こし杏
Mature raw sake
Tasted like a very high quality cocoa chocolate.
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
鷹来屋Takakiya
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Brands from Hamashima Shuzo
Takakiya華鷹
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Location
381 Ogatamachi Shimojizai, Bungoono, OitaOpen in Google Maps
Timeline
ぺっかーる
Which one shall we end up with?
Oooh! Oita Prefecture's sake!"
I have only had Chiebijin in the past. This is a happy encounter!
I still don't know exactly why it's called Yamahai.
I do know that it is very tasty.
That's good, isn't it?
Japanese>English
しょう太
As long as it tastes good, that's all that matters: ❗️
You're right: ‼️
Japanese>English
ぺっかーる
Good morning, Shota!
Thank you for your strong encouragement!
I have a habit of thinking about everything...
Today, too, I want to enjoy the "Delicious! I'm going to enjoy myself today with a "Delicious!
Japanese>English
reina
It looks like something, but I can't remember💦.
Japanese>English
野中
辛すぎかも
ハイブロ
Takaraiya Omachi Junmai Ginjo Namahashime is brewed with Omachi sake produced in Okayama Prefecture.
It has the full-bodied flavor and softness of Omachi, and the individuality of the rice is beautifully brought out in this bottle.
The aroma is gentle and calm, and in the mouth, the fresh fruity acidity and firm rice sweetness spread out in layers.
While the taste is structured, the acidity, typical of a sake brewed using the traditional sake yeast, brings it all together nicely, making it a very drinkable yet well-balanced sake.
I happened to come across a bottle made with Omachi at the department store "Tokiwa" in Oita and was able to pick it up.
Japanese>English
KAWA
Refreshing taste.
The fruity acidity makes it easy to drink.
Delicious.
Japanese>English
んきだるま
Fruity aroma, mainly 🍌, not that strong.
Sweetness followed by a firm umami taste
Rice flavor in the aftertaste
Japanese>English
いのしん
It has a deep flavor with a slight old sake feel.
It is not too heavy, and is a sake to be drunk while savoring it carefully.
Accompanied by jerk chicken (no picture)
Japanese>English
knich
Takaraiya Dry Honjozo
Nice and refreshing with a good amount of spiciness.
It has a nice, refreshing taste.
Japanese>English
SanaPero
別府にて
genchidx
Purchased locally at a sake brewery.
There was no mention of the sake rice, which should have been Gohyakumangoku.
It is a complex type of Junmai Ginjo made from Gohyakumangoku. Delicious.
Japanese>English
Takakiya辛口本醸造 手造り槽しぼり
Bonjour_kohei
Although it is said to be dry, the base has a rich sweetness from the rice, and the sake has a flavor typical of Oita, which I thought was a little sweet and refreshing.
I should have bought a four-pack because it was so good.
Japanese>English
コロコロ
I've never heard of this brand 🍶.
There are still a lot of sake that I don't know yet😅
Japanese>English
rin
Like water.
It has no habit and doesn't interfere with cooking. Delicious.
Japanese>English