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ラル大佐ラル大佐
仙台市在住のオンツァンです 40半ばにして日本酒沼にハマり、半世紀マンとなっても相変わらずですw スキル 　バカッ鼻 : 何の果実香かは判別不能 　無記憶力 : 備忘録です 基本的に、アテは何を合わせても美味い性分なので、ペアリングの話は出来ません。 宜しくお願い致します 追伸　コメ頂ける方"さん"付け無用です

Registered Date

Check-ins

779

Favorite Brands

9

Hall of Fame

宮寒梅JuyondaiTenjomugen

Most Check-in Brands

Juyondai
23(8.27%)
Hirotogawa
16(5.76%)
宮寒梅
15(5.4%)
Hanamura
14(5.04%)
Glorious Mt.Fuji
13(4.68%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Miyagi
145(18.61%)
Yamagata
89(11.42%)
Akita
76(9.76%)
Fukushima
72(9.24%)
Niigata
33(4.24%)

Venues With Most Check-Ins

苦竹屋台狸村
8(25.81%)
食い処 呑み処 らっしゃい
5(16.13%)
日本酒処 参壱丸撰
5(16.13%)
和酒と肴 我空
5(16.13%)
酒やイイジマ
4(12.9%)

Timeline

ラル大佐ラル大佐
千代緑純米吟醸ひやおろし
奥田酒造店Akita
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ラル大佐
Next, hiyaoroshi from Chiyogurigori. Here is a bottle from the work manager. Recently, I wrote that I could not understand the quality of hiyaoroshi, but there are other types of hiyaoroshi besides AUTUMN TIME, aren't there? It is a classic yet tightly made sweet and tasty sake that is right up my alley! I wish I could buy it in my neighborhood! Thank you very much for your hospitality!
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ラル大佐ラル大佐
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ラル大佐
Second day of maintenance! First up is the Ichinokura Disco Urakasumi yurt! This is the second year. Urakasumi's sweet and umami taste and Ichinokura's clean and dry taste are a perfect collaboration. Sake Words is closed today. Sorry for those who were looking forward to it. Thank you very much for your kind attention!
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chika
Interesting😍🍶✨✨ Collaboration 🤔🍶. Colonel, edible rice sake 🍶 is good 🤔🍶⁉️⁉️
Japanese>English
ラル大佐
Hello chika 😁. In Miyagi Prefecture, they promote sake production with edible rice, and there are quite a few Sasanishiki sake 😊. And it's not inferior to bad sake rice at all 🤘.
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ポンちゃん
Colonel Lal, good morning 🐥. I like the name 😆 The label is cute and I'm going to pick it up right away: ❣️ I look forward to your sake language and hope to see you again 😊It's a lot of work to make it 😂.
Japanese>English
ラル大佐
Thanks Ponchan 😁. It's a collaboration between Ichinokura and Urakasumi, so maybe you can buy it there too 😀. I heard it's an erotic label for my colleagues at work, but I don't know 🤘.
Japanese>English
ラル大佐
Such a booze word! Thanks for looking forward to it 😁. It all started with Tomochika's video, Black Frog Beauty. She always uses the language of flowers, so I thought I'd make up my own sake words too 😅! So I started it 😅.
Japanese>English
ラル大佐ラル大佐
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ラル大佐
Next is Miya no Yuki! This was also brought in as a gift. It is a refreshing sweet and tasty sake. It is relatively light and refreshing. There are fewer people here, but the party is still going strong. I'm posting this as I go along, so I apologize for the messiness of my impressions. Don't abuse me. 〜I wish I had the strength to reason with the irrational. Thank you very much for your kindness!
Japanese>English
ラル大佐ラル大佐
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ラル大佐
Next is Princess Kyo One from a rare department that didn't join us a while ago! The top-tasting aroma is a munchy ginjo aroma. The mouthfeel is moderately sweet with a delicious umami flavor. The bottle was procured at a mass retailer. The aroma of koji is a little strong, but it is quite nice! Please don't abuse me. 〜The pleasure of sharing in the laughter of others... Thank you very much for the sake!
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ラル大佐ラル大佐
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ラル大佐
Next is the morning sun hawk. It is refreshing, sweet, and full of flavor! It is always satisfying to drink! A bottle will be empty in the blink of an eye. Please don't abuse me. 〜Light clothing on an unexpectedly cold day Thank you for the treat!
Japanese>English
ラル大佐ラル大佐
Hohai豊盃米純米吟醸
Mira ShuzoAomori
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117
ラル大佐
