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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Fruity" flavor, ranked by the strength of the impression.

# 81

3.77 pt.

Ryujin Shuzo Gunma

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Melon-flavored Fruity Sweetness Juicy Acidity Umami Fresh Smooth

Ryujin 1

Ryujin 2

Ryujin 3

Fruity aroma. It has a beautiful sweetness and sourness with a flavor and richness typical of sake. The alu feeling through the nose and the lingering bitterness are also fresh overall.

Japanese>English

Mellow, mellow, melon🍈🍶. Not only Ozeyuki, but also Ryujin is oishii❕. I enjoy it very much.

Japanese>English

We will have next year's zodiac first. When I opened the bottle, the aroma was not so strong. It is fruity, but it is not sweet enough to be tasty. I think it's a bit sweet. I didn't feel any chili. I did not feel the chili, I wonder how insensitive I am, I can't pick up any of the contents of the manual 😢. I didn't pick up on any of the contents of the manual 😢. However, my wife and I quickly drank it all while competing with each other.

Japanese>English

# 82

3.77 pt.

Nanawarai Shuzo Nagano

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Fruity Fresh Umami Miso Sweetness Apple Dry Crisp

Nanawarai 1

Nanawarai 2

Nanawarai 3

This 🍶 is from the Nanasho Sake Brewery in Kiso-cho, Nagano Prefecture. It has a melon-like fruity taste with a clean aftertaste. I would like to match it with sashimi, etc.

Japanese>English

It is Nanashou Limited Edition Sake Junmai Ginjo Yamaenishiki. I was attracted by the smiling face label and bought it. "It is said that it is one of the bottles with the wish of "Smile in such a time! It is said that it is one of the bottles that the wish is put in. Is it a summer sake? It is a well-balanced sake with a fruity aroma. It also has a nice crisp aftertaste.

Japanese>English

The engine is running and the next bottle! Today I went to Nagano Prefecture to buy some sake! A bottle I bought at the station to drink on the bullet train on the way home. A cup? Cup? I didn't buy a cup, so I couldn't drink it on the train, so I opened a bottle to take home! 🎉 It is round in the mouth! It is round in the mouth! Gentle flavor. Dry?

Japanese>English

# 83

3.76 pt.

Shigaizumi Shuzo Nagano

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Shigaizumi 1

Shigaizumi 2

Shigaizumi 3

Rice used is Yamae Nishiki It is supposed to be a sake that goes well with mushrooms, but in the end I did not pair it with mushrooms. However, it has a gentle sweetness, and it was just plain delicious. It also had a mushroom-like flavor, though it was only vaguely. Bitter and astringent tastes are close to that. It's a sweet sake, juicy, but clear and elegant on the palate. It was well balanced and certainly seemed to go well with mushroom dishes.

Japanese>English

Rice Graduates Milky Fragrance schwarzenegger sweet, fruity, bitter

Japanese>English

# 84

3.76 pt.

Yamanashi Meijo Yamanashi

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Fruity Invigorating Fizzy Flamboyant Sweetness Fresh Umami Acidity

Shichiken 1

Shichiken 2

Shichiken 3

The bottle looks like champagne. When the clasp and cork are removed. "I heard a fizzing sound. I was afraid that it would overflow, but But I was able to pour it normally. But I was able to pour it. The sweetness is clear. It is a true champagne of rice. The alcohol content is also light at 12 degrees, making it easy to drink. It is stored in cherry barrels and undergoes secondary fermentation in the bottle. It is said that it is finished as sparkling.

Japanese>English

It's my first time drinking Shichiken raw😄. Sweet aroma like a cake. Almost no bubbles. The sweetness is moderate and the taste is cleaner than expected. The aftertaste is pleasantly spicy and bitter with a long finish. The finish is long and refreshing 🍎 like apples. Sashimi is a good match, but salt is a better match than soy sauce😋. This bottle is also only about 1,200 yen, so I guess Shichiken's cost is great👍👍.

