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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Steady" flavor, ranked by the strength of the impression.
# 91
2.69 pt.
Yamato Damashii
Eigashima Shuzo
Hyogo
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Caramelly
Shaoxing Wine
Acidity
Creamy
Sweet and Sour
Japanese Sake Fest @ Osaka Bay Tower (・ω・`) The effect of oak barrels, or something quite close to whiskey, but the mellowness and acidity of sake is also alive! I know it's just my imagination, but I feel it's similar to the whiskey akashi. Of course, if I didn't know any better, I wouldn't have thought so. I also had a bottle of Junmai Namae in the heated sake corner, but my memory is a little fuzzy on whether or not my brain was getting the alcohol when I got here! I do remember that it was meant to be heated, but that's about it.
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It has a thick texture and a slightly old sake-like flavor.
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A single-stage brewing process produces a cup with an astonishing sake content of over -50. The thickening and sweetness of the first sip includes the flavor of rice, making it an excellent match with Japanese sweets. Personally, I feel it also goes well with cream cheese.
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# 92
2.69 pt.
Ten'yurin
Takahashi Shuzo
Mie
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Mellow
Acidity
Umami
Thick
Grape
Chilled
Shaoxing Wine
Tranquil
#Otsuka# w/o/a/ta/stone/too/akutsu This is the last round of the meal. We will have zosui (rice porridge) with the best soup stock. At the request of my companion, we had another glass of sake. It is a mellow and gentle sake. It is like taking a breather. It was a great end to the fiscal year ✨. It was a drink that will give me new energy for the next week 🎊🎊.
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Fourth round of drinks with Go-ni-Go-san. Amanurin Tokubetsu Junmai Sake Limited Bottle Enclosure This is also my first time to drink Mie sake! I chose only sake from Tokai region😅. This seems to be a regular sake of Amanurin! After bottling, the sake is matured slowly in the brewery. Mellow and full-flavored with a lot of umami!
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The rice used is Comet from Hokkaido. You can't ignore the sake made with Hokkaido rice, can you? It has a clear and refreshing taste typical of Comet. It has a gentle acidity and a good sharpness, so you can drink it easily. It is well-balanced with a good taste of rice. I️ think it's a versatile sake that can be used in any situation. I have drunk Tenyurin many times, but I'm not sure if this is a good idea or not.
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# 93
2.68 pt.
Hidakami
Hirako Shuzo
Miyagi
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Dry
Umami
Crisp
Sharp
Sweetness
Firm
Acidity
Fruity
Fruity sweetness. Transparent and easy to drink. It goes well with fish dishes. Sake rice is Yamadanishiki from the Tojo Special A district in Hyogo Prefecture. Polishing ratio is 40%.
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(Translated by 🍶🍶🍶🍶+ At Sakeiki Daigo No.10 I had a bottle of Hidakami dry junmai 😀 🔥. It was a traditional strong style 💪 and matched well with the sashimi we ordered. It was a delicious sake 😊.
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There is no night without dawn Today is firefly squid with vinegared miso. My son was taken care of in Ishinomaki, so I made this with gratitude. Hidakami is a dry sake with a refreshing aftertaste. It made me think that sake really goes well with fish.
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Where to Buy
虎ノ門升本
Amazon
☆
【日本酒】
日高見
(ひたかみ)
超辛口純米
720ml
¥2,065
# 94
2.68 pt.
Kikusui
Kikusui Shuzo
Niigata
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Fresh
Umami
Creamy
Rich
Dry
Sweetness
Piercing
Firm
50th Anniversary Sake, first drink. Smells like green tea ice cream. Lactic acidity as the temperature rises. It is smooth, with the sweetness of rice, spiciness, and a firm taste in the middle, and the strength and bitterness of the alcohol give it a sharp taste. It is delicious and appetizing. Try it on the rocks as recommended. The sweetness stands out, and the bitterness and lactic acidity give it a refreshing kick. There is a gentle flavor of rice in the middle.
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After finishing the half marathon today...I drank it again and it was delicious...I knew it was Niigata sake, because it is undiluted, so it has a smooth, light and dry taste...it was delicious...I drank a lot of it at the party, but Niigata sake has a lot of potential...I felt it again...it is a very good sake...it is a very good sake...
