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浅間山Asamayama
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
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AsamayamaPROTOTYPE 02
ariccy
Test brew testing a new process for low-alcohol base alcohol
All specifications are undisclosed except for the alcohol content.
The aroma is quite floral.
Fruity aroma with good banana and strong muscat.
Taste is mainly sweet and mild with a banana-like flavor.
Very easy to drink combined with low alcohol content.
Delicious!
Gorgeous aroma and a gentle flavor that goes well with food.
Japanese>English
はな
It is indeed dry, but there is a slight bitterness from the alcohol, and the taste is a bit blurred...
The aftertaste is also a little lingering on the tongue, giving it a solid feeling.
It might be good with fried food.
Japanese>English
やまた
A refreshing sake. Delicious with a pot of bonito broth!
Japanese>English
コタロー
Take a flight on the last mile and drink an ibuki while looking back at MIU 404.
The aroma is a hint of rummy?
A little chili, rummy, light sweetness and tartness, refreshing when included. Delicious! I like this one.
With time, the chili mellows out, but the forest-like freshness is still there. It's like a cool breeze in your mouth.
It's like being kidnapped by the wind while the fluffy, gentle sweetness and squeaky light acidity come.
As the day goes on, you can feel a slight bitterness coming out, but it is not harsh, but rather a refreshing bitterness, which is good. You can drink this as much as you want! The taste is perfect for the name.
I enjoyed it with meals or by itself all the way to the end.
Japanese>English
Waccho
I was looking for a refreshing 🍶 and this label caught my eye 👀👀👀. The top aroma is muscat 🤔🤔I thought it was a refreshing type from the aroma, but it has the richness of rice 🌾 firmly. There is no gasiness or acidity, and there is a spiciness behind the soft rich sweetness. It has a refreshing aftertaste, but the sweetness prevails. The wine glass is good for the aroma 👍👍👍👍Gyu tongue rice sauce, tomato curry, rubbed ginger ◎Salmon slices - frozen nut chocolates were good 😆😆😆.
Japanese>English
ヒロ
☀️
100% Hitogochi from Nagano Prefecture🌾.
Moderate sweetness, peanut🥜 type flavor. Clean and refreshing.
Japanese>English
Mame
Mellow and delicious!
Japanese>English
じゅんさん
Next time, I asked for a dry and crispy one. Next time, I asked for a dry, crispy one, and this is what came out.
After enjoying the taste of rice in the first sip, the sharpness of the taste disappeared immediately!
Alcohol content 15
Rice: Hitogokochi produced in Yaebaru, Tomi City, Nagano Prefecture
Rice polishing ratio 60
Pouring: Hi-ire
Sake degree +14.5
Japanese>English
H.Ohta
Beautiful.
It is smooth, sweet and light.
A little green apple at first, then grape on the palate.
It goes well with food.
It goes well with grilled vegetables and bonito.
Very good as a food sake.
Japanese>English
ことり
The aroma is clear and softly reminiscent of white peaches, apples, and just a hint of pear and honey. It's also light and nice, with a refreshing al feeling that goes past the throat.
There's something like a control number, but I can't find the year of manufacture or shipment.
Japanese>English
かえる
▼ Description
Mellow and refreshing, with a mild mouthfeel and a refreshing, Asamayama-like flavor, with just the right amount of aroma and sweetness.
The label features an autumn rabbit. Enjoy a long autumn night.
For your records: ✍️
Japanese>English
日本酒にわか
It is a dry, bitter sake that leaves a bitter taste in the mouth and on the tongue, but it is refreshing!
Japanese>English
Pivo
When cooled, the spiciness spreads after the mildness!
Japanese>English
ぎゃばん
☆☆☆☆☆
Sourness is strong and clear.
Slightly bitter aftertaste that quickly fades away.
It's low in alcohol and easy to drink.
I drank it all in one gulp!
Japanese>English