KILLER QUEEN👑.
The sweet taste of nigori is lost in the haze.
It's so refreshing and light taste is so much softer than the sweet taste of nigori.
I can drink it with carbonated soda 🤣.
It sure goes well with meat 😋.
Good morning 😆I've been putting this off for some reason even though I've seen it 😅It's perfect for the future as it's so refreshing and good for soda 👍.
I came to Fukuoka on a business trip. Since I was in Fukuoka on a business trip, I stopped by a local sake bar. I requested a refreshing summer sake from Kyushu, and this brand came up. It was not so much refreshing as it was super dry.
The lottery for Yoshidaya started today, so I forced my wife to buy some sake for me 👏It was for purchases over 5000 yen, so she got me two bottles, a 1.5 liter bottle and a 4 liter bottle. ☺️ It says that this Kanpokuto is great with meat, so I paired it with grilled pork shabu meat wrapped in cheese and shiso leaves, and topped it with yakiniku sauce 😋. I wrapped the pork shabu meat with cheese and shiso leaves and grilled it with yakiniku sauce to complete the dish.
Then open the bottle: ‼️
A sharp, nigori sake!
It's a perfect food sake 🤣It goes great with meat 👏and with snacks, nothing else to say 👏.
Hi Masa 🐦.
Glad you were able to shop for your raffle entry 😆 I'm curious about your delicious summer nigori sake ❣️ and what the other two bottles are 😊.
Your culinary repertoire is growing by the minute 😉👍
Hi Pon, 😄I'm very impressed with your kindness that you sometimes show 🤣It's great with sneaky meat, so please do👍Oh, I got two of them from you, so I'm enjoying the next last one💦Cooking skills are improving, too.
Jay & Nobby, good evening 😄This time I bought the liquor and then made the pairing after thinking about it and it went great 🤣👍This was a Queen classic 😳‼️ I'll listen to it right away ☺️
Fukuoka Prefecture
KILLERQUEEN Junmai Ginjo-shu
Polishing ratio 55
Alcohol 15%.
It has a slight carbonation.
It has acidity and a light sweetness, and is very satisfying to drink.
The bottle's description recommends drinking it with carbonated water, so we tried it with carbonated water, and it became like champagne.
It is an enjoyable sake.
Kanbokuto Shuzo is the representative of Kyushu Karakuchi. The dashing, cloudless, dry style is a favorite of Kyushu cuisine, Japanese and Western alike, and is a perfect accompaniment to fine cuisine.