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I wish I could be a part of it. 🍶🍶🍶🍶 Funaguuchi Kikusui Ichibanshibori new rice new sake. This is the first time I've seen it in a can. It's a great cup of sake, but don't underestimate it. It's delicious! (*´ω・b)Translated by.
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# 95
2.67 pt.
Hanamura
Ryozeki Shuzo
Akita
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Flamboyant
Sweetness
Fruity
Bitterness
Graceful
Umami
Peachy
Acidity
Smells like pineapple. It is delicious. The juiciness, bitterness, and robust umami, the pineapple-like acidity and flavor, the refined sugary sweetness, and the rice flavor that reminds you that sake is made from rice are all present in the final stages, with the bitterness spreading and lingering for a long time. The bitterness accumulates. This is the kind of food that makes a good meal, and when you eat a meal with it, the meal is good!
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After having enjoyed Omachi Jungin before, this time I tried Rikuwada Junmai Nama, and when I opened the bottle, the fruity aroma...sweetness, good bitterness in the aftertaste...well balanced...it's just great! No bitterness at all....delicious 😋...rather than a food sake 🍶, you can sip this sake 🍶 as it is...with the usual "tuna kamatoro" from my dad's place.... I'm enjoying it...
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Thin rose-like smell, apple as the temperature rises. It is thick. There is a sense of sweetness and rice that is not too assertive. When you try to swallow it, you feel as if the taste has disappeared, and then there is a bitter taste on your tongue. I don't know what it is, but it makes my meal go further than usual. It is delicious! Drinking this makes me eat a lot of food 🥗🍣. Day 3. Strong smell of floral blue fruits and a little bit of alcohol. It is thick and sweet, with less bitterness and umami. It has a nice aftertaste and you will not get tired of drinking it.
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Where to Buy
酒の甫坂
Amazon
花邑
純米吟醸 出羽燦々
1800ml
¥6,460
花邑
純米吟醸 雄町
1800ml
¥6,860
# 96
2.67 pt.
Tanakarokujugo
Shiraito Shuzo
Fukuoka
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Fizzy
Umami
Acidity
Crisp
Fruity
Balanced
Sweetness
Bitterness
At home. Hatsutanaka Rokuugo. A famous sake, but I didn't know much about it... Yamada-Nishiki, it's a tanaka in the middle of a rice field. I knew it for the first time. The aroma is fruity (Muscat type?). Good balance of sweetness, umami, acidity, and bitterness. It is a quintessential gem, suitable to be enjoyed in a relaxed and leisurely manner.
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(人 -͈ᴗ-͈)🍶🍶🍶🍶 Today I had my first Tanaka Rokuugo 😀 The aroma is fresh and gentle, like grapes 😙 When you drink it, the subtle umami of rice and acidity are well balanced and it goes down a treat. It is a good sake for a meal 🤔This is a delicious sake 😄.
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Junmai-shu, 65% polished rice, brewed by Mr. Tanaka in a sake brewery located in the rice paddies. Tanaka Rokuugo. I knew it was delicious from everyone's postings on Sake no Wa 😊. I thought it would be more of a gusto, but it was a delicious sake with a gentle rice flavor and a light texture♪ Kyushu has an image of shochu, but I was surprised at the high level of sake as well, including Tanaka Rokuugo, Koei Kiku, and Sundo 😆. I'm looking forward to trying some of the other sake I have in stock 😁.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
田中六五
純米酒 火入れ
720ml
たなかろくじゅうご
¥1,914
田中六五
純米酒 6513 ろくごういちさん
720ml
たなかろくじゅうご
¥2,970
# 97
2.67 pt.
Mimurosugi
Imanishi Shuzo
Nara
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Ramune
Fizzy
Flamboyant
Acidity
Melon-flavored
Umami
Sweetness
Fruity
It has a melon feel, Fruity aroma though, yet it has a very mild sweetness. It is possible only by polishing rice, The taste is delicate and clean. The sake rice is Yamada-Nishiki, and the rice polishing ratio is 35%.
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Transparent sweetness, The silky smooth mouthfeel. This is the best of the series. It is a very expensive limited edition sake, I am very satisfied with it.
