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SakenowaRecord your sake experiences and discover your favorites
酒太郎酒太郎
備忘録 めちゃめちゃ素人なので勉強させてください

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媛一会夏酒 純米吟醸 無ろ過生原酒
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18
酒太郎
There was nothing to do because of the typhoon, so I procured some at a local liquor store. It is a gentle sake that does not make your taste buds tingle. It is a good summer sake with a deep flavor, but it goes down easily.
Japanese>English
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19
酒太郎
I wanted a white ale beer but didn't have any at home... but then I opened the bottle to see if there was a banana yeast brew. It took me a while to open it, and it tastes better for being rushed. LOL! The taste is sweet, and I think it would go well with corn from Hokkaido. Maybe some Kyushu soy sauce? The slightly carbonated flavor also seems to go well with fish. This is the first time I've had sake from Hokkaido, but the quality is very high.
Japanese>English
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17
酒太郎
I finally opened the one I bought just a year ago at the Kumamoto game. It has a strong bitter taste and really smells like flowers. It is interesting because it tastes like no other sake.
Japanese>English
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19
酒太郎
It has a strong flavor, a little melon-like. I paired it with Japanese food, but it could also be drunk on its own or with cheese. Sake is delicious! It was a delicious sake that will make you say, "Sake is delicious!
Japanese>English
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15
酒太郎
The aroma is weak for a sake from this region, and the flavor is deep. It is crisp when drunk chilled, but at room temperature, the sweetness stands out and the flavor is delicious.
Japanese>English
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17
酒太郎
We had salted fish and satsuma-age (fried fish) from Kagoshima, so we had Fukuoka sake. I don't think there was any Hirao in Kurume, though. It is more bitter than I imagined. I can feel the umami when I roll it around on my tongue.
Japanese>English
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24
酒太郎
New sake bought in the fall. I missed the timing to drink it cold and it has passed the winter. It has a nice freshness with a hint of green fruits. When I drink this kind of refreshing cold sake, I feel spring and summer.
Japanese>English
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12
酒太郎
Sake from my grandmother's hometown. It has a not-too-bitter aroma and flavor, yet it is refreshing and easy to drink. It is good even without snacks.
Japanese>English
Morishima美山錦 純米吟醸
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22
酒太郎
It is spicy, but has a taste of its own. It can be served at room temperature and goes well with a variety of meals. It is delicious!
Japanese>English
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21
酒太郎
I got some Fukushima gourmet food, so I used Fukushima sake. It has a strong taste and just a little bit of stimulation on the tongue. Standard and tasty. It seems to go well with any kind of food.
Japanese>English
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16
酒太郎
My family bought this rare sake, which is made with wine yeast. The moment you put it in your mouth, you feel a wine-like acidity, but on the other hand, you can smell the aroma of rice on your nose, which is a strange sensation. It is recommended to be chilled, but it seems to be good at room temperature as well.
Japanese>English
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16
酒太郎
We had it with fish dishes. It has a rich but moderate flavor and is delicious. Surprisingly, this kind of sake can be made in Kyushu.
Japanese>English
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