A robust summer sake with a ginjo aroma and rice flavor. With grilled herring. I drank three cups of this sake when I intended to drink only one. Miyamanishiki 78%, Yamadanishiki 22%, Polishing ratio 50%, Alcohol 16.9
The second cup of fish money. I'm glad there are five shaku. The first Kagoshima sake. It is dry with acidity and umami. With Yanaka ginger tempura. Polishing ratio 50%, alcohol content 15%.
Sudden thunderstorm hit and we had a drink in the rain. Refreshingly dry. Polishing ratio: 50% Koji rice, 55% Kakemai rice, 15% alcohol. With sashimi for one person.