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Well, I like it. The moment you put it in your mouth, the sweetness spreads and it doesn't leave an unpleasant aftertaste, so you can't help but drink it. Be careful not to get drunk.
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Where to Buy
はせがわ酒店
Rakuten
みむろ杉
袋しぼり 純米大吟醸 三輪山 2024
720ml
箱付
日本酒
今西酒造
奈良県
¥24,200
みむろ杉
袋しぼり 純米大吟醸 三輪山 2023
720ml
箱付
日本酒
今西酒造
奈良県
¥24,200
# 98
2.67 pt.
Ryusen'yaezakura
Senkin Shuzo
Iwate
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Chestnutt
Neat
Dry
Soft
Sweetness
Complex
Umami
Crisp
Brewery Limited ✨️ brought in by a regular customer GOTCHISO-SAMATSU I just had Yaezakura the other day, so it was easy to compare: ☺️ It's a bit peculiar after all! But I'm lucky🍀🍀 to be able to drink this rare limited edition sake.
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Next was the Ryusen Yaezakura Junmai Sake Takumi no Omachi. Compared to the Yamada-Nishiki we drank earlier, the taste is a little more robust. The aroma is almost imperceptible, but the sweetness and umami of the flavor is stronger than that of Yamadanishiki. I was full of anticipation, wondering what this sake, which won first place in the Governor's Award, would taste like! I went to the brewery and asked them about it, and they told me that they will start selling it next week. I am looking forward to it! It was delicious! (^o^) P.S. This year, my hibiscus has many flower buds. Last year, they hardly bloomed at all... (^_^; )
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Junmai Nama Sake 🍶 Shiboritate✨ Various flavors. Stronger freshly squeezed. Alcohol is also strong. It is assertive throughout. The sliced kipper makes it mild 👍. Fried oyster makes it more charming. It looks like it was made up and became beautiful😅. Nambu Bistro Unmenosu @ Morioka station 20240126
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# 99
2.66 pt.
Hokuyo
Uozu Shuzo
Toyama
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Umami
Acidity
Hot Temperature
Refreshing, crisp, dry - ⤴️✨🍶🍶. Sweet, spicy, bitter, slightly acidic ✨🐴❕. Oishy even when heated ❕❕. Drink and support the recovery ‼️ It's very tasty!
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The rice used is Akita Sake Komachi It has a good sweetness and is crisp and clean. It is a good food sake. When I find a sake like this, I buy it immediately.
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I was wondering what the same company that did Tenka and Shihu would do with the Meimon Shukai now that they've taken over the business? I was wondering what they were going to do with the prestigious sake associations, and then they released it 😊. Slightly effervescent, sweet and sour. Is it white malted rice? It's so acidic that I thought it was white malted rice. It also has a slightly dry atmosphere. It has a unique taste, but it is delicious. I wonder if the product for the Meimon Shukai that was sold before was Yuyamanishiki, but instead of using Yuyamanishiki, they used Gohyakumangoku to separate it from Honami.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
北洋
純米酒
1800ml
【魚津酒造】
¥2,970
# 100
2.66 pt.
Sachihime
Sachihime Shuzo
Saga
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Milk
Dry
Sweetness
Crisp
Fruity
Here is the 5th drink of the comparison at HAMA BAR in Kashima City Kohime Junmai Sake This one has a distinctly different taste from the other four. The color, the grain-derived aroma, the taste... Classic type with strong umami and acidity. ❗️ Suitable as a food sake
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Purchased with Tenryo sake cup at Okuhiroya in Kayashima. They stocked it because it was well received at a Saga sake tasting event held for sake retailers. Probably not normally available in the Kansai region. The rice is made from Hokkaido's Kitashizuku. I know Nabeshima also uses Kitashizuku. It has a beautiful sake quality for the rice polishing ratio. There is a slight sweetness, but it is also slightly thin and heavy. It also has a nutty taste. It tastes like nothing else.
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HAMA BAR⑤. The last one is "Kouhime" on the far left. It has a slightly sour taste and is very impressive. My friend said she could tell even blind. Really? The DEAR MY PRINCESS on the menu seems to have been very popular this season. It seems to have been very popular this season and has been sold out. I got the third one, RISE, instead.
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