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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Toko純米吟醸 ひやおろし純米吟醸ひやおろし
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家飲み部
40
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Kojima Sohonten Toko Junmai Ginjo Hiyoroshi This brewery is located in Yonezawa City, Yamagata Prefecture. The rice is 55% polished Yamagata rice. The aroma is mild, the taste of rice is soft, and the mouthfeel is smooth, Smooth mouthfeel. #Japanese Sake
Japanese>English
Kaze no MoriALPHA TYPE1 夏の夜空 2023純米原酒生酒無濾過
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家飲み部
47
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Aburacho Brewery Kaze no Mori ALPHA1 Summer Night Sky 2023 A brewery in Gosho City, Nara Prefecture. 70% Nara-grown "dewy leaf wind" rice polished to perfection. It has been aged in a refrigerator for over a year... *2023 brewed and shipped in the summer of 2024. Refreshing, like blue banana and lychee. Fruity aroma, a hint of gas and fresh and gentle rice flavor, and at 11 degrees Low alcohol and gentle aftertaste. #Nihon-shu
Japanese>English
Rumikonosake秋のるみ子 特別純米 秋上がり特別純米ひやおろし
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家飲み部
45
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Moriki Shuzo Rumiko Autumn Special Junmai Aki-agari This brewery is located in Iga City, Mie Prefecture. The rice is polished to 60% Yamadanishiki produced in Iga, Mie Prefecture. It has a mild aroma and soft rice flavor, The taste is rounded and gentle. It is also good warmed up! #Sake
Japanese>English
Daisekkei純米吟醸 秋上がり純米吟醸ひやおろし
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家飲み部
42
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Taisetsukei Shuzo Taisetsukei Junmai Ginjo Akiaagari This brewery is located in Ikeda-machi, Nagano Prefecture. Miyamanishiki rice produced in Nagano Prefecture is polished to 55%. It has a gentle and elegant aroma, soft rice flavor, and a balance of subtle acidity. and a hint of acidity. It has a gentle and elegant aroma, a soft rice flavor, and a subtle acidity that is well-balanced with a clean finish. It is also delicious heated! #Sake
Japanese>English
喜久水純米原酒生詰酒ひやおろし
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家飲み部
37
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Kikusui Shuzo Kikusui Junmai Junmai Genzake Namazume Hiyakioroshi Kikusui is a sake brewery in Iida City, Nagano Prefecture. It is made from 65% polished Takananishiki rice produced in Nagano Prefecture. It has a rich aroma and mellow rice flavor, Gentle and fresh taste. #Nihon-shu
Japanese>English
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家飲み部
37
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Tsuji Honten Gozenshu 1859 Dry This brewery is located in Maniwa City, Okayama Prefecture. Omachi rice produced in Okayama prefecture is polished to 65%. Brewed with Kyokai 14 yeast. Gentle and fruity aroma, beautiful rice flavor, sharp and clean finish. and a sharp, clean finish. #Japanese Sake
Japanese>English
鳳鳴純米吟醸 冷やおろし純米吟醸ひやおろし
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家飲み部
35
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Honei Shuzo Honei Junmai Ginjo Cold Oroshi This brewery is located in Tanba Sasayama City, Hyogo Prefecture. Gohyakumangoku" rice produced in Hyogo Prefecture is polished to 60%. It has a mild aroma and gentle rice flavor, Mellow, full-bodied, and smooth. #Japanese Sake
Japanese>English
Maruhi山廃純米 ひやおろし純米山廃ひやおろし
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家飲み部
39
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Tobirazumi Honpo Yamahai Junmai Oobi Maruhi Hiyoshi Oroshi This brewery is located in Hirasawa, Nyikaho City, Akita Prefecture. The sake is brewed with 60% polished rice of "Ichihodzumi" produced in Akita Prefecture. Brewed with the multi-acidic yeast No. 77. It has a gentle apple-like aroma, mellow mellow rice flavor, refreshing acidity, and a clean, light taste. It has a light and refreshing taste. #Nihon-shu
Japanese>English
東長純米酒純米
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家飲み部
41
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Segashira Shuzo Tocho Junmai Sake This brewery is located in Ureshino City, Saga Prefecture. The rice is 68% polished with "Reihou" and other varieties from Saga Prefecture. The aroma is mellow and well-balanced with a gentle rice flavor. The aroma is well balanced with gentle rice flavor and a crisp aftertaste. #Sake
Japanese>English
Kinsuisho特別純米 雪兎乃里特別純米
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家飲み部
37
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Kinsho Shuzo Brewery Kinsho Tokubetsu Junmai Yuki-Utsunonosato This brewery is located in Fukushima City, Fukushima Prefecture. Brewed with 60% polished "Yumeko" rice produced in Fukushima Prefecture. Brewed with Fukushima Prefecture's "Utsukushima Yume Yeast". Gentle and refreshing aroma, soft rice flavor, Elegant and crisp finish. #Sake
Japanese>English
Nokaya生酛 純米吟醸純米吟醸生酛
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家飲み部
36
