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奥飛騨Okuhida
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sakepower
It's for your drinking record 🍶📸.
Japanese>English
ヤスベェ
First time drinking at Japanese Sake Festival Osaka ③.
This is Okuhida-san, which I really got for the first time 😀.
The first green sparkling sake was quite tasty, but the one that surprised me the most was this Tokujun Hi-ire 😇.
The nuance of the flavor was more like Jungin than Tokujun 😀 It had the flavor of rice, but also had the taste of rice.
The overall flavor was cohesive while still having the deliciousness of rice 😀.
I heard that this sake is also available in a raw type, but unfortunately it was not exhibited this time 🤣.
But I would like to taste the raw version again 😀.
Japanese>English
Takashi
Hi Yasube, 😊I've only had it about 4 times, but I like the first green a lot 🥳.
It's good both fire-roasted and fresh 😋.
I've had it about 4 times 🜸 but the raw one is even better (personally), so please give it a try 🥰.
Japanese>English
ヤスベェ
Good evening, Takashi 😀 Thank you for the information 🙏.
Thank you for the information 🙏.
I guess I was right after all 😇
I'd love to visit the brewery during the nama-shu season 😀 I've promised the brewery that I'll visit them too 🤣.
I have promised the brewery that I will visit them too 🤣.
Japanese>English
Okuhidaしぼりたて無濾過生原酒
とよち
As you can see in the picture, the sake was fresh, sweet, refreshing and easy to drink 🍶.
Japanese>English
Okuhida初緑スパークリング
ぺっかーる
12th Japanese Sake Festival] Osaka Bay Tower (2)
This is the second "Japanese Sake Festival".
Compared to the previous event held in the middle of summer, it was very cool. Here is the toast. It is cold and fizzy. It is sweet and refreshing. The aroma of bran, or perhaps it was the aroma of bran, had a strong impact on the taste.
0 Okuhida Shiboritate Nama Sake
We received the first new sake. It is said to be a pre-launch sake. I am so happy! It is very rich. However, it was clean and refreshing.
Japanese>English
wnky
3.6
silky, otsukan, karaguchi, …
Eugene
Really dry! Almost no sweetness. A little bit of mellowness?
Japanese>English
Eugene
Light and dry, with a fruity taste! Finally, today's winner.
Japanese>English
wnky
Exposition.
Okuhida Karaguchi Junmai
: Karaguchi from Okuhida, Gifu Prefecture. I thought it would be okay to drink it as an atsukan. I didn't think it was the best flavor, but something about it reminded me of Gero Onsen, so I picked up a bottle. More review later.
TranslationView.language.ko>English
まっちー
Mellow
I was also attracted to the crisp, clean taste of the "Tanrei" sake, but I bought this one.
It is not too sweet and has a good balance of sake-like characteristics.
I can't believe this is only made with rice!
Japanese>English
まっちー
Light on the palate. There is no sweetness, but it is floral. The aroma that spreads on the palate at the end is not too assertive, but delicious.
Japanese>English
Okuhida夏にごり酒 純米酒
nbffQgJDEw
The first mouthfeel is slightly thickened, like drinking yogurt. The taste is a bit dry.
Japanese>English
Okuhida合掌造り純米にごり