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SakenowaRecord your sake experiences and discover your favorites
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Registered Date

Check-ins

1,087

Favorite Brands

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Most Check-in Brands

Chikuha
24(8.08%)
Hanzo
17(5.72%)
Jokigen
16(5.39%)
Suishin
16(5.39%)
Suisen
15(5.05%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Ishikawa
105(9.66%)
Nagano
80(7.36%)
Hyogo
78(7.18%)
Niigata
74(6.81%)
Fukushima
68(6.26%)

Timeline

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Glorious Mt.Fuji純米大吟醸 無濾過生原酒 酒未来純米大吟醸原酒生酒無濾過
Fuji ShuzoYamagata
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家飲み部
35
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Fuji Shuzo Eikofuji Junmai Daiginjo Unfiltered Nama-shu Sake Mirai This brewery is located in Tsuruoka City, Yamagata Prefecture. The rice is polished to 50% "Sakemirai" produced in Yamagata Prefecture. It has a gorgeous fruity aroma, rich rice flavor, and soft taste. The rich, fruity aroma, mellow rice flavor, and soft taste The finish is gentle and crisp. #Sake
Japanese>English
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七冠馬The Seven -Take it easy-純米吟醸
ひかみしゅぞうShimane
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45
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Yiage Sake The Seven -Take it easy This brewery is located in Okuizumo Town (formerly Yokota Town), Shimane Prefecture. The rice is 60% polished "En no Mai" grown in Shimane Prefecture. Soft aroma, full-bodied rich rice flavor, and a gentle mouthfeel. Gentle aftertaste with a sharpness. #Nihon-shu
Japanese>English
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Hanahimesakura凛 松山三井 純米吟醸酒純米吟醸
Kondo ShuzoEhime
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家飲み部
38
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Kondo Shuzo Hanaheizakura Rin Matsuyama Mitsui Junmai Ginjo-shu Kondo Shuzo is a brewery in Niihama City, Ehime Prefecture. The rice is polished to 60% Matsuyama Mitsui produced in Ehime Prefecture. Refreshing aroma, gentle rice flavor, and a clean finish, A refreshing aroma, gentle rice flavor, and a refreshing aftertaste. #Nihon-shu
Japanese>English
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Kinryo白麹 純米吟醸 原酒 一火純米吟醸原酒
NishinokinryoKagawa
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家飲み部
39
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Kinryo Nishino Kinryo JELLY - White Koji Junmai Ginjyo Genshu Ichibi This brewery is located in Kotohira-cho, Kagawa Prefecture. The rice is polished to 58% "Oceto" grown in Kagawa Prefecture. The aroma is soft and reserved, and the flavor is rich and mellow, The fruity flavor is refreshingly apple-like, Gentle and crisp finish. #Japanese Sake
Japanese>English
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原田純米酒 イセヒカリ純米
HatsumomijiYamaguchi
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家飲み部
42
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Hatsu Momiji Harada Junmai Sake Isehikari This brewery is located in Shunan City, Yamaguchi Prefecture. The rice is polished to 75% Isehikari grown in Yamaguchi Prefecture. It has a gentle aroma of rice, a strong The aroma is gentle, the taste is robust, and the flavor is rich. #Sake
Japanese>English
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麗人杜氏の腕試し 山恵錦 純米吟醸 原酒純米吟醸原酒
Reijin ShuzoNagano
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家飲み部
40
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Reijin Shuzo Yamae-Nishiki Junmai Ginjyo Ginsyu Genshu (Touji's test of skill) This brewery is located in Suwa City, Nagano Prefecture. The rice is polished to 59% Yamae-Nishiki grown in Nagano Prefecture. Elegant aroma, round rice flavor, It has an elegant aroma, a round rice flavor, and a full flavor. #Sake
Japanese>English
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家飲み部
52
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Kazuma Shuzo Takeba Summer Junmai This brewery is located in Noto-cho, Ishikawa Prefecture. Gohyakumangoku" rice produced in Noto is polished to 60%. The subtly gorgeous aroma, rounded rice flavor, and refreshingly elegant acidity create a gentle aftertaste. rounded rice flavor, and a gentle aftertaste with a refreshing and elegant acidity. #Sake
Japanese>English
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原田純米酒 イセヒカリ純米
HatsumomijiYamaguchi
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家飲み部
43
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Hatsu Momiji Harada Junmai Sake Isehikari This brewery is located in Shunan City, Yamaguchi Prefecture. The rice is polished to 75% Isehikari grown in Yamaguchi Prefecture. It has a gentle rice aroma, a strong rice flavor, and a rich taste. The flavor is rich and rich. #Japanese Sake
Japanese>English
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Mujinzou純米吟醸 超辛口 無濾過 夏生酒純米吟醸生酒無濾過
Nagano
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家飲み部
47
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Tachibanakura Shuzo Mushinkura Junmai Ginjyo Super Dry, Unfiltered Summer Sake This brewery is located in Saku City, Nagano Prefecture. It is made from 55% polished Hitogochiki rice grown in Nagano Prefecture. It has a clean and gentle aroma, rich rice flavor, and a crisp and refreshing taste. The taste is crisp and refreshing. #Nihon-shu
Japanese>English
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Dainagawa芽吹 純米大吟醸 無濾過原酒純米大吟醸原酒無濾過
DainagawaAkita
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家飲み部
42
