This is a food sake with a mellow mouthfeel that spreads its umami with a touch of astringency and is nicely balanced by the acidity in the finish.
It goes well with seafood entrées.
Refreshing taste. Gentle citrus-like sweetness with a hint of sourness. A mountain I would like to climb someday. I'm having it with Taiwanese hiya-yakko, fried spicy lotus root spring rolls, and bonito sashimi!
This is the second part of choosing a sake to give as a gift to someone.
The one I am actually considering is Ishizuchi Junmai Daiginjo VANQUISH.
It has a really cool design, but it was a bit pricey, so I'm going to taste another product from the same sake brewery.
It was sweet, but not too sweet, and easy to drink, so I drank it in one gulp....
It was not so bad, so I think I'll have this one with a cool design. I still have a little more time before the celebration, so I'm looking for something else...