This one was purchased at the new Miwa Lore Storehouse on the approach to Ojin Shrine. You can drink it here, but it's a car 🥹.
It is 100% dewy leaf style. There was also a fire-roasted type, but I went for the draft.
It is made in Yoshinosugi wooden vats. It is a raw sake at 13 degrees Celsius.
The aroma is not much, but it has a refreshing herbaceousness. Oh, is it because it was made in a wooden vat?
The taste is sweet, with umami from the koji and rice. There is little acidity, but pineapple, pear, and bitterness in the aftertaste.
There is a little gas left.
This is an unfiltered, unfiltered, unpasteurized sake with a limited amount of ogara-mi.
When the cork is opened, bubbles start to appear.
The aroma is sweet with banana, cream, and grapefruit-like acidity and bitterness.
Sweet - refreshing 😄This is a raw sake and lighter at 13 degrees Celsius. The aftertaste is bitter.
The more corkage in the mix, the more calpis-like it is.
It's like a calpis soda with a hint of citrus bitterness 😋.
Purchased on the approach to Ojin Shrine: ❤️
The aroma is fresh acid like pineapple and sweet malted rice. It has a sweet and sour taste with a bitter aftertaste.
The alcohol content is 14 degrees, light and refreshing - good for the hot weather we are having now.
We were told that the Kanji Sanmoro is only sold in stores.
We climbed the mountain, said hello, and bought it at a store at the foot of the mountain.
Foot pulls.
It was soooo good.
Shuwah.
I'm going back to visit and buy some more!
⭐️4.2
The aroma is subdued.
The sweetness is also moderate and refreshing.
The complexity is balanced by a slight acidity, making it easy to drink.
I'm looking forward to drinking several more sakes made with Nanaro.
The gentle sweetness, the soft and deep acidity from the Bodai yeast, and the subtle astringency from the cedar vat
gives a sense of depth to the flavor.
Delicious sake!
Personal preference
75/100
[Sweetness/Spiciness]
Sweet☆☆☆☆⭐️☆☆☆☆☆☆☆ dry
Appearance.
[Color].
Almost colorless and transparent
Aroma》 《Fragrance》 《Medium
Medium
Ginjo aroma ○ Muscat
Lactic acid-like
Aged aroma
Other
[Examples]
Mainly mild ginjo aroma
Taste
[Attack]
Medium
[Texture]
Smooth
Slightly creamy
[Taste]
Sweet ○Thick
Acidity xLush
Bitter x Very light
Umami x elegant
[Complexity]
Medium
[Hints of aroma]
Medium
Same as Kamitachiko
[Lingering]
Medium
Length of the first half of the flavor and the second half bitterness
≪[Distinctive elements
≪Notes.
[Classification by flavor characteristics]
Sake with aroma △
Sake with freshness
Mellow sake △
Mature sake
⭐️4.0
The aroma is subdued, but has a refreshing coolness that clears the nose.
The first sip is refreshingly sweet, with a well-balanced acidity and complexity in the finish.
Today I am taking a day off and am here on my long awaited third wheel!
Yes, that's right! It's the Ogami-Imanishi Sake Brewery course!
Today, only the main brewery and the Miwa Lore Brewery are open, so I strolled from the visit to the Miwa Somen Lunch, the main brewery, the Lore Brewery, and the main brewery!
So, today we had our first Kanji (Chinese characters) Sanomorosugi at the Denso Kura!
This time we had 4 kinds of Kakunin!
Dew leaf wind 60
It has a fresh aroma!
The sweetness is refreshing and it finishes slowly and cleanly.
It has a slight sweetness, fruity and sourness, and a bitterness and some complexity in the latter half.
Yamadanishiki 60
Not much aroma.
It has the impression of being even cleaner and silkier than the dewy leaf style.
My wife is gentle. It disappears quickly. She said it was the gentlest in recent years.
Dew leaf style 50
Clear and refreshing aroma
The impression is that the 60 is more refreshing and the sweetness is a little stronger.
It is easy to drink with a refreshing sourness on the whole surface.
Nana Dew 60
The aroma is not so strong.
The impression is that it is not too sweet with a sense of sake.
The bitterness is the most noticeable among the four types.
The mouthfeel is smooth, and the second half is also smooth, so it seems to become more refreshing towards the end.
I enjoyed my first visit to Ojinsha - Imanishi Sake Brewery!
Hi ma-ki-, Hello 🍶.
It's fun, isn't it? A trip to a sacred sake cup.
I see you had Nana Dew. It wasn't there when we were there 😭 I was under the impression that the inherited brewery was less sweet 😋.
Makes me want to go back 🤗.
ma-ki-, excuse me for repeating myself 😀.
I've been wanting to go to this course and planned a bit for this time in Sannomiya 😍I'm so jealous! Miwa somen also looks delicious! I'll have to try it in your hometown✨
Good evening, ma-ki-😄.
