It was brought to the Takashimaya Sake Festival, but it was sold out immediately and was already gone when I got there.
They ordered it because they tasted it at Takashimaya and it was so good!
The one they brought to Takashimaya was the directly pumped version.
Fruity without being too flashy.
The sweetness is refreshing and the acidity in the latter half is nicely balanced. There is also a slight smoky nuance.
I got the impression that it was a very beautiful and well-made sake.
Yonetsuru has a unique taste that is common to all sakes 🤔.
Purchased at the Takashimaya Sake Festival.
In the fall, I want to drink Yonetsuru.
It has a clear dry taste with a good umami.
It has a good umami taste.
On the second day, the corners are removed and the umami is even more pronounced.
I drank too much.
It went well with sweetfish and squid sashimi.
At a summer running club camp.
I borrowed a beer server
I borrowed a beer server from this store.
I really just went there to rent a beer server
I just went there to rent a beer server, but...
But they had a huge selection of Japanese sake.
I was looking for something while returning it...
I went there today... 🙌
Well... my favorite ultra-fine sparkling sake
I wonder if they have any of my favorite super sparkling sake 🍶...
Oh, there are ‼️ anyway ‼️
Among them, a sake from my birthplace, Yamagata
Yonetsuru ‼️ but I've never had it ‼️
Well... the opening ceremony‼️... normal...
Now, take a sip...hmm? Hmmm... Super ultra bubbly 🤣.
Great beautiful effervescence👍not deliberate👍
Very tasty 😋 slightly sweet but
The bitterness comes in at the end....
I'm learning a lot 📖📚📖📚.
Yonesuru Junmai Namaisake Happo-nigori
Pleasantly effervescent. The amazake-like aroma is followed by a gentle sweetness and a sharp stimulation.
It is fresh and has a sharp acidity like white wine, making it a good match for dishes with stronger flavors than sashimi.
The nigori flavor and gaseous sensation make this an addictive bottle.
It has a mildness that is typical of hiyaoroshi, but it is not heavy. I had it cold, but it would be nice to try it lukewarm. I think the sweetness will open up nicely.
Slightly Seirogan-like aroma, though really faint.
After feeling a little watery in the mouth, the soft sweetness of rice and firm sweetness spreads in the mouth richly.
IWC Award Winner
Smells like yogurt
Firmly wrinkled
Mild sweetness like yogurt with a hint of sweetness
No sticky residue in the mouth and disappears quickly.
I like the taste.
IWC Award Winner
Aroma is red apple type.
When served cold, the overall impression is light, with some sweetness and acidity, but not much, and a fair amount of umami.
When heated, the sweetness and umami are more pronounced.
Easy to drink when cold, but not distinctive; when hot, the sweetness and umami of the rice are more pronounced.
Masaaki Sapporo-san
Good evening... Thank you very much. ‼️
Sake made with Yamagata's Snow Goddess 🌾 is my favorite 😄✨Yamagata has good water and makes good sake!
Memorandum
Sake rice: Yuki Megami
Polishing ratio 50%.
Slightly fruity and refreshing on the palate. More than dry. The lingering aftertaste is a little bit tasty and astringent.