When I went to Kura Sushi, they had Junmai Sake, so I ordered it thinking it would go well with sushi!
It had a clean sweetness, light acidity, a refreshing bitterness, and a short aftertaste.
I bought this 100% natural rice pure sake, attracted by the label.
When poured into a glass, it has an amber color, a mild aroma, a mild sweetness, a gentle acidity, and a mild umami (flavor).
I stopped by a liquor store I had not yet visited and bought Ishizuchi because it was available!
Sake rice is 100% Shizuku Ehime from Ehime Prefecture, with a 50% rice polishing ratio!
The top aroma was quite consciously sniffed and had a faint apple-like aroma, fresh and refreshing sweetness, bright acidity, crisp bitterness, and a moderately refreshing aftertaste, a spring-like sake.
Rice and Agave Craft Series Heartbeat uses Yamadanishiki grown by Project Heartbeat, a project to connect the next generation in Miki City, Hyogo Prefecture, where Yamadanishiki is grown in a special A district and the average age of the village is in their 80s.
This is the first time I have tasted a craft sake with pop in it, and I enjoyed it.
The aroma smells like ripe bananas to me, and I can feel the gas sizzling and the flavor of the rice. From there, I start to feel the bitterness of the pop, but it is well-balanced and easy to drink.
This is my first time with rice and agave, but I enjoyed it and will continue to purchase it.
I wasn't sure about it after drinking it at a pub last week, so I found a bottle at a liquor store and bought a four-pack to try it again at home.
The top aroma was sweet with a hint of fruit, and the hint of melon, and the fruit-like sweetness was followed by sourness and acidity, which left a clean taste.
I wonder if the brand name "KYUHARU" or the fruity sweetness is an image of the arrival of the exciting baseball season.
On the second day, the taste mellows out and the melon is juicy and delicious, like a ripe melon.
I looked in the liquor store today and found it on sale, so I bought it.
It was a cold and snowy day, so I enjoyed it at home.
It has a subtle sweet aroma, a slight gas in the mouth, and a delicious flavor, followed by a strong sourness and bitterness that lingers for a long time.
I just nodded my head as I sipped it.
On the second day, the corners were removed and the sweetness began to spread.
I bought it because it tasted so good at a sake bar and was sold at the nearest department store.
It is a fresh sake with a gorgeous apple-like aroma, a clear sweetness with fresh gas, and a mellow sweetness over time. How was your new life while feeling spring? It is a sake that makes you feel excited.
The third drink at Uotetsu Shokudo!
I love baseball, so I was attracted by the name and ordered it.
It was difficult for me to describe how it felt to drink it for the first time, so I'll leave it as a record.
The second sake at Uotetsu Shokudo.
The top aroma was sweet and fruity, and although I am not so sure about the hint of incense, I felt the pineapple aroma that I felt when I was sipping Hana-yoku. The gas was sweet and light, like a sipped ramune, and there was a slight bitterness in the aftertaste, but it was easy to drink and I would like to try the other sakes in the series.
We had a drinking party today and went to Uotetsu Shokudo in Tsunashima to try a brand we had never had before.
I couldn't smell the top aroma, but the hint of aroma was fruity, and when I drank it, I felt the sweetness at first and then the crisp aftertaste.
The third cup of the day was also the first Jikin!
The top aroma was sweet, the hint of banana, mild sweetness on the palate, and a lingering sourness that made it easy to drink.
The second cup of the day was a comparison of Hanaohayo's Junmai Daiginjyo Yamadanishiki and Junmai Ginjyo Hachitanishiki.
The top aroma was of pineapple, and the hint of pineapple was also strong. It was smooth on the palate, with a hint of sweetness, less bitterness, and a clean, elegant aftertaste than the Junmai-Daiginjo-Hattanishiki.
Drinking alone in Tsunashima
Drinking my first Hana-yoku and the pineapple ginjo aroma as rumored.
At first, I didn't notice much of the top notes, but as I drank it, I noticed a pineapple-like aroma with a hint of sweetness and a bitter finish that was refreshing.
This sake was created to go with Kagawa chicken on the bone, and since we had yakiniku today, we chose this sake!
It has a fruity aroma, a thick nigori (nigori sake) mouthfeel, and a sweetness that gives it a sourness and a sweet-sour, lemon-like taste. The aftertaste is refreshing and the alcohol content is only 6 degrees, so it is easy to drink.
On the second day after opening the bottle, I drank it with a glass of water, the aroma became yogurt-like, the taste was mellow, and it tasted like calpis with a strong sourness, it may be that the malt ingredients were precipitated or the one I drank yesterday may not have been mixed well.
I recently received a 300 ml bottle purchased at the Hasegawa Sake Shop at Tokyo Station.
The top aroma is pear, and the hints are apple-like. It is light and sweet with a strong acidity. The aftertaste is also refreshing with a touch of bitterness.
The second corner shop
The system is to purchase from a vending machine and pour into a glass.
The sweet fruity aroma and sweetness spreads,
The aftertaste is crisp. The taste is clear and easy to drink.
I bought it because it had an unusual label.
The aroma is not strong, but it is a crisp sake with a sweet and sour taste that spreads and becomes spicy in the mouth.
A drink at the corner bar
I forgot to take a picture so I popped it from the display. It is a winter-only sake recommended by an acquaintance.
It is a slightly spicy sake with a clear, subtle sweetness and a crisp aftertaste, and because it is freshly pressed, it is easy to drink.
Kaku-uchi in Monzennakacho
We ordered the recommended skunk cabbage.
It was an autumn sake, but it was easy to drink with a clear sweetness, a hint of sourness, and a refreshing taste.
It is made to order, not sold in stores, so I made a reservation at Kichijo's and purchased it!
The aroma is fruity and sweet, and when you put it in your mouth, you can feel the slightest tingle of gas on the tip of your tongue.
Good evening, ichiro18!
I also received a bottle of Kuheiji's light nigori today 🎵
It looks so refreshing and tasty ✨
I'm looking forward to drinking it 😊.
Good evening, ma-ki-san!
Thank you for your comment... I bought a four-pack because I thought I could drink as much as I wanted, but when I realized I had drunk about three. I was supposed to drink it in small sips😅.