さけもん
It has a fruity sweetness and a refreshing acidity.
Japanese>English
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さけもん
We had a cold and warmed bottle of Kurogyu for the Year of the Ox.
The label has a picture of a bull on it, which means it is made from Omachi.
It has a slightly acidic and rice-like flavor when served cold.
Warmed up, it tastes sweeter.
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さけもん
Happy New Year!
The first bottle of this year is Hato Masamune's Zodiac sign bottle.
It has a cute label with a dove (hat) coming out of a hat (bogyu). It has a sweet taste with a crisp acidity and a refreshing aftertaste.
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さけもん
On the night of New Year's Eve, we had a glass of Hirotogawa Nigori, which is very popular at Sake-no-wa.
It was a little sour when we opened it, so we let it sit for about three days, and it was sweet, tasty, and refreshing, and we could drink as much as we wanted.
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さけもん
Refreshing and clean with a good balance of flavor and sweetness.
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さけもん
A tangy, gassy, grapefruit-like sweetness and bitterness on the tongue.
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さけもん
slightly bitter-sweet taste
Deliciousness that washes away even the deep fried food.
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さけもん
They call it "the ultimate food juggernaut".
It has a refreshing taste that goes well with the thickly seasoned stir-fried mullet belly button and Shimonita leeks.
Japanese>English
さけもん
Slightly sweet and refreshing acidity.
It has a pleasant, crisp, gassy feel to it.
Japanese>English
さけもん
The perfect food sipper that won't interfere with any dish.
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さけもん
It's slightly sweet and bittersweet, like chocolate with a lot of cocoa.
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さけもん
Fruity, pineapple sweet and sour
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さけもん
A bottle that I had purchased for warming up.
Mellow and robust rice flavor.
I bought it as a warmed-up bottle, but I prefer it cold.
Japanese>English
さけもん
Fruity sweetness with citrus acidity and bitterness.
Slight gas.
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さけもん
It has a dry taste with a crisp, umami-type flavor.
The aroma of rice that passes through the nose.
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さけもん
the last drink of the day
It is said to have 13 degrees of alcohol sensitivity and 13 nights.
It doesn't interfere with any dish.
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さけもん
Which one would you prefer to pair with seared beef tongue? I asked for a bottle of Kido Junmai Daiginjo, which was recommended to me.
It has a refreshing taste that washes away the oil from the beef tongue.
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さけもん
First time in life a new government ✌
Sweet and faintly gassy.
It's easy to drink.
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さけもん
The balance of flavor and sweetness of the male town is good.
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さけもん
The type that you can feel the strong flavor of rice.
I tried it with beef stew.
It's perfect for this dish.
Japanese>English