Timeline
ナッチュIt has a strong flavor and a hint of sweetness. I peeled off the "OPEN" label at the edge of the label and found not a "hit" but an owl. These two birds are said to be symbolic of the wish to "catch" good omens. 😃Works by a local artist. ぴーたまFresh summer sake with a focus on acidity 🍶.
Refreshing ginjo aroma. The heady aroma foreshadows sourness.
The balance of the acidity is balanced to bring out the acidity reminiscent of yuzu and sudachi. Strong gasiness, fresh and crisp 😊.
I've never had such a citrusy sake with the aroma. It is delicious with summery acidity. 😋😋😋😋
The sweetness and spiciness is medium.
The balance of acidity is just barely enough to keep the sake feeling.
It is a little more acidic than the more acidic seasonal sake from Senkyoku. This lactobacillus control is amazing👍
3175 yen without tax ジェイ&ノビィHi Pitama 😃.
Sunburst was great 🤗.
I also recommend the same Koei Chrysanthemum Tasoole and the Turtle Sea Cicadas 👍Please try it 👋 ぴーたまGood morning Jay & Nobby ☀.
Sunburst is delicious👍.
I've never had either Taso Ole or Turtle Sea Cicadas, so if I come across them I'll get them 😋. ばびAkabu's Sake Mirai
The last one I had was good, but this one is pretty good.
but this one is quite good.
It's clean, but with a strong sweetness.
It has a strong sweetness, just the way I like it.
Even if you drink it with Kudokide jr.
I feel it's sweet even when I drink it with Kudokutei jr.
It's quite good.
I finished it much earlier than usual
I've finished it.
100% Sake Mirai
Polishing ratio 50%. ナッチュIt has a firm umami with acidity and a refreshing taste. ナッチュIt has a strong sweetness and flavor. I definitely felt ripe strawberries 🍓 A vision of summer on a distant day.
uh... ナッチュSweet and delicious. Delicious. ♪ ナッチュGacky, cheap and delicious 😋.
Slightly sweet and sour â Senkinオーガニック・ナチュールX 2024 sparkling原酒生酒無濾過 ナッチュA fizzy and sparkling sensation. It is the best for daytime drinking on a sunny day like this. ナッチュIt has been a long time since I last drank it, but it is still delicious. It has a good balance of umami and a taste that you will never get tired of. It becomes even more delicious when heated. sularisRefreshing acidity and flavor ナッチュSweet with a good taste. A little tangy. Tastes like 😋. ナッチュSweet and fruity, but robust. I couldn't resist reaching for the sparkly, flashy label. 😀 ナッチュSweet, gorgeous, fragrant and easy to drink. It is a fresh sake that truly feels like spring. This one will be gone in no time at all 😀. ナッチュUnlike the usual Koei Kiku, it is sweet, delicious, and mellow. The alcohol content is high and the taste is thick. Slightly bitter and robust.
100% Omachi
Alcohol 17%. ナッチュIt has a soft sweetness and umami, and although it is a Bodai yeast, the acidity is not strong. The alcohol content is 13° and it is light. ぴーたまSlightly refreshing, mellow, umami (flavorful) taste.
Fruity and fresh ginjo aroma with a slight gas freshness even though it is fire-aged!
Slightly sweet with a good balance of umami acidity and bitterness. 😋😋😋😋
After purchasing it last November, I sometimes keep it at room temperature due to the convenience of my refrigerator, but I don't know how it affects me since it's winter, as expected of Kinmochi 🏅Tasake's balance and sharpness 😊.
I had been drinking it, but when I drank it for the first time in a week after the Corona, I thought, "What? It was such sweetness and bitterness? I felt a strong sweetness and bitterness 💦.
Today, the second day after the Corona, the bitterness and sweetness have calmed down considerably. I feel relieved that my sense of taste is returning 😊.
4090 yen without tax ナッチュIt's sweet and tart, but not sticky sweet, which is a good thing. 
ぴーたまNew brew of rice wine 🍶.
I went to a liquor store for the first time in my life and got Tasake's special pure new sake!
The selection at Masaru-yasan is awesome too: ☺️
It has a gorgeous ginjo aroma and a hint of citrus or apricot in the overtone. It's different from other tasake I've had, but it has a nice aroma.
It is fresh with a hint of gas, a balance of umami acidity and bitterness, and the energetic flavor elements that only new sake can have!
Delicious. 😋😋😋😋
I wonder if it is a little dry in terms of sweetness and spiciness...?
1590 yen without tax
It is a four-pack bottle, and we finished it in two days. ジェイ&ノビィGood evening, Pitama 😃As you get to know the characteristics of each liquor store, the sake shop hashi ‼️ is a lot of fun 🤗.
The new sake from Tasake is delicious 😋. ぴーたまHi Jay & Nobby 🌞.
It's a very complicated equation between the store's lineup, the availability of the fridge and whether to buy here or go to the next store, full of fun😊 this time we got the right answer😊. ぴーたまFresh fresh yeast yeast and acid
Fresh ginjo aroma and acidity from the yeast 😊.
Umami and acidity in the mouth. It has a strong gasiness and freshness. The bitterness is slight, and the umami and sourness, umami acidity umamama-uma-uma~😋😋😋😋
The sweetness and spiciness is medium.
The back label says it was made in May 2023!
The back label says it was made in May 2023!
Once the gas is removed, it becomes mildly acidic and easy to drink.
It is a delicious sake that is easy to drink while feeling the acidity of the sake yeast yeast.
3,400 yen without tax RecommendedContentsSectionView.title