It's been a while since I've been to Nakayamadaira! It's the first day of the accommodation maintenance for all the departments of our company! I'm going to drink warmer's shochu! Sake! Our section head, who loves Toyo Sake, suggested Toyo Sake! It's different from the Toyo Saihei we usually drink, it's spicy and fruity! I guess the Jungin made from Toyobai rice is different? I mean, it's different from the dry and refreshing, but the umami is much more convincing. The party has just begun. What's next? Don't torture me. 〜It's surprisingly hard to put up a wire net! Thank you very much for your hospitality!
Japanese>English
ラル大佐ラル大佐
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ラル大佐
It's now completely autumn. I bought some AUTUMN TIME this year, too! I like this one the best among all the autumn sakes. I think one of the reasons for this is that I still haven't come to appreciate the taste of cold oroshi, and I have a stupid tongue. The old man at my favorite liquor store said, "KODOSHISHI is a little bit waggy," but what do you think? The aroma of the top is a clear scent of plum blossoms. The mouthfeel is a bit gassy and then sweet and sour! So this is how it is. It is certainly young. The transition from the fruity aftertaste to the sour and bitter aftertaste is a quintessential Omiya. In other years, it would have a more mature impression, but this one is just as good. Please don't abuse it. Sake words without permission 〜A mad party of scorpions and jailhouse rock Thank you for the feast!
Japanese>English
ラル大佐ラル大佐
Tenmei中取り閏号純米大吟醸
Akebono ShuzoFukushima
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147
ラル大佐
my wife's tenmei nibbling The top-tasting aroma is a rich, mellow ginjo aroma. The mouthfeel is dark, sweet and sour and fruity! The fact that the bottle was left in the refrigerator for a while after opening may have contributed to the fruity aroma. The pleasant aftertaste is acidic and fruity. It slowly fades away with a refreshing acidity and bitterness. Ah, bliss ❤. The other day, I visited a yakitori restaurant in tekute dining at Sendai Station. It is a yakitori restaurant operated by Meat Ito, a long-established meat seller in Sendai. There, I came across a skewer of Sendai beef. It is a bit pricey, but it was a very satisfying dish. If you visit Sendai, please try it! Please don't abuse me. Sake words without permission 　〜The lower-level turn from a direct left-right thrust Thank you for the food!
Japanese>English
ラル大佐ラル大佐
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ラル大佐
A gift from an acquaintance Although there is a slight sake-like flavor at the top of the aroma, once you drink it, it is crisp, dry, and has a strong umami. The fruity aftertaste is quickly developed, and the acidity and bitterness have a sharp, clean cut. It is a saké that gives you more and more deliciousness as you drink it. Please don't abuse it. Sake words without permission 　〜 DDT was originally an insecticide. Thanks for the treat!
Japanese>English
ラル大佐ラル大佐
Manazuru秋あがり特別純米
Tanaka ShuzotenMiyagi
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151
ラル大佐
A limited edition from local brewery Manazuru It is called "EXTRA DRY" and is made differently from the Aki-agari we drank last month. Last month's sake had a very sour taste, but what about this one? There is almost no scent of katatekko. The mouthfeel is dry as it claims to be EXTRA DRY! The taste is very dry, with a bitter taste from the first sip! The umami that comes up slowly. The closing acidity is also moderate, resulting in a strong impression of bitterness, but this is surprisingly good. You're good at this! Manazuru! Please don't abuse me. Sake words without permission 〜I owe you 600 yen, but you better pay it back soon! Thank you very much for the food and drink!
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chika
What a 😍🍶✨✨! Awesome jacket😍👍 Cool 😍. I feel like flying away🚀🚀🚀🚀🚀🚀🚀.
Japanese>English
ラル大佐
Nice to meet you chika 😁. Fire pattern labels are Manazuru's specialty 😅But if you look closely, you can see the detailed pattern and it looks really cool 🤘.
Japanese>English
ラル大佐ラル大佐
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ラル大佐
