Kanagawa Sake Brewery Tour 3) We checked in a little while after the bottle was opened. It tasted more settled and to my liking a little later after the bottle was opened.
I was curious about Mochi 4-step brewing and bought it. It is difficult to describe, but is it salty? It is hard to describe, but it has a mellow aroma like that of salted fish or cypress? The mellow aroma like cypress is addictive!
I chose this sake from among all the sake breweries in Kanagawa displayed in the large refrigerator at the Kanagawa brewery.
It had a refreshing taste.
Kanagawa Sake Brewery Tour 2 While many breweries were closed for the Bon festival, Kumazawa Sake Brewery was packed with people and very successful. I tasted and bought this sake, which I liked. I love the slightly sweet and sour taste.
This is the last sake we purchased for the Kanagawa Sake Brewery Tour. This sake is made from local Isehara sake rice and is a refreshing drink that goes well with summer.