Congratulations on your long-awaited Miwa ✨.
I hope you have a great time at the Densenkura Kakuro ❓
I wish I could go back to drink the Denso-Kura version of Sanmorosugi again after seeing your photos 😋.
ma-ki-, good evening 🌛A stroll around the Ojin Shrine area is a sake lover's dream ✨I'd like to experience up close the clean and correct sake brewing process 🤤 or rather drink it 🤤💕I will plan to visit the shrine in early autumn as well🍶.
Thank you Kano!
I did it! I've enjoyed the route I've been longing for 🎵!
It was a little too hot, but I purified my mind with a visit to the temple and my body with a visit to the sake brewery 😁✨.
Thanks to all of you who taught me 🤗
Thank you, tsukumogami!
A trip to the Holy Land of Sacred Sake! It was great ⤴️
Unfortunately we didn't get to see the sake brewing at the Densetsu Kura, but we had a great time at the Kakuuchi 😁✨.
The sake at Densenkura was definitely less sweet 😋.
I would love to go back!
Thank you ICHIRO18, and thank you here too!
The Sannomiya tour was quite fulfilling for us 🎵.
I hope you'll have another chance to visit the sacred place 😁✨.
I was also recommended to try Miwa Somen and enjoyed it in my hometown 🤗.
Thank you, Mr. Yoshiyoshi!
Yes, it is true! Various people told me about the Ogami Shrine - Imanishi Sake Brewery course, and my wish came true: ⤴️
It's a good omen ✨you won't want to leave ✨
Please come sometime 🤗
Thank you, Hiro!
I did it - my wish came true 🎵!
I didn't drink the Yamadanishiki 65 at the Kaku-uchi, I wonder why I didn't 😭
Hiro-san, you went to the Lore brewery early 😲.
Thank you Nao888!
I was so happy to be able to walk the course of my dreams 🤗.
Unfortunately, I didn't get to see the sake brewing process, but I did drink my fill 😁✨.
Looking forward to your fall review!
Good evening, ma-ki- 😀
I envy your visit to the storehouse 😀.
It was still under construction when I visited at the beginning of the year 🤣.
They used to only have paid tastings at the station front store, so I really hope to visit again soon😇.
Thank you, Yasube!
I enjoyed the Densenkura that opened in April 😋.
I would like to visit the two stores that were closed today next time 🎵.
And I'm more and more interested in visiting Matsuo Taisha Shrine - Umemiya Taisha Shrine course 🤗.
Thank you, Mr. Muro!
It was great 😁✨
I'm sure you're curious about the Sanmorosugi 🎵.
It's definitely too far for you to go 💦.
I can only thank the people of Sake no Wa for giving me the best sake experience ever 🤗.
Good evening, ma-ki-chan 😃.
I hope you had a nice and relaxing weekday off and had a good time in Miwa mairi 🤗.
We will definitely include this course in our post-retirement travel around the country 😊‼️
Good evening, ma-ki-san!
Sanmorosugi in Chinese characters! I have never seen it before! If it were in a restaurant, I might not even notice it at first sight 😳😳😳Noooooo, looks like fun 😁😁😁.
You can have many drinks with this as a snack 😁😁😁.
Thank you Jay & Nobby!
Thanks to everyone at Sake-no-Wa, we had the best holiday sake activities 😁✨.
Your sake trip across the country sounds like it will be so much fun 🤗!
I'm glad I could be of some help 😊.
Thank you very much, Mr. Sasyuu!
I also got to know the Kanji name of Sanmorosugi at Sake no Wa 🎵.
The sake brewed at the main store had different labels and was a really fun time 😁✨.
I'm glad you enjoyed the snacks 🤗
Good morning, ma-ki-, ☀️😀
Very nice ✨plan 😊I can feel the good trip just looking at the pictures, I'm so jealous 🥺✨I'll add it to my list of places to visit and see 🥰🫡.
Thank you very much, Pekkaal!
Thanks to what you taught me at Sake-no-Wa, I was able to have a fun sake activity too: ⤴️
I feel more and more like I want to do many more sake trips in the future 😁✨✨.
I hope you'll try it 🤗
Thank you Maecin-san!
Thanks to everyone at Sake-no-Wa for making this kind of sake activity possible: ⤴️
The weather, the people, and the sake all made for a great day 😊.
I look forward to your review if you go sometime 🤗.
Good evening, ma-ki-🦉.
I'm sure you had a wonderful trip 😻👍✨not to mention the sake, somen noodles and visiting 😊I've been planning to go for a few years but never got around to it 💦I'd love to take this as a model course 😁🙏.
Thank you, Pon!
Thanks to all of you at Sake no Wa for a wonderful travel experience✨.
I think you can't go wrong with this course and I hope you enjoy it when you have time🤗.