Japanese>English

Sparkling Japanese Sake. It was made with a lot of time and effort by laying it down in the whiskey barrels of Suntory Hakushu Distillery. I didn't have a chance to open the bottle after I bought it, but finally I did. It has a sharp throat. It's a great way to start the day. It's not as bad as the sparkling wine ☺️.

Japanese>English

Where to Buy

美好屋酒店

七賢スパークリング空ノ彩 720ml 【日本酒/山梨県/山梨銘醸】【冷蔵推奨】¥3,300 七賢絹の味純米大吟醸あらばしり生 1800ml 【日本酒/山梨県/山梨銘醸】【要冷蔵商品】¥3,960

# 85

3.76 pt.

Hatsumomiji Yamaguchi

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Fruity Umami Sweetness Acidity Fizzy Lingering Bitterness Invigorating

原田 1

原田 2

原田 3

The last of the three drinks is here 🍶. Harada Junmai Ginjo Hal Araubashiri The aroma of wood like cedar, the strong aroma of rice, the soft umami, and the gentle aftertaste. As I mentioned before, the acidity was noticeably stronger than the "Harada Gengetsu" I've had so far 🤔. It has a clean and beautiful taste, so this is delicious 😋.

Japanese>English

Purchased at the Hankyu Brewer's Festival. It has a nice tropical fruit-like sweetness and flavor with a tangy, slightly effervescent taste. Finishes with bitterness. I've rarely had Harada, but I'd like to try more. Even after a few days, it still has a gaseous taste, but the bitterness is more pronounced than when it is freshly opened.

Japanese>English

Discover Sake in Yamaguchi Prefecture✨. This is our first check-in in Yamaguchi Prefecture! So, Manager! Harada, please! Goes well with meat dishes? Lamb, then! Take a bite... it's rich! Delicious! Dry and full of rice flavor! I could feel it! As the manager said, it's as good as any meat dish! Everyone, I highly recommend 🍖×Harada.

Japanese>English

# 86

3.75 pt.

Takara Shuzo Kyoto

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Banana Fruity Hot Temperature Sweetness Flamboyant Glue-like Chilled Crisp

Shochikubai 1

Shochikubai 2

Shochikubai 3

I'm eating meat. I got the recommended liquor. It's a cooking liquor, right? It was a nostalgic taste that reminded me of my school days Let me also tell you that we have a lot of delicious sake because we purchase it from Oyama.

Japanese>English

This is from the father of my oldest son's wife💕Thank you💕 I received this 📌720ml ¥ 🍶. Here's the rice 🍶. Not much aroma. The color is a pale gold. The taste is refreshing 💕 A little sweetness from the rice 💕 A little bit of sweetness from the rice💕 A little bit of spiciness comes a little later 💕I don't dislike it 👍It's very stable 😁It's like an all rounder 👍 I didn't get the same impression as the label on the back 😅

Japanese>English

It's Tori Aristocrat, so this is the only sake I have.... It was cold in the restaurant, so I made it hot. It smells like alcohol.... It's hard to drink. When the temperature dropped to room temperature, it became easier to drink. I've had it cold before, but it's the type of sake I'd expect to be warmed, but it doesn't go well with warmed sake...

Japanese>English

# 87

3.75 pt.

Yoshida Shuzo Shimane

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Fruity Umami Dry Acidity Crisp Sweetness Flamboyant Fizzy

Gassan 1

Gassan 2

Gassan 3

This sake was drunk during the Chou-you Festival. It has a clear aroma rather than a fruity aroma? It's a good sake with a delicious rice flavor and a refreshing aftertaste.

Japanese>English

Fruity aroma, sweet sip, no, this is one of my favorite things to drink. This is my first time drinking this wine, but I feel a connection with it... I'd like to try the other sake from Yoshida Shuzo too!

Japanese>English

The balance shines through. The impression is that sweetness, sourness, umami, and bitterness come together just right. It's lightly sipped, and it's good for sipping sake. I could drink this drink on its own for a long time! When it's freshly opened and cold, it has a watery, clear taste. It also has a slight spicy taste. I often think recently that the way you feel it changes depending on the temperature range is one of the interesting and difficult aspects of sake. Compared to the same junmai ginjo sake (Ryosuka), the acidity is more subdued and the taste is more pronounced. On the third day after opening it, I felt the flavors opened up and the gentle sweetness and umami reached its peak! It's very tasty.

