Nyankozake
Perfect sashimi and Toichi, a rarity in Kyoto. A perfect match: ❣️
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Nyankozake
I have never had such a good sake! It is so good that I want to say "I've never had such a good sake! It is one of the best in Tenmei.
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Nyankozake
The best food wine. It is the best taste of spring, like stewed young bamboo with this.
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Nyankozake
Real dry. Enhances and does not interfere with food. I like it so much that I think it is actually the best sake. I like it so much that I think it is the best sake. I had it with sushi at home.
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Nyankozake
The first sake I saw, this is outstanding. It is dry and umami, and complements the food.
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Nyankozake
Stunning sake and fish, dry and perfectly matched with the sashimi.
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Nyankozake
The sake was excellent, with the best sashimi of the season!
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Nyankozake
Sashimi is lavishly served with fine sake appropriate for the New Year.
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Nyankozake
We had some very good sake along with a very tasty seared sashimi, which could be described as a steak of cold yellowtail.
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Nyankozake
We will have a selection of sake from Osaka and Gifu side by side at a Shinshu cuisine restaurant.
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Nyankozake
Such good sake, memorable! A great masterpiece.
Super luxurious for drinking at home. I had it with bonito tataki, and every time I drank it, I was struck by the deliciousness.
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Nyankozake
Aromatic and delicious sake. It is also very good as a staging role for sashimi.
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Nyankozake
Fukuda, Nagasaki's famous sake. It is too good for grilled eel!
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Nyankozake
My favorite Katsukoma served with excellent sashimi at a restaurant that specializes in local fish. Excellent.
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Nyankozake
Higashikawa's famous sake and Hakodate seafood purchased at Hokkaido Market. Perfect! This sake is really great. The day when it becomes famous is near.
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Nyankozake
Purchased at a store at Echigo Yuzawa Station. It is quite dry and has great ability to enhance fresh fish. I enjoyed the luxurious sushi. A great sake that I would like to drink again.
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Nyankozake
Boiled hamo with the best sharp sake.
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Nyankozake
This is the first old Futaho sake I've had. Excellent finish. Blissful with the best horse sashimi and corn tempura.
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Nyankozake
Hot boiled hamo served with plum wasabi is a luxury. It is a better way of eating hamo than dropping it in the sea. The sake we chose to complement this was Yamaguchi no Go. It is a real dry sake and the best match.
Japanese>English
Nyankozake
Ruikan's old wine made in 2013. Elegant finish with no habits. Excellent with great sashimi.
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