ラル大佐
Roaming around Sendai with my wife
Only the brand name is listed on the menu, so you will have to wait and see what Miyakanbai will be served. It depends on the availability.
If it's now, I'd like to have a bottle of Gin no Iroha, which just came out! I was thinking that, and then BINGO!
The aroma is very nice, though it is not too strong for a sake with a high level of "kanbai" (plum) fragrance!
The mouthfeel is sweet and delicious, which is its specialty, but it seems a little more acidic than the others. However, the fragrant aftertaste and the mild acid bitterness that cuts through moistly complete the rounded deliciousness.
The rounded flavor is completed by the mild acidity and bitter aftertaste.
The raw wakame seaweed served with hot soup stock was also excellent. I've been eating a lot of wakame lately, but it's from the same section.
Please don't abuse me.
〜The first step to a strong body
Thank you for the food!
Japanese>English
