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宝剣Hoken
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A chart created from flavor analysis of user comments.
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Hoken呉の太陽
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Location
1-chōme-11-2 Nigatahonmachi, Kure, HiroshimaOpen in Google Maps
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あきみかる
Retro labels
As if we've gone back in time.
Japanese>English
はむこ
It was light, crisp and easy to drink! It was a sake with the taste of water 🥰.
Japanese>English
Hokenレトロラベル 純米
naizii
I asked the lady next to me what she recommended if it was dry! Delicious!
Japanese>English
ngt0321
Sweet taste
Easy to drink neat
Good for summer
Japanese>English
Hoken純米酒 レトロラベル
ペンギンブルー
A little banana pineapple. Fresh aroma.
Contains water. Clean texture.
Pause until the flavor comes?
Rice body from a light sweetness to a gradual rice body.
Surprisingly not classical touch.
Modern Western-style kamaboko cohabits with it.
Taste level 3/5
Japanese>English
Hoken涼香 純米吟醸
7MR
When served cold, it has a refreshing taste with no peculiarities.
As it gets to room temperature, it tastes more like the true flavor of rice.
When served cold, it tastes like water. It's so refreshing!
Japanese>English
hoshiaki
Junmai 🍶 ultra dry ✨Hattanishiki from Hiroshima Prefecture🌾.
The 5th cup of Ichigyo Issho 😉.
Beautiful✨Refreshing. Dry sharpness. I also had a teppanyaki of Gansu, Hiroshima's soul food.
Hiroshima Oysters and Teppanyaki Ippankyo @ Hiroshima City 20241207
Japanese>English
Hoken純米酒 超辛口
Kazu
I thought it would be a very classic and hard to drink, but it's so easy to drink!
It tastes so good!
It's refreshingly clear and easy to drink!
It has a strong flavor.
Japanese>English
kawa
Sweet and sour, cold and room temperature 113100
Dry Junmai with a firm umami flavor.
Recommended to drink chilled.
Japanese>English
tomo
Houken Junmai Ginjo 3850 yen
I was on my way home from a business trip today and wanted to try a new sake, so I started preparing the entrée for dinner at 3:00 p.m.✋.
I had some salmon and scallop sashimi from Furusato, Hinepon🐥⸒⸒, watercress salad🥗, gratin bread, garlic edamame🧄🫛, etc...!
I love Hiroshima sake and I'm looking forward to this one too 😊The aroma is a little light but the ginjo aroma is stable💜The first attack is soft sweetness followed by a spiciness that makes you feel the alcohol is too strong 😂Nice for me who likes raw sake 😘The food is great too and it goes down easy, I'm going to get drunk fast. I'm going to get drunk fast💦.
Japanese>English
toshi
I don't really like it because it's spicy but leaves a bit of an aftertaste.
Japanese>English