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Wakatsuru Shuzo Naekaya Namikaya Junmai Ginjo The brewery is located in Tonami City, Toyama Prefecture. The rice is polished to 55% Yuyamanishiki produced in Toyama Prefecture. Sweet and refreshing aroma, full-bodied rice flavor The sweet and refreshing aroma, the full-bodied flavor of rice, and the gentle acidity of the sake's yeast yeast, Elegant and crisp finish. #Sake
Japanese>English
Haneda純米吟醸純米吟醸
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家飲み部
41
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Haneda Shuzo Haneda Junmai Ginjo Haneda Sake Brewery is located in Ukyo-ku, Kyoto City (former Keihoku Town). Gohyakumangoku" rice produced in Kyoto is polished to 55%. Gentle and elegant aroma, soft rice flavor, The taste is refreshing and clean. #Sake
Japanese>English
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家飲み部
37
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DHC Sake Brewery Echino Umezato Niigata Limited Edition - Echigo Junmai Genshu A brewery in Kita-ku, Niigata City. 60% polished rice produced in Niigata Prefecture. Gentle rice aroma, rich rice flavor, It has a deep and gentle aftertaste. It is also good as a heated sake! #Sake
Japanese>English
Kunpeki純米大吟醸 雄町 桜酵母 五条川桜純米大吟醸
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家飲み部
43
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Isobeki Shuzo Isobeki Junmai Daiginjo Omachi, cherry yeast, Gojogawa Sakura This brewery is located in Konan City, Aichi Prefecture. The rice is polished to 50% Omachi grown in Okayama Prefecture. This sake is brewed with yeast derived from Gojogawa cherry petals. Flower and bird painter Keiko Ikeda's "Ruri Ochiriki" label Gorgeous aroma, firm rice flavor A gorgeous aroma, firm rice flavor, and a full-bodied, gentle aftertaste. #Japanese Sake
Japanese>English
Takaisami純米吟醸 なかだれ純米吟醸中取り
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家飲み部
41
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Otani Shuzo Takayuu Junmai Ginjo Nakadare The brewery is located in Kotoura-cho, Tottori Prefecture. The malted rice "Yamadanishiki" is produced in Tottori prefecture. Kake rice "Tamakae" 50% polished rice. Mellow aroma, gentle flavor of rice, Smooth and well-balanced taste. #Nihon-shu
Japanese>English
Bobo: 純米大吟醸 千本錦 無濾過生原酒純米大吟醸原酒生酒無濾過
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家飲み部
43
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Tonoike Shuzo Brewery Mochi bo: Junmai Daiginjo Senbon Nishiki Unfiltered Nama Sake The brewery is located in Mashiko Town, Tochigi Prefecture. The rice is polished to 50% Senbon-Nishiki produced in Hiroshima Prefecture. It has a gorgeous apple-like aroma, soft rice flavor, and beautiful acidity. It has a soft apple-like aroma, a soft rice flavor, and a beautiful acidity. A clean and crisp aftertaste. #Sake
Japanese>English
Hakurou若水 純米吟醸 槽場直汲 生原酒純米吟醸原酒生酒無濾過
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家飲み部
37
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Sawada Shuzo Shiraoi Wakamizu Junmai Ginjyo Tankoba Nao Kumi Nama Nama Sake The brewery is located in Tokoname City, Aichi Prefecture. Wakamizu" produced in Aichi prefecture is 55% polished rice. Gentle and fruity aroma, mellow rice flavor and a gentle aftertaste with a hint of gas. A well-balanced, gentle aftertaste with a hint of gassiness. #Sake
Japanese>English
ShinomineAzur 山田錦 純米吟醸 無濾過生原酒純米吟醸原酒生酒無濾過
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家飲み部
46
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Chiyo Shuzo Shinomine Azur Yamadanishiki Junmai Ginjo Unfiltered Nama-shu The brewery is located in Gosho City, Nara Prefecture. The rice is polished to 55% Yamadanishiki grown in Nara Prefecture. This sake is brewed with Kyokai No. 6 yeast (Shinsei yeast). A little white malted rice is used. Gentle fruity aroma, soft umami of rice, and refreshing citrus acidity, Fresh and crisp finish. #Nihon-shu
Japanese>English
Shisora純米吟醸 波ラベル 無濾過原酒純米吟醸原酒無濾過
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家飲み部
40
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Shiwa Shuzo Brewery Shiwa Junmai Ginjyo Nami Label Unfiltered Unrefined Unmixed Sake This brewery is located in Shiwa-machi, Iwate Prefecture. The rice is polished to 55% "Ginga no Shizuku" grown in Iwate Prefecture. Sake brewed with Iwate yeast "Giovanni no Chikumi". It has a soft aroma of rice, a calm flavor of rice, a refreshing acidity, and a clean, lingering taste. refreshing acidity, and a refreshing aftertaste. The taste is like gently lapping waves. #Japanese Sake
Japanese>English
Chikuhaちくはのなごり夏純米吟醸
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家飲み部
39
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Kazuma Sake Brewery Chikaku no Nagori Summer This brewery is located in Noto Town, Ishikawa Prefecture. Fun Fan Chikuha! Limited edition sake. Gohyakumangoku" produced in Notojima is 60% polished rice. Fresh and fruity aroma with fullness. aroma, soft rice flavor, clean acidity, and a refreshingly gentle aftertaste. A full, fresh, fruity aroma, soft rice flavor, refreshing acidity, and a refreshingly gentle aftertaste. #Japanese Sake
Japanese>English
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