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Onogawa Mefuki Junmai Daiginjo Unfiltered Unrefined Unrefined Sake The brewery is located in Omorimachi, Yokote City, Akita Prefecture. The rice is polished to 50% Gin no Sei produced in Akita Prefecture. Sake brewed with Akita AK-1 yeast. Soft aroma, fresh rice flavor, The taste is crisp and refreshing. #Japanese Sake
Japanese>English
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家飲み部
39
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Kawazu Shuzo Fiji:e passion Junmai Ginjyo Ginsyu Genshu This brewery is located in Oguni Town, Kumamoto Prefecture. The rice is polished to 55% Yamadanishiki grown in Kumamoto Prefecture. The double name of "Fizzy" and "Fiji" means "juicy" and "tropical island country", respectively. Tropical island country = Fiji double meaning A blend of 4 different yeasts with different aroma and taste. Fruity aroma, refreshing sweetness, and bouncing acidity, Sweet rice flavor, gentle and deep taste. #Japanese Sake
Japanese>English
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Nagaragawa別囲い 純米吟醸純米吟醸
Komachi ShuzoGifu
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家飲み部
37
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Komachi Shuzo Nagaragawa Betsubetsu-oi Junmai Ginjo Hidahomare" produced in Gifu prefecture, 55% polished rice. Gentle and fresh aroma, rounded rice flavor rounded rice flavor, a hint of maturity, and a gentle mouthfeel. Gentle taste and mouthfeel. #Nihon-shu
Japanese>English
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Chikuha星の芽吹き純米吟醸
Kazuma ShuzoIshikawa
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家飲み部
40
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Kazuma Sake Brewery Takeba Hoshinobuki Fun Fan Chikuha! This brewery is located in Noto-cho, Ishikawa Prefecture. 60% polished rice of "Gohyakumangoku" produced in Noto Brewed with Kanazawa yeast. It has a gentle and refreshing aroma, elegant rice flavor and acidity. It is light and easy to drink at 13 degrees Celsius. It is easy to drink with meals. #Nihon-shu
Japanese>English
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Daisekkei純米酒 長野R酵母純米
Daisekkei ShuzoNagano
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家飲み部
39
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Taisetsukei Shuzo Daisetsuei Junmai Sake with Nagano R Yeast This brewery is located in Ikeda-cho, Nagano Prefecture. Hitogokochi" grown in Nagano prefecture, 65% polished rice Made with malic acid-hyperproducing yeast Gorgeous and full-bodied aroma, rounded rounded rice flavor and refreshing acidity. The taste is refreshing and clean. #Japanese Sake
Japanese>English
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Tenka特別純米 無濾過生原酒 辛口 炎ラベル特別純米原酒生酒無濾過
DainagawaAkita
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家飲み部
49
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Onogawa Amahana Tokubetsu Junmai Unfiltered Unrefined Nama Sake, Dry, Flame Label The brewery is located in Omorimachi, Yokote City, Akita Prefecture. The rice is polished to 60% Akita-Komachi from Akita Prefecture. Sake brewed with Akita-Komachi, rice for eating. Elegant and fresh aroma, gentle rice flavor, A crisp aftertaste. Good chilled! Also good lukewarm! #Nihon-shu
Japanese>English
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家飲み部
40
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Kikusui Shuzo Kikusui Junmai Ginjo Kikusui is a brewery in Iida City, Nagano Prefecture. Takananishiki rice produced in Nagano Prefecture is polished to 55%. Mild aroma, soft rice flavor, slight bitterness, and a refreshing taste. Slight bitterness and a clean taste. #Japanese Sake
Japanese>English
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Matsunohana吟醸 無濾過 生原酒吟醸原酒生酒無濾過
Kawashima ShuzoShiga
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家飲み部
36
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Kawashima Shuzo Pine Blossom Unfiltered Ginjyo Nama-Nagara Sake The brewery is located in Shin Asahi-machi, Takashima City, Shiga Prefecture. The rice is polished to 50% Yamadanishiki produced in Shiga Prefecture. Gentle and refreshing aroma, soft Well-balanced rice flavor and acidity, Beautiful and elegant aftertaste. #Japanese Sake
Japanese>English
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Taisetsu純米 雪中貯蔵酒純米
Takasago ShuzoHokkaido
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家飲み部
36
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Takasago Shuzo Taisetsu Junmai Snow Storage Sake This brewery is located in Asahikawa City, Hokkaido. The rice is polished to 60% "Comet" grown in Hokkaido. Gentle and elegant aroma, mellow rice flavor The taste of rice is mellow and refreshing. #Japanese Sake
Japanese>English
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Notaka純米大吟醸 生貯蔵酒 Nightcap Drinks純米大吟醸生貯蔵酒
Tanaka ShuzoNiigata
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家飲み部
38
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Tanaka Shuzo Nohtaka Junmai Daiginjyo Namaisouju Nightcap Drinks Tanaka Shuzo is a brewery in Joetsu City, Niigata Prefecture. The rice is polished to 50% "Koshitanrei" produced in Niigata Prefecture. Gentle and fresh aroma, soft rice flavor, Easy to drink at 12 degrees, with a light aftertaste. #Nihon-shu
Japanese>English
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家飲み部
39
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Furuhashi Shuzo Hatsujin Junmai Namaisake This brewery is located in Tsuwano Town, Shimane Prefecture. Sakonishiki" produced in Tsuwano is polished to 70%. It has a soft aroma and rich rice flavor, It has a clean, refreshing, rounded, and gentle taste. It has a refreshing, round, and gentle taste. #Japanese Sake
Japanese>English
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