It has a complex flavor, like a mixture of sweetness and freshness. It is also light, perhaps designed to be a summer sake. Whatever the case, it is delicious and highly recommended.
Pilgrimage to the Holy Land ✨ from
Saitama Petit Drive 🚙PART2 ⑥
King Shop Seiya
The 6th tasting!
Lastly, "Shidaizumi Moon and Cat" in Shizuoka 🌕🐈⬛
Sweet and sour fruity aroma!
When you drink it
Light umami!
The acidity is clean and refreshing!
It's a refreshingly tasty acidity 😘.
Shitaizumi Junmai Ginjo Tsuki to Neko
Rating 4.4
Ingredients: rice (domestic), rice malt (domestic), rice polishing ratio: 55%, sake meter: +3.0, acidity: 1.3, alcohol content: 15-16%.
It has a good balance of a slightly refreshing yet mellow taste. It has sweetness, umami, and a smooth taste. It is easy to drink and has a light umami and acidity. Refreshing ginjo aroma like Japanese pear and citrus. Convergence is quite refreshing.
Bought it at a store I found on the way to Shimoda.
I think it's super dry...
I asked the shopkeeper what he recommended. I asked the shop owner what he recommended.
I guess I should choose a sake that I like.
I thought dry sake was a northern sake
But there is a super dry sake in Shizuoka too 😳.
Local sake is interesting!
It has been a long time since Shida Izumi's last visit.
Recently, I found a Shidaizumi I had never seen before at a liquor store I often visit. I had no choice but to buy it. Dinner that evening was the first Akitagami fish of the year. I opened a bottle of Shidasen, which I had just bought, because it was the only sake I could drink.
The swordfish was delicious, and so was the Shidaizumi.
A cup of Fujieda's local sake, Shitaizumi.
It was an easy-drinking cup with a good balance of subtle sweetness and ginjo aroma. 🙆♂️
The illustration of the cup sake is cute and looks good!
At Simme, Kanda
Yamada Nishiki, slightly sweet and delicious
Fujieda City, Shizuoka Prefecture
Wakasa Beef Croquettes with Takana Butter Sauce!
Sunfish dumplings!
Japanese>English
1
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Shidaizumi
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