Over the weekend, I went to the Harako-meshi Festival at the Yuriage Minato Morning Market. I woke up at 4:00 a.m. and left at 5:00 a.m. to go to Yuriage for the Harako-meshi festival, which was limited to 2,000 servings starting at 6:00 a.m. My friend who went with me drove me back home. My friend who went with me drove me home, so we grilled the shellfish we had bought from 7:00 a.m. and toasted with beer! It was a great start to a blistering day of drinking from the morning. I went home and soaked in the afterglow of the day's activities while it rained. The top-tasting aroma is quite sake-like, with citrus at the back. The mouthfeel is a little gassy, and the flavor and acidity are juicy! The body is solid, even the aftertaste is full of sake flavor. The acidity and bitterness at the end is also very robust, giving it a strong Omachi feel! At this Yuriage Minato Asaichi, you can use the free grill to grill your seafood right after you buy it. It is recommended for tourists! Hey, tourists! This is not the time to go to the market in Yugamo! Don't tease me. I'll take the liberty of using the word "sake" (alcohol) 〜I've got a sore ankle! Thank you for the treat!
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さしゅー
ラル大佐　こんばんは😊私もその日閖上行ってました(^o^)私ははらこ飯からの自宅でやるバーベキューの買い出しでした😄朝市にあるラーメン屋も食べてきましたよ！楽しいですよね！
ワカ太
Good evening, Colonel Lal 😃Harako-meshi festival⁉️ too attractive name🩷I haven't had harako-meshi for years, so this is the year I'll make or buy it‼️
Japanese>English
ラル大佐
Good evening, Mr. Sashiu 😁. I got there around 5:30😃I thought there was a huge line for harako-meshi (harako rice), but it was a ramen line 🤯. That ramen is so crowded 🤘.
Japanese>English
ラル大佐
Good evening, Mr. Wakata 😁. I don't know if 2,000 servings in this countryside can be called limited, but it was a small bowl, but it was delicious with salmon roe? It was a small bowl, but it was delicious with salmon roe on top 😋. Please try this autumn delicacy of Miyagi 🤘.
Japanese>English
ヤスベェ
Good evening, Colonel Lal 😀. It was the same drink on the same day 🥂. You are right on the money with your description 😇 I could only describe it as complex, but it has a great sake taste right before you put it in your mouth, but it has a completely different spread in your mouth... 😀
Japanese>English
ラル大佐
Good evening, Yasbay 😁. I also thought it was a coincidence 😅I also had a hard time expressing myself due to my lack of knowledge. I was also impressed by Yasube's "complex" 😄. It's really a hard liquor to describe 🤘.
Japanese>English
ラル大佐ラル大佐
Senkin無垢純米生酛原酒無濾過
せんきんTochigi
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ラル大佐
Drinking outside with my wife. Usual snacks We had a nice drink, so it's time to start drinking sake! The usual Kurikomayama? I was thinking "Kurikomayama?" when my mom said, "The sake master came by the other day and left some sake for us. I wondered what he left, but he said it was HIROKI, Collage and Senkyoku. I was so surprised! He is a great stocker. I asked for a bottle of Senkou, and here it is! The aroma has a calming fruitiness. The mouthfeel is clean and fruity, but the umami and acidity are still present. The aftertaste is also refreshingly fruity, but finishes gently with a bitter and acidic taste. I like classic Sentori more than modern Sentori. Please don't tease me! I've taken the liberty of starting a sake word! By me - My first love that didn't come true My wife's work - "Bearded and Uppy"! Thank you very much for your kindness!
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ポンちゃん
Hi Colonel Lal 🐦. Your wife is psycho 🤣bearded 😂. And Sake Sensei, you are amazing as always✨
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ラル大佐
Sorry for the late response, Pon-chan 😩. I was going to make up a word for sake, not the language of flowers, but I couldn't think of a good one, and it was already interfering with my next post 😭. It's exactly self-destructive 💥.
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ラル大佐ラル大佐
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ラル大佐
One I procured while visiting a grave on the autumnal equinox. I was fascinated by the label. It's nostalgic and really cool! On the first day after opening the bottle, the aroma was subdued, the taste was crisp and dry, with a pronounced bitter, mature taste, nostalgic sake! But after a day of drinking it, I was right. The fragrance was fruity, and the sweetness and umami of the rice could be felt on the palate, with a nice aftertaste and a light acidity and bitterness. The bitterness, which had been prominent, has completely settled down. It is a big change and delicious! Thank you very much for your hospitality!
