SakenowaRecord your sake experiences and discover your favorites
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Crisp" flavor, ranked by the strength of the impression.# 81
3.87 pt.
The rice used is Asahi rice produced in Okayama Prefecture.
This is a good food sake that can be drunk easily.
It has just a hint of sweetness, with a crisp, bitter and spicy finish.
There is nothing to hold you back, so you can't help but drink it.
This is one of the several bottles I purchased from Doroki Sake Store, including the Koei Kiku, under the guidance of MAJ.
I would like to thank you again for the good sake ^_^.
Japanese>English
The third cup is "Ooga" jungin non-filtered raw! (First picture, left side)
The mouthfeel is mild and gentle, a far cry from the dryness of the previous section.
The strength of the original sake, the sweet and delicious flavor of the rice, and a hint of cream-like aroma are very appealing!
Japanese>English
The aroma is gentle, with just a hint of umami and acidity on the palate. It is dry and crisp with no lingering aftertaste. It's a good sake to drink while eating! It's also good to drink as a finish after drinking something else😊.
Japanese>English
# 82
3.87 pt.
# 83
3.87 pt.
# 84
3.87 pt.
# 85
3.86 pt.
# 86
3.86 pt.
# 87
3.86 pt.
# 88
3.86 pt.
# 89
3.86 pt.
# 90
3.85 pt.
