I guess my daily drinking got the best of me, and when my weight hit a new stage, my husband decided to open up some fall drinks because it was getting colder...,
What cruel and charming words 😂.
With those words came Hato Masamune's "Aki-agari Junmai-shu".
A calm and gentle aroma upon opening the bottle. It has a refreshing yet moderate maturity. Perhaps it is because it is a junmai sake, but the rice flavor adds a fullness and richness. It can be served cold or warmed up.
I like the feeling of enjoying the sweetness of rice in the fall. ❤️ I think there is value in the time spent slowly enjoying sake. But I have to consult with my weight every day about my sake life 💦.
Good evening, Mr. Wakata!
Autumn sake, the feeling of enjoying the sweetness of moist rice gradually, it's nice 😚.
I looked up the sugar content of sake when I was on a loose sugar restriction before, but I've reopened my mind to the fact that it's not that much ‼️ 🤣.
Good evening, Kotaro-san 😃I'm glad you understand 😊If the sugar content of sake is not that bad, I'll cancel my plan to increase my rest days 😙Good to hear, thank you 👍.
Today's dinner. On my first business trip to Towada City in a while, I wandered into a restaurant near my hotel. The sake is made by a local brewer, Hato Masamune, and is only available at restaurants in the city. I had no choice but to drink it. The sake is refreshing and easy to drink. It went well with sashimi and horse sashimi.