Japanese>English
ラル大佐ラル大佐
Ryuban純米原酒生酒
Suzuki ShuzotenAkita
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ラル大佐
I participated in the Tohoku Future Art Fireworks held last weekend. We invited our niece to join us and let her wear a yukata for the first time, and above all, the high school students who accompanied us were so nice to us! This was the third time for this event, and this time the weather was perfect, with a moderate sea breeze blowing the smoke away. Music and fireworks together. You can watch it on YouTube, but you can only experience the power of the 50 minutes of nonstop fireworks only there. As a souvenir, we pick up some fireworks fragments, which are said to be good luck charms, and offer them to the altar of the gods. After pondering what to drink on Sake Day, I decided to go with an orthodox junmai sake, Akita's Ryu-bojing. I did not feel much of the fragrance of the sake. The mouthfeel was as rich and umami as if it had a thicker flavor. It is as rich and delicious as the first sip, and has a satisfying strength. It is not cloying, but the sharpness is also quite sharp, and you can't help but want another glass! It was a delicious sake that you should be careful not to drink too much of. My niece's yukata, fireworks, and sake It was the best! Thank you for the feast!
Japanese>English
ラル大佐ラル大佐
Hanaabi山田錦純米大吟醸原酒無濾過
Nan'yo JozoSaitama
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ラル大佐
Today is Sake Day But let me tell you a story from a while ago. A welcome party for new employees & a consolation party for inspections, which was the biggest event in my department this year. We were finally able to hold the event last Friday, as our schedules didn't quite fit together. The inspection was almost a perfect game, with almost nothing to point out, so it was more of a victory party than a consolation party. So, since I was in a good mood, I brought in some good food for the guests. (Although I miscalculated that I had to pay an extra charge for bringing in the food.) An expensive one from Hahoyo! The year before last, I was put off by the price and couldn't afford it! But this year, it was a celebration, so it was okay! The top aroma is fruity and full of ginjo aroma! The mouthfeel is a trifecta of clear and elegant sweetness, moderately heavy umami, and light acidity that brings them together and refreshes the palate. This is a must-have for the Hanayo-yasumi. This is the sweet version of the Hanayo Yuso! The sweet one! From the fruity aftertaste, it finishes gently with a moist acid bitterness. Isn't it the best? Thank you very much for the treat!
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酒豪
Good evening. You're being bold again to even charge a bring-your-own fee for one of the most luxurious of hana-yos~ ☺️ I'd love to drink it, but it's out of my reach, so I'd like to sneak into that celebration lol.
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ラル大佐
Good evening, Mr. Brewer 😁. I was the organizer of the party, but since I collected the meeting fee from everyone including a small reserve fund, I was able to pay for the drinks I brought: ✌️ I know it's not the full amount, but I still feel like I got my money's worth with everything else included 🤘.
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しんしんSY
Colonel Lal, it's been a while. I was given this sake as a gift by a junior colleague of mine some time ago, and I've been drinking it at home. It's a luxury sake that's too good to drink all at once! It's full of pineapple flavor, but I think it also has a bitterness at the end compared to other Hana-yosu.
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しんしんSY
P.S. Ami in Sendai closed at the end of September. Due to various circumstances Kiyo-san has written to us to say thank you very much for all your support 😭.
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ラル大佐
Shin-san it's been a while 😁. My colleagues couldn't stop talking about how delicious and tasty it was ✌️ As for the bitterness of the end, I didn't have enough experience with Kahayo Yakko to compare 😭
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ラル大佐
P.S. Ami closed? That's a shame 😩. Well, I'll look for a good restaurant for my next business trip to Sendai👍.
Japanese>English
ラル大佐ラル大佐
Shuho超辛口+10特別純米
Shuhozo ShuzoYamagata
