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勝駒Kachikoma
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Kachikoma
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＠水橋
KATSUKOMA Junmai-shu Shiboritate Nama 720ml
Rice polishing ratio 50%.
Alcohol content 16%.
Junmai Namae was successfully obtained again this year! So we will open the bottle 2024.2.
Like Hiragana Katsuma, it is shipped once a year. If you have a distributor near you, I recommend patrolling there.
Now to open the bottle... Hmmm? It was too hard to open!
After wrapping a rubber band around it, it finally opened!
It is round, slightly sweet, and delicious.
1100 check in with local sake 😊.
Japanese>English
ma-ki-
Good evening, @Mizuhashi!
Congratulations on 1100 check-ins 🎉.
That's great ⤴️
Local Katsuma is a great way to celebrate such a milestone ✨.
It really is a delicious sake 😋.
I look forward to more fun sake activity posts from you 😊.
Japanese>English
ひるぺこ
@Mizuhashi, congrats on the 1100 check-in. ㊗️🎊You always have a Katsuma in your fridge 😳 Will it taste better if you let it rest? I wish I could have that luxury💕.
Japanese>English
まえちん
@Mizuhashi, good evening 🌃😀🎊Congratulations on your 1100th check-in!
Congratulations on your 1100 check-in 🎊🎉🎊Your local Kachikoma is a good one 😘👍It's a wonder you can hold out for a year 😊I'll keep checking your posts on my own 😀
Japanese>English
アラジン
Congratulations @Mizuhashi on your 1100 check-in: ㊗️
Kiri number with local brews, that's intoxicating ☺️
I know what you mean about saving your previous favorites until you get the next one!
I can drink Katsikoma Junmai Nama without worrying about it, it's unbearable 😊.
Japanese>English
ひなはなママ
Good evening, @Mizuhashi😄
Congratulations on your 1100 check-in ㊗️🎊🎉 That's great 😆 The commemorative drink was another surprise. Masterful work to lay it down for a year and then lay it down again for another year this year 😍I guess it really is your favorite 🤩.
Japanese>English
Masaaki Sapporo
Good evening, Mr. Mizuhashi 🌙1100 check in amazing 👀Congratulations 🎊 on your rare win piece and good kiri number 😋.
Japanese>English
＠水橋
Thank you very much, ma-ki-😊.
I've been doing sakénowa for almost 4 years now😄.
Katsuma used to sell me up to two bottles when I went to the brewery 😢.
Now more and more places have a points system😃.
Japanese>English
＠水橋
Thank you very much, Hirupeko 😊.
I think it is suitable for aging as it has a relatively firm body 👌
I'm still aging some of them.
I just can't open the high spec ones because I'm too timid to open them 💦 and as a result, I'm aging them 😅.
Japanese>English
＠水橋
Thank you Maecin 😊.
I used to stand in line at the Yamato Takaoka store on the day Katsuma went on sale, but the first group was obviously resellers 💢.
Now it seems that each liquor store is taking measures to prevent resale 😉.
Japanese>English
＠水橋
Thank you Aladdin 😊.
I am anxious every year until the annual liquor is available. This year, the "hanpukai" (a Japanese sake distributor) was full up soon and I was like, what am I going to do? I was wondering what to do with the sake that was available this year.
Every winter is a battle 😆.
Japanese>English
＠水橋
Thank you very much, HinaHaMama 😊.
I was wondering if we could compare the two bottles since we had them lined up. I was wondering if we could compare the two bottles since we had them lined up, but since there was only one bottle per person, I decided to hold off 😣.
Hiragana Katsuma is also delicious while aging 😋.
Japanese>English
＠水橋
Thank you, Masaaki Sapporo 😊.
If there is a Katsuma distributor in Sapporo, they may have some in stock today. Toyama had them in stock yesterday 😃🍶.
Japanese>English
ジェイ&ノビィ
@Mizuhashi, I'm with you 😃.
Congratulations on your thousand hundred posts ㊗️🎉!
It's valuable because you can only build a few 🥹I don't have a special store in my neighborhood 🥲I hope to meet you on my travels👍.
Japanese>English
＠水橋
Thank you Jay & Nobby 😊.
Meeting on the road? Ah, a liquor store in Nagano Prefecture 😄.
I'm pretty sure I can get it there 😁.
Maybe I'll drop by next month 😀.
Japanese>English
ポンちゃん
@Mizuhashi, belated congratulations on your 1100 check-in 🎉🎊!
It's great that you get it every year 👍✨I really didn't see it even if there was a special store 😂Look forward to more reviews 😊.
Japanese>English
＠水橋
Thank you, Pon 😊.
I'm getting fewer steps in the winter ⛄️
I will walk a lot again and try my best to consume the sugar in sake😅
Japanese>English
Kano
It's been a long time since I've been to Kachikoma✨.
Last time I drank it, I drank it snow cold 😆.
So this time I decided to drink it heated ✨
After ordering... looking at the label... this sake is 50% polished rice 😳 Junmai Daiginjo specs ✨.
I couldn't help but ask for it to be heated to human skin 😅.
I'm glad I got it in time...so let's drink it 😆.
Mellow, good umami, then a gentle sweetness, then a sourness that makes it dry and sharp 😳.
It was a delicious sake to be heated up 😆.
Japanese>English
abe
5.5/10
Toyama Tomiichi
Chinese>English
いろおと
2025 New Year's Eve Sake
For the record
★★★★★☆
Japanese>English
YukiOk0408
Commentary.
Seito Sake Brewery, which brews Katsikoma, a "sake that knows true luxury" brewed by a small handmade sake brewery in Toyama, was founded in 1906.
It began when Keisuke Seito I, a member of the cavalry during the Russo-Japanese War, returned to Japan and opened a sake brewery, which he named "Katsikoma" to commemorate his victory.
The warehouse building still retains its old-fashioned sake brewery style, and was registered as a national tangible cultural material in 2000.
The brewery is a small brewery with a total production of about 300goku, and has been brewing sake under the motto of "no more falsehoods" (no more falsehoods) in the brewery since its establishment, with a "small brewery style, no more items, and no half-hearted new products".
Characterized by its gentle rice aroma, light taste, and well-balanced flavor, it is a sake that goes well with everyday home cooking, an authentic sake rooted in daily life.
The logo on the label was created by the artist Masuo Ikeda.
It is delicious.
Japanese>English
chippy01
4.0
NomBay
When you drink it, it has a lively flavor and acidity.
The powerful 18% alcohol makes the whole wine taste beautiful.
I like it a lot.
Japanese>English
メタルマン
I drank it with my friend's oden at camp.
Japanese>English
もりをの先一杯
Today we opened a new sake called "Kachikoma" in hiragana ✨ We put as much heart and soul into our new sake as we do into our ginjo, even when it's freshly shiboritate.
Katsikoma, a natural and spunky beauty, has a "slightly dry" taste that soaks into the body smoothly 😆 We enjoyed it while praying that we will see it again next year. ☺️ Since it was so cold, we had a seafood hot pot 🍲 filled with the three most delicious seafood: oysters, milt, and cod 😋. with 😋!
Japanese>English
いさぼん
Slightly sweet, soft, refreshing and mellow
Goes well with vinegared rice
Japanese>English
