 15%.
Japanese>English
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Kid山田錦純米大吟醸
Heiwa ShuzoWakayama
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95
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The top aroma is sweet and fruity. When you drink it, it is smooth and soft, with a sweet, slightly spicy flavor and a zingy finish. It is delicious. It has a rather sweet image. The aroma is fruity. It is good both on its own and with food. It is good on its own. It went well with sashimi of tuna and salmon, and meat and potatoes. Is it similar to Nanasho? I like it. Yamada Nishiki Polishing ratio 50%. Alcohol 15
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Kinryo日本酒水族缶せとのあお純米吟醸
NishinokinryoKagawa
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92
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The top aroma has a strong pineapple-like fruity aroma. When you drink it, the mouthfeel is soft and clear, with a deliciously spicy taste. It is delicious. The overtone is fruity. It seems to be good both on its own and during a meal, but it is better during a meal. It goes well with spinach with sesame paste and cheese hamburger steak. It is similar to something before dawn. I like it Oceto Rice polishing ratio 58 Alcohol 14° to 15
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101
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The top aroma is like honey. When you drink it, the juicy, sweet, and spicy sensation spreads, and it is gradually sharp. This is delicious. The overtone is slightly fruity. It is good both on its own and during the meal. The aroma is very sweet and spicy. The best thing about it is that it's very light and easy to drink. I like it! Domestic rice Polishing ratio 60 Alcohol 16%.
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Sharaku一回火入れ純米
Miyaizumi ShuzoFukushima
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107
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There was a sizzling sound when the bottle was opened. The top aroma is like honey. When you drink it, it tastes sweet and spicy, and it slowly becomes sharp. It has a rich flavor and is slightly heavy, making it very drinkable. It is delicious. The overt aroma is fruity. It is good both on its own and during meals. It goes well with shime saba (mackerel). Is it similar to Kuroemon XVI? I wanted something refreshing and cold, so I drank it on the rocks or with carbonated water because it is a little strong at 16% alcohol, and the sweetness and freshness combined to make it very tasty. Recommended for hot summer. It is very good when you want to drink beer but don't want to. I like this way of drinking. Does it go well with strong alcohol or strong flavors? I like it Domestic rice Polishing ratio 60 Alcohol 16%.
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Nabeshima火入れ特別純米
Fukuchiyo ShuzoSaga
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100
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There was a popping sound when the bottle was opened. The top aroma is slightly fruity. When you drink it, Nabeshima's distinctive flavor and slightly sweet and spicy taste spread out and it cuts through quickly. This is delicious. The overtones are strong and fruity. It is good both on its own and during a meal. It goes well with homemade stir-fried eggplant and minced meat. It has an air of watermelon rind and tropical fruits. I finished 3 gou of it in no time. I would like to try other Nabeshima. Especially my favorite! Domestic rice Polishing ratio 55 Alcohol 15
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ジェイ&ノビィ
Hi, Ryuji #2 😃. Nabeshima Tokujun is a really delicious all-purpose sake 🤗We have a bottle of Kochira Nama in our fridge that we are looking forward to drinking 😊.
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りゅうじ2号
Hello Jay & Nobby! I've been curious about Nabeshima Tokujun for a long time, but I couldn't get my hands on it and finally had my first drink. I've been curious about Nabeshima Tokujun for a long time but never got around to it! I'm sure it would be fun to compare the different varieties 😃.
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十六代九郎右衛門美山錦ChampionSake純米吟醸
Yukawa ShuzotenNagano
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ずくだせ！信州の日本酒
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The initial aroma is like brown sugar. When you drink it, the sweet and spicy taste spreads and the acidity comes in the aftertaste. The nose is fruity. The slightly heavy mouthfeel gives it a classic image, but it is easy to drink with a sweet taste. It is easy to drink with sweetness. It is rather sweet, so it would go well with simple snacks by itself. It also has an almondy flavor and a sweet whiskey-like sensation, so when I drank it with chocolate, it went very well together. It becomes a refreshing drink at once. The oiliness and sweetness of the chocolate is quickly washed away. Good for a dessert drink. This drinks like a whiskey. Miyamanishiki Polishing ratio 55 Alcohol 15%.
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Koeigikuハルジオン原酒生酒無濾過
Koeigiku ShuzoSaga
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95
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There was a sizzling sound when the bottle was opened. The top aroma is like that of lime. When you drink it, it is a little juicy, and the acidity and pleasant bitterness spread. The bitterness is predominant, like a white wine. It also has a slight astringency. The overt aroma is slightly fruity. It has a slightly drier flavor than other Koureikiku, and is better suited for eating with food than on its own. It has an image of fresh young citrus fruits. It goes well with homemade fried chicken. My favorite! Shunyo Rice polishing ratio? % of rice polished Alcohol 14%.
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Koeigiku黄昏オレンジ原酒生酒無濾過
Koeigiku ShuzoSaga
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108
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There was a sizzling sound when the bottle was opened. The top aroma is a faint citrus aroma. When you drink it, it has a slightly carbonated and juicy feeling, and the sweetness and acidity spread out and become smooth and crisp. This is delicious. The nose is fruity. It is sweeter than Anastasia Green and gives the impression of being soft and smooth. It is like a sweet champagne. It is also easy to drink. It is good both on its own and with food. It went well with fried scallion with butter and Nagasaki sponge cake. It also has a sour taste, so it went well with sponge cake. Especially a favorite! Domestic rice Polishing ratio? %. Alcohol 14%.
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Koeigikuアナスタシアグリーン原酒生酒無濾過
Koeigiku ShuzoSaga
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97
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There was a sizzling sound when the bottle was opened. The top aroma is slightly fruity. When you sip it, the slight carbonation, gentle acidity, and sweetness spread out, and the pleasant bitterness slowly fades away. The overtone is fruity. This is delicious. The overall image is well-balanced and gentle, like champagne or white wine. The alcohol content is a light 13 degrees, which makes it easy to drink. It is very refreshing. It is good on its own or with food. Goes well with pork cutlet. I would like to try other Koei Kiku as well. Especially my favorite! Saga no Hana Rice polishing ratio? % of rice Alcohol 13%.
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