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和酒と肴 我空
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ラル大佐
The last one is Shuho. The photo of the back label that I took has gone away due to the timing of updating my phone. Although it claims to be a +10 super-hot sake, my first impression is that it is not that hot, and I can feel the goodness of the tailoring in the way it finishes with pleasant acidity and bitterness while retaining the necessary and sufficient umami. This is my first visit to Gakku, and I recommend it for its high standards in terms of atmosphere, cleanliness of work, taste of food, sake lineup, pricing, and personality of the owner. Thank you very much for your hospitality!
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ma-ki-
Good evening, Colonel Lal. I received this one the other day too: ⤴️ I was reminiscing about how delicious it was while reading your review ✨. It was a good drinking time at a good restaurant on your first visit 😊.
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ラル大佐
Good evening, ma-ki-san 😁. Shuho is a minor brewery, but they brew really good sake. I wish more people could drink it! My wife found this place for me and it was a home run 🤘.
Japanese>English
ラル大佐ラル大佐
Iwakikotobuki壽こすもす純米吟醸
Suzuki ShuzotenFukushima
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和酒と肴 我空
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ラル大佐
Next is Iwaki Kotobuki This bottle is made with yeast from cosmos, the town flower of Namie. Speaking of Banjo Kotobuki, the image of this sake was one of firm sweetness and deliciousness, but this is different. It has a refreshing sweetness and acidity, a soft and rounded aftertaste, and a refreshing acidity and bitterness at the finish, making it quite easy to drink. This is good! Thank you very much for the sake!
Japanese>English
ラル大佐ラル大佐
Mimurosugi雄町純米吟醸ひやおろし
Imanishi ShuzoNara
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和酒と肴 我空
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ラル大佐
Followed by Mimuro cedar with sashimi of Akinata fish The news was that this year's akitogi had a good catch for the first time in a long time. I had a good portion made into sashimi, but it was still a slender size. It was a bit more fatty, but it is a dish to keep in check in early autumn. Mimuro hiyaoroshi I saw this at the liquor store the other day. The aroma is moist and restrained, with a hint of ginjo. The first sip has a sweet acidity, followed by a sweet, sour taste. The aftertaste is fruity and warming, and finishes with a gentle acidity, bitterness, and a hint of astringency. This is a well-known brewery in Miwa. It is very tasty! Thank you very much for your hospitality!
Japanese>English
ラル大佐ラル大佐
Jikon吉川山田錦　火入純米吟醸
Kiyasho ShuzojoMie
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和酒と肴 我空
139
ラル大佐
Next is Yoshikawa Yamadanishiki The top-tasting aroma is a moist and reserved ginjo aroma. The mouthfeel has a robust sweetness and umami. It has a profound sense of heaviness, which is quite different from Tojo's refreshing taste. The aftertaste is fruity and fruity, but the acidity and bitterness are quickly cut off. In my opinion, I prefer this one. The price of 1,200 yen for a set of wines to compare is also good value for money. The food is also reasonably priced, and the owner does a great job. You can still drink. Thank you very much!
Japanese>English
ラル大佐ラル大佐
Jikon東条山田錦　火入純米吟醸
Kiyasho ShuzojoMie
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和酒と肴 我空
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ラル大佐
On the first day of a three-day weekend last week, I visited a cemetery in the rain, and on the middle day, my wife and I went on a lunchtime drinking tour. On the way, we stopped by Moritami Sake Brewery, Sendai's only sake brewery, for a sweet sake break and to visit Moritami Inari on the premises. We will have a set of Jikin's Tojo Yamada-Nishiki and Yoshikawa Yamada-Nishiki to drink with sashimi and sea squirt kimchi. First, let's start with Tojo! The aroma of ginjo is wonderful! The aroma of ginjo is wonderful! The balance of sweetness and umami is excellent, and the acidity and bitterness at the end of the finish is light and refreshing, making it easy to drink. It is delicious! Thank you very much for the treat!
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