Timeline
ichiro18The second drink at Kubota Sake Shop was my first brand,
This sake has a lot of frogs listed by Niiyu 😊.
It has a sweet fruity aroma. The mouthfeel is soft and the sweetness is unexpected 😆 It disappears quickly with a good acidity, it is a dangerous sake that you can drink easily 🥰 It was delicious 🥰.
The third photo was taken at a yakiniku restaurant where we had dinner, the owner said it was red meat 🥩, but it had beautiful sashi 😍. ひなはなママGood evening, ichiro18😄
This is amazing meat 🥩😳this looks like yakiniku meat ⁉️ steak 🤩I think it will melt away if you grill it on the grill 😆I would love to drink sake with this kind of meat 👌Did the Niiyu go well with this? ichiro18Good evening, HinaHanaMama 😃.
I wanted to try the Niiyu and Yakiniku, but the Yakiniku restaurant didn't have any Sake when I asked, and I knew from someone who went there before that they had San-do, so San-do would go well with the carbonation and the wash effect 🤣. ichiro18Yesterday, we had a dinner at Hatchonawate in Kawasaki, and since we arrived at the restaurant early, we went to the nearby Kubota Sake Brewery for two drinks 🍶.
This is the second time I've been to Kubota Sake Brewery, where you can drink beer poured from a swinging column 🥰.
Well, I had the first one with Takeyuki from CWS ✨.
The aroma is mild. No gas, soft mouthfeel. It started with sweet and sourness, and gradually acidity started to build up. The aftertaste was also faintly bitter. The sweet and sourness was impressive 🍶.
I wonder if it has been open for a long time, some liquor store reviews said it had a strong aroma, and some said it had chili gas, but I didn't feel any of that 🤔. ma-ki-Good evening, ichiro18!
I have the impression that you are a genuine drinker 😁✨✨.
I love you too 🤤!
I don't know how much time passes when drinking outside 😅
Meat for dinner 😍. さかきIt has a firm umami taste, a gentle ginjo aroma, and an elegant taste.
It is a good sake that has strength and you will never get tired of drinking it. RecommendedContentsSectionView.title
