ひとしくん🚃
Purchased at Tsukioka Onsen Inn
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菊水Kikusui
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一見するとワインのような、涼しげな水色のボトルとシンプルなラベル。菊水酒造の「無冠帝（むかんてい）」は、そのスSAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
ふなぐっちー
A sake that taught me a lesson not to lick a cup of sake. Best drunk with oysters.
Japanese>English
yoshi
Bananapoi
Taste comes first, then some banana.
Japanese>English
Kikusuiふなぐち 菊水 一番しぼり
FUJIYAMA
Today, I'm going to drink Kikusui Funaguchi Ichiban Shiboribori❗️ I couldn't go to the liquor store to buy this sake, which is also sold in supermarkets❗️ but this 500ml is quite rare (◠‿◠◠).
The aroma is the sharp keening aroma of the original sake that comes to the back of your nose❗️As you take a sip, you can feel the dense texture on your tongue and the tangy raw acidity❗️❗️I've had this sake many times, but it's still a good sake⭕️
Japanese>English
けい
BY 2025.3
#Nigata Sake no Jin
Japanese>English
フニャコ
2025/3
リョウタ
I got it as a souvenir.
Clear and dry.
Not my favorite, but easy to drink.
Japanese>English
ねむた
A refreshing cup of sake with a fresh mountain design 😚🍶💕.
It was supposed to be served on the rocks or chilled, so I had it chilled.
A slightly cloudy liquid appeared with a light clinking sound.
The aroma is light and refreshing, and I have a feeling it will be delicious.
The taste is refreshing, and the deliciousness is gradually coming to you from the tip of your tongue.
It was delicious!
Japanese>English
イズミル
HISA-chan gave us a tempura of butterbur sprouts.
Japanese>English
Kikusuiしぼりたて純米生原酒
よしくん
I'm drinking Kikusui today!
Japanese>English
ヤミツキ
NAMAGENSHU
T-佐藤
I bought it at a discount price at a nearby drugstore.
I had high expectations for this sake because it was from Niigata, my favorite sake region, but I was a little disappointed with its mild taste.
It has a strong bitter taste and not much umami. The aroma was not very good either.
However, when I heated it up, the crisp, dry taste was enhanced and it tasted great.
If it was not good cold, try heating it up!
Personal Satisfaction:★☆☆☆☆
Japanese>English
ぐがげご
Sometimes sticky.
Dry, but deep and rich, just like the first grandchild.
You've been serving this flavor for a long time and it's great.
Japanese>English
のぶのぶ
Here is also a memorandum
With firefly squid
Japanese>English
うぴょん（豊盃こそ至高）
Specific labeling: Honjozo Nama-no-Genshu
Rice polishing ratio 70%.
Alcohol content 19
It is a shame that people who have been drinking sake for a long time do not know about this easy-to-drink sake. I don't know why they can sell the sake at room temperature, but that's okay. Let's go. I smelled a sticky sweet smell. After the soft brewing water, which is rare for Niigata, the spiciness and richness of the sake is very strong. This is pleasant in its own way. The sharpness is also very strong and effective. The alcohol content is high, which explains why it is recommended to be served on the rocks. It was delicious. Thank you again for this evening!
Japanese>English