うるっちょ
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From Point Card Specials
Sophisticated Royal Dry Brew
crisp, clean and refreshing
Fruity and grape-like aftertaste
The aftertaste is dry and persistent.
This bottle is great with snacks!
Japanese>English
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勝駒Kachikoma
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Kachikoma
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yoshi
Katsuma Koma (laughing)
Japanese>English
Kumakichi
Tonight is Sushi night, so we opened a bottle of this one, which is sure to go well with seafood!
Katsuma Junmai Ginjo
Katsikoma is an exquisite bottle with a good and clean taste, and even peculiar seafood can be washed away and sublimated!
Japanese>English
じま
I had a memorable Katsuma in Toyama, and I was able to get it in my hometown.
The first sip has a light melon-like fruity flavor that is refreshing and light on the palate.
The crisp alcoholic aftertaste goes well with meals.
Japanese>English
みっちょす
Purchased at Toyama Station Liquor Pocket Mizuhata
Japanese>English
raptor14303901
Purchased at a liquor store in Toyama. I wanted to drink this sake which is not easily available. It was served with kombujime (firefly squid) and sashimi of yellowtail.
Japanese>English
かつさん
I bought this on a trip to Ishikawa a year and a half ago.
I don't think it has the fruity taste that the reviews say, it's more classic and refreshing and goes well with nabe and zoukei.
It is delicious, but I wonder when I will see it again.
Japanese>English
skeito
I had this sake at a sushi restaurant I visited on a trip to Toyama. It was a wonderful sake with a soft sweetness that spread and disappeared quickly.
4.2/5.0
Japanese>English
さわ
The last sake I will drink in 2024 will be my first Katsikoma Junmai Daiginjo.
It is brewed only during this season!
Although the rice flavor was less pronounced than that of junmai sake, it was very clean and very easy to drink.
As a Katsucoma fan, I was very satisfied on New Year's Eve.
Japanese>English
yuka
It was a treat. Clean and perfect for a meal. Delicious!
Toyama has a lot of great food & drinks...!
Japanese>English
うましぶ
◎
みのちゃろ
It has a bitter taste!
But easy to drink with a light aftertaste 🫶Gulp!
Japanese>English
たけっち
Katsuma Junmai Ginjo
Chilled to a crisp.
It is crisp, dry, refreshing and delicious.
As the temperature rises, the umami flavor increases dramatically. It is gradually delicious with a hint of sweetness.
Rather than being gorgeous, it tastes clean and straightforward. It seems to go well with any meal.
Thank you for the meal.
Japanese>English
ジェイ&ノビィ
Good morning, Takechi 😃.
I'd love to have a quick bite with some delicious sashimi or something 😋It's also good to taste it while feeling the temperature change 😚.
Japanese>English
たけっち
Good evening, Jay & Nobby!
When you drink a good sake that is perfect for a meal, you want to pair it with something delicious 🤗I drank it with grilled salmon, but sashimi is also good 👍.
Japanese>English
amor fati
KATSUKOMA @Standing drink
641yen 70ml
Among the many fine sake brands in Toyama, this brand boasts charismatic popularity. The brewery was founded in 1906, the year after the Russo-Japanese War ended. After returning from the war, the first brewer opened a sake brewery in his hometown, Takaoka City, and chose "Kachikoma" as the brand name to commemorate his victory in the Russo-Japanese War. In keeping with the image of the sake's name, the brewery's philosophy is to "not tolerate falsehoods," and to maintain a quality-centered approach to sake brewing by "not mass-producing" and "not unnecessarily increasing the number of items. The standard lineup is quite simple, consisting of only five types of sake: daiginjo and junmai ginjo brewed with Yamadanishiki, junmai sake using Gohyakumangoku, honjozo, and regular sake. All but the regular sake use only one yeast, Kanazawa yeast.
Japanese>English