りゅうじ2号
The top aroma is strong and fruity. When you drink it, it is fresh, juicy, chili-like, sweet, spicy, and slowly turns sharp. This is delicious. There is a pleasant bitterness and a good balance. The nose is also fruity with a hint of bitterness. I think it is good both by itself and during dinner. Both are really good. The image is rather sweet, but you can drink it smoothly. It went well with simmered pork belly with deep-fried tofu and amaebi sashimi. I would like to drink it again, this time in a bottle. It is similar to Genmai's Junmai Ginjo with an added chiri-chiri-ness.
I especially like it!
Omachi
Rice polishing ratio 55
Alcohol 16%.
Japanese>English
Masaaki Sapporo
Thank you Ryuji #2 as always😃Congratulations on your 200 check-ins🎊Congratulations on Machida Sake Brewery's Omachi, it looks delicious 😋.
Japanese>English
りゅうじ2号
Thank you, Masaaki Sapporo! I was surprised myself to see 200 posts before I knew it! Machida Sake Brewery is my new favorite! I hope to take care of myself and enjoy the sake life 😆.
Japanese>English