Japanese>English

Where to Buy

虎ノ門升本

月山（月山）特別純米出雲 720ml [島根県]¥2,150

# 88

3.74 pt.

Wakaebisu Shuzo Mie

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Invigorating Fruity Crisp Refreshing Umami Sweetness Caramelized Fresh

Gizaemon 1

Gizaemon 2

Gizaemon 3

The third drink at my favorite yakitori restaurant was Gizaemon Natsu-damon, which I had during a break in the drinking Shinsei. This is another summer sake from my favorite Mie sake that I was very curious about. The aroma is not so strong. It has an energetic taste with a tingling sensation when you put it in your mouth. It was a very tasty sake with a good balance of refreshing sweetness and bitterness ✨.

Japanese>English

This is Gizaemon Junmai Daiginjo Autumn Damon. The aroma is mild, but it smells like Muscat in the mouth. It has a good acidity and a mellow taste, and is a delicious sake. It is better to drink it not too cold.

Japanese>English

The Last Five Cups of Tsu Night I think I have posted this before, When I think of Gizaemon, I have an image of a black label. It is a dark sake with a mellow mouthfeel, but with a strong umami flavor. It has a stable flavor. ❗️ I enjoyed Mie sake...thank you!

Japanese>English

# 89

3.74 pt.

Kokki Shuzo Shimane

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Fruity Acidity Bitterness Sweetness Melon-flavored Umami Subtle Flamboyant

Kokki 1

Kokki 2

Kokki 3

Tonight is my usual Wednesday pub 🍺. Sake brought in by a regular who knows me - ⤴️🍶 Cloth lapels are awesome ⤴️⤴️😆 It's sweet, slightly sour, and very oishy ❕. This one is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo I'm enjoying it very much.

Japanese>English

Purchased at the Takashimaya Sake Festival. The one that impressed me the most after tasting several kinds of Kunihiki. It is sweet and fruity. It has a sourness like citrus. It is low in alcohol but very drinkable. However, I personally don't like the top flavor. I can't explain it well, but it smells sweet? I can't explain it well, but it smells like a sweet smell. After drinking it, it tastes fine, but I don't like the aroma when I put it close to my nose. It's difficult to describe... It might be quite tasty with meat as it says on the back 🤔.

Japanese>English

Faint golden color with a grain aroma. Bitter, astringent, and acidic tastes overlap each other. If you expect the fruity and sweetness of a typical Junmai Daiginjo, you are way off. I drank it cold, but I might try warming it up. The Nishijin textile label is cool❗️.

Japanese>English

# 90

3.74 pt.

Oze no Yukidoke

Ryujin Shuzo Gunma

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Strawberry Melon-flavored Peachy Fruity Sweetness Acidity Juicy Apple

Oze no Yukidoke 1

Oze no Yukidoke 2

Oze no Yukidoke 3

Beautiful rosé color, fermented only with yeast. The sweetness of Ozeyuki is unique to Ozeyuki, The acidity is reminiscent of strawberries. It is like a wine. A perfect match for meat dishes.

Japanese>English

٩٩@🍶🍶🍶🍶 Today we had Oze no Yukidoke no Natsu Gin 😀. The aroma may be too mild to do much 🤔. Smooth and clean mouthfeel when you drink it 😚Gentle rice sweetness and umami😊Moderate acidity with a nice crisp finish😘👍 Summer-spec summer gin☀️🍉🌻🏊This is a delicious sake for the coming season🥳.

Japanese>English

It's sweet like a sweetie, but But it has a slight acidity. It is surprisingly easy to match with food. It is elegant and deep sweetness. The picture on the label is "Padlock of Love". Valentine's Day and White Day. As written on the back label, this time of year is full of events as written on the back label. "Thank you with a heart".

Japanese>English

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