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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Chilled" flavor, ranked by the strength of the impression.
# 81
3.34 pt.
Kashoku
Yutaka Shuzo
Fukui
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Smoky
Umami
Apple
Soy Source
Pineapple
[Fukui Spring New Sake Festival (6) Next, visitors can enjoy a glass of sake from their own local brewery. Hanashoku Junmai Daiginjo Betsuatsurae The aroma is like grapes with a hint of sourness, the mouthfeel is clean and sweet with a pleasant aftertaste, and there is a lingering bitterness in the back of the throat. I bought some salted sea urchin, which is a perfect match for sake, but is usually hard to find. The taste was so agonizing that it made me want to drink more sake. I think if I recommend [salted sea urchin] to people outside of the prefecture, they will be puzzled how to eat it 🤔.
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This month we had a lot of drinking outside, so it's been a while since I've had a drink at home! I got a bottle of summer sake "Kashoku", which is rarely seen even in my hometown, because there was some left at the liquor store! The mouthfeel is sweet with a refreshing acidity, and the mellow aroma lingers until the end. It seems that more emphasis is placed on the mellow aroma than on the refreshing taste! Although it is a summer sake, it is a perfect bottle for long nights in autumn. I felt it has the potential to be as good as many dishes in the autumn season of taste.
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SAKEPOST 】 Sake made from Gohyakumangoku rice produced in Fukui Prefecture. It has a good ginjo aroma and a clear, dry taste with a strong alcohol content. They seem to be a sake brewery that is trying new things, so I would like to try their other brands ✨.
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# 82
3.33 pt.
Shirasasa Tsuzumi
Kanei Shuzoten
Kanagawa
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Caramelly
Orange
Umami
. Rice polishing ratio: 55 Flavor is more refreshing than umami ✩4.0
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This is also a gift Sake from Kanagawa Prefecture. It's easier to drink than I expected. It's good as a midday drink.
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Kanagawa's local sake, a set of three sake breweries to compare, Part 1.
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# 83
3.33 pt.
Tamanohikari
Tamanohikari Shuzo
Kyoto
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Wine
Umami
Dry
Crisp
Acidity
Sweetness
Hot Temperature
Room Temperature
A refreshing, moist and delicious sake. It goes down your throat so smoothly that you can drink it without hesitation. ‼️
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#Otsuka# Today, I'd like to have a cup of sake with a side of Karuku Akashiyaki 😁. There is a lot of confusion in the organization due to the new year's organizational changes. Individual consultations continue 😆. Well, there are days like this 😅😅
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This is the first sake from the brewery I have ever had. I received it as a Furusato tax donation. The Tale of Genji label reminds me of the current historical drama "To the Lord of Light". It was slightly sweet and easier to drink than I expected.
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Where to Buy
純米吟醸 玉乃光
Rakuten
日本酒
ギフト 内祝 誕生日プレゼント お酒
玉乃光
純米吟醸 冷蔵酒パック
450ml
みぞれ酒 純米酒 贈答 贈答用 御祝 贈り物 誕生日 プレゼント 家飲み おうち時間 アウトドア 京都
地酒
内祝い お返し プチギフト
¥704
日本酒
ギフト 誕生日プレゼント お酒 内祝
玉乃光
純米吟醸 酒楽
720ml
ラッピング無料 メッセージカード無料 贈り物 プレゼント 純米酒 贈答 御祝 贈答用 京都
地酒
内祝い お返し
¥1,155
# 84
3.33 pt.
Senkoma
Senkoma Shuzo
Fukushima
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Velvety
Balanced
Striking
This is a local brew from Fukushima that I got as a gift from a friend.......it's hard to find in the Kanto region unless you go to Tochigi.... This is a good choice for a midday meal.
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Ponshuya, Ningyocho 🎉7th Anniversary Event🎉! New brew of sake competition gold medal
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At Ponshuya, Ningyocho 🎉7th Anniversary Event🎉! Heated Sake Contest Gold Prize Room temperature: mild, well-balanced, delicious 48 degrees, softly heated, delicious 55° Good, soft, delicious
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# 85
3.32 pt.
Ayaka
Asahigiku Shuzo
Fukuoka
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Umami
Acidity
Gentle
Young
Refreshing
Hot Temperature
Firm
Light
Special Junmai Unfiltered Nama Sake🍶 Yamadanishiki🌾. A little grassy? But it's not unpleasant, and it's ✨sure. Slightly dry and semi-dry. Mild with a touch of sweetness on a flat plate rather than a glass. Very gentle with raw bell bell pepper meat stuffing🫑: ☺️ Sea and @ Takadanobaba 20231005
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First time for me even though it's a local sake. I thought I could buy it anytime, but never did. It has a refreshing taste. It has a tart flavor like muscat. It is difficult to describe, but it is delicious.
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Jungin Spec Toku Jun Uma! Full-bodied and delicious! But it has a nice sharpness, so you can drink it easily!
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# 86
3.32 pt.
Sanjurokuninshu
Kikuisami
Yamagata
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Dry
Bitterness
Crisp
Silky
Sweetness
Subtle
Umami
Room Temperature
36Guardians⚔️ I've had a nice change of tastes, and was recommended to me by the liquor store ✨. It used to be a very traditional and strong flavor, but now it's a very refreshing and crisp taste, The price is 500 yen (), but it's not bad. The price is also 500 yen (⤴️), I guess the price is 500 yen (), but the taste is acceptable 😋. But I think it peaks on the first day it is opened. After that, it might be better to drink it warmed up.
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Rice used is Miyamanishiki I miss the 36th person. I used to buy it at my favorite liquor store about 20 years ago. It has a subtle ginjo aroma and a refreshing taste. The acidity and bitterness give it a taste of white wine. The sweetness increases as the temperature rises after a little time. It is also good as a food sake.
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A sake from Yamagata. It is brewed with Yamada Nishiki. Gorgeous aroma of Daiginjo. It has a clear taste of light and dry. I felt it was very easy to drink with good mouthfeel. I want to drink more of it! A gem that makes you want to drink more.
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# 87
3.32 pt.
博多百年蔵
Ishikura Shuzo
Fukuoka
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Strawberry
Rice used is Fumei Purchased at Fukuoka Airport There was also a limited edition sake for the airport, but I'll get back to that later. It's more like a sour or a juice, or something like that. It's not too sweet, so it's easy to drink. Depending on the food and the situation, I think this is also possible...
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Fresh and slightly floral. Freshly pressed rice aroma with a hint of banana and melon. When chilled, it is crisp, but has a firm body due to the 17% alcohol content.
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Light-drizzled Ginjo Fukuoka's