I was afraid of spilling the nigori sake, but I thought, "Oh yeah, I'll just drink it at the restaurant," so I ordered it. I was very drunk, but I liked it very much.
When I ordered Neapolitan to finish off the meal, I thought the waiter laughed a little, but it tasted great and went well with the sake.
I was happy to have had a lot of delicious sake yesterday.
This Eikun was very tasty, with a rich umami flavor and a gentle sweetness that was very pleasant. Eikun is full of delicious sake.
The hand-printed label is very cute.
This sake is brewed with "Celebration," Kyoto's preferred rice for sake brewing.
It had a strong flavor, was dry and refreshing, and was most delicious with the sashimi we had together.
Tonight after work, I went to Karasuma Oike at night.
I went to Japanese teppan Zoronpa, which I also visited during the Kyoto Sake Dropkick. The food and drinks were great, and I had a great time.
I'll think about whether to record other drinks after a night's sleep.