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勝駒Kachikoma
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kachikoma Flavor Chart

Flavor Tags ®

Tags generated from flavor analysis of user comments.

Timeline

alt 1
20
sayo
Mild on the palate, but with a great aroma spread, lingering but clean aftertaste, I like it rather well.
Japanese>English
alt 1
30
こすけ
Banquet at my parents' house for the first time in a long time Katsuma is the best drink with family. The taste is clear and watery, And the delicious taste of rice. It does not disturb the taste of food at all. But its presence. Shohei Ohtani, right? Ate is a swordfish. I processed it.
Japanese>English
のみすけ
Kosuke. Good evening😊. It's amazing that you can handle swordfish 🤩. I think it's hard to get the bones. I envy you because I haven't met Mr. Katsikoma yet ✨is he a home run class ⚾️ 😆.
Japanese>English
こすけ
@Minisuke, this is a home-run class. If you are looking for sashimi, this is the sake for you. Please go there. You can meet major leaguer Katsuma.
Japanese>English
yukosan
Nice to meet you! I'm in Takaoka and haven't met you yet! I'm so jealous!
Japanese>English
Kachikomaしぼりたて本生
alt 1
19
ゆうすけ
I won the right to purchase it in a lottery at a liquor store and bought it without hesitation. I am glad it is my first Hiragana Katsuma. It is a very rare sake that is only available once a year.
Japanese>English
alt 1
alt 2alt 3
和食日和 おさけと 霞ヶ関
33
じゅんさん
If there is a Kachikoma, I will ask for it. It was there on this day, Osaketo and Kasumigaseki branch. I recommend it to everyone in dry junmai. Very tasty and well-balanced junmai sake with acidity and umami. With horse sashimi yukke Ingredients : Rice, Rice malt Alcohol Content: 16 Sake Content : -3.5 Acidity : -3.5 Rice type : Gohyakumangoku Rice polishing ratio:60
Japanese>English
1

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