It is said that the sake rice is low in amino acid due to its characteristics.
I was worried that it might not have much umami, but I think I like it better when it has a distinctly refreshing taste.
I don't know what LGC is, but the bottle is stylish and the taste is good anyway!
Sake from Daisen City, Akita Prefecture
Rice polishing ratio: 60
Alcohol content: 16%.
Sake degree: +8
🍶The numbers on the label are the same as for the draft sake. The hi-iru sake can be enjoyed at room temperature or heated.
［Comparison of Chiyorozamori (3) Hi-iri
［Akita Sake Focus Period: 3rd Brewery]
Sake from Daisen City, Akita Prefecture
Rice used: Koji rice: Miyamanishiki produced in Akita Prefecture, Kake rice: Ginsan produced in Akita Prefecture
Rice Polishing Ratio : Koji rice 50%, Kake rice 60
Alcohol content : 16.5
Yeast : MS3 yeast (isolated yeast from the brewery)
🍶It has a surprisingly classical taste with a modern appearance.
🟢Color series "green" ①.
［Chiyoda Midori Drink Comparison (1)
[Akita🎆 Sake Focus Period: 3rd brewery]
At an izakaya with Akita cuisine that I was curious about!
The seasonal kayagi (small pot) with seri and chicken is the best. The broth was so good that I drank it all up. I really wanted to have Zosui (rice porridge) with Akita Komachi...next time for sure!
☆☆☆☆☆
Sweet and sour taste.
Sourness lingers in the aftertaste and aftertaste
The impression of the aftertaste may change depending on the food it's paired with.
It is rather acidic, but it has the potential to be versatile.
Delicious!
On the first day of opening the bottle, it honestly felt angular in a bad way. Freshness and miscellaneous flavors are fighting?
On the third day, the miscellaneous tastes settle down and the sweetness comes out. It has turned into a good, light, dry sake.
The first day, the miscellaneous tastes are settled and the sweetness appears.
The aroma is moderate, but when you drink it, it is fruity and has a good amount of sweetness and umami. The second half is clean and dry, and it finishes with a refreshing dryness.
Hi, T.KISO said it's a minor brand but I want to try it.
Chiyoroku! T.KISO said it's a minor brand but you can buy it ‼️ fruity dry 😋I'd like to try it 🤗.
Sake I bought when I went home for New Year's, it's time to open it!
Activated nigori sake
I thought it might spill, but it was fine.
Slightly carbonated, not sweet.
Yum!
I received a parting gift from a fellow sake drinker on the occasion of my transfer to a new position at my workplace.
He wanted me to try Chiyoroku.
He said that although it is not a major sake, he personally recommends it.
I did not feel much of the upfront aroma, but I did feel a gaseous sensation. It has a dry base with a strong umami flavor, and the richness of the lees and good bitterness add a nice mature taste. It is a delicious sake that can be drunk without a feeling of being too heavy, as the sake is alky and sharp.
I have enjoyed various kinds of sake with this person on occasion, and it is a good thing that he is not too far away. Let's have a drink again!
Please don't be cruel to me. Sake words without permission
〜I was delighted to receive a sake that I had never seen before.
Thank you for the sake!
Japanese>English
1
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