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SakenowaRecord your sake experiences and discover your favorites
JoshuaJoshua
日本酒に限らず、食事と一緒に楽しむお酒が好きです。何を食べたいかを考えてからお酒を選ぶタイプ。ワインやシェリー、各種蒸留酒も大好き。テキーラマエストロ、日本ウォッカ協会会員、CPAチーズプロフェッショナル。

Registered Date

Check-ins

243

Favorite Brands

0

Most Check-in Brands

Yuki no Bosha
5(6.41%)
Kid
4(5.13%)
Kamonishiki
4(5.13%)
Ishizuchi
4(5.13%)
Mutsuhassen
3(3.85%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Niigata
17(7%)
Fukuoka
17(7%)
Akita
13(5.35%)
Fukui
12(4.94%)
Nara
11(4.53%)

Venues With Most Check-Ins

Mutsukari (六雁)
20(13.7%)
米心 (まいしん)
17(11.64%)
Sake & Soba Taji (酒 蕎麦 田治)
13(8.9%)
蕎麦カネイ
12(8.22%)
Udagawacho Uokin (宇田川町魚金)
7(4.79%)

Timeline

JoshuaJoshua
Masumi純米吟醸山廃ひやおろし
Miyasaka JozoNagano
alt 1
14
Joshua
First hiyaoroshi of 2025. Purchased at Seijo Ishii. Calm acidity and umami. It tastes good. It goes well with hand-rolled sushi and salmon roe. It is perfect with hand-rolled sushi and salmon roe marinated in soy sauce that I made myself. Polishing ratio 65%, alcohol content 15%.
Japanese>English
JoshuaJoshua
Kamonishiki荷札酒　備前雄町　しぼりたて純米大吟醸
Kamonishiki ShuzoNiigata
alt 1alt 2
Mutsukari (六雁)
29
Joshua
My favorite Kamo Nishiki's Kafuda Sake series. Freshly squeezed, with a robust rice flavor and aroma. Pair it with charbroiled scaled fried sweet sea bream and the first ginkgo nuts. 80% Omachi from Okayama Prefecture, 50% polished rice, 14% alcohol by volume.
Japanese>English
JoshuaJoshua
Suigei吟麗プレミアム純米大吟醸
Suigei ShuzoKochi
alt 1alt 2
Mutsukari (六雁)
24
Joshua
Drunken Whale has a clean, dry mouthfeel but also has a robust aftertaste. Perfect match with bonito sashimi. Polishing ratio 50%, alcohol content 16%.
Japanese>English
JoshuaJoshua
Daruma Masamuneアイスクリームにかけるお酒　ライトタイプ貴醸酒
Shiraki Tsunehiko ShotenGifu
alt 1
米心 (まいしん)
22
Joshua
Extras. This is also sake. This is so delicious. I wanted to order it. The light type is said to be a 1998 Kijoshu, but there is also a heavy type "like a black ruby" blended with Kijoshu from Showa 47 and Showa 57. It has a rice polishing ratio of 70% and an alcohol content of 17%.
Japanese>English
JoshuaJoshua
Igarashi純米大辛口純米原酒生酒無濾過
Igarashi ShuzoSaitama
alt 1
米心 (まいしん)
25
Joshua
Although thought to be refreshing, this is quite peculiar and surprising. It has a slightly hiney feel to it. It has umami and acidity. Is it because it is a pure sake? Rice polishing ratio 65%, alcohol content 17%.
Japanese>English
JoshuaJoshua
RyuseiLAB.WORKS 夏の記憶純米
Fujii ShuzoHiroshima
alt 1
米心 (まいしん)
20
Joshua
It is a refreshing summer sake, but also tasty and well-balanced with a touch of umami. Made with 100% Moeibuki grown in Hiroshima, 14% alcohol by volume, 60% polished rice.
Japanese>English
JoshuaJoshua
alt 1
井のなか
20
Joshua
It is refreshing and clean, but also has umami and richness, making it perfect for the end of the day. The rice polishing ratio is 50% for koji rice and 55% for kake rice, and the alcohol content is 15%.
Japanese>English
JoshuaJoshua
Kitaya蒼田純米吟醸
KitayaFukuoka
alt 1
21
Joshua
A souvenir from a business trip to Hakata. It is aromatic, clean, dry, and goes well with seafood. I paired it with salted fish from Niigata. Polishing ratio 55%, alcohol content between 15 and 16 degrees.
Japanese>English
JoshuaJoshua
YamashiroyaStandard Class生酛
Koshi MeijoNiigata
alt 1
The Washin
16
Joshua
At a dinner with friends. We drank a variety of Niigata sake, but this is the only photo. It is light and easy to drink. The alcohol content is 15 degrees.
Japanese>English
JoshuaJoshua
alt 1
20
Joshua
At Nessun Dorma. 100% Kame-no-o from Iwate Prefecture is used. Polishing ratio 55%, alcohol content 15%. The label was designed by Rina Yoshioka, known for her Showa-style illustrations.
Japanese>English
JoshuaJoshua
Kid夏ノ疾風純米吟醸
Heiwa ShuzoWakayama
alt 1
21
Joshua
At Nessun Dorma. Summer sake. Refreshing acidity. Polishing ratio is 50% for koji rice and 55% for kake rice. Kake rice is 55% and the alcohol content is 15%.
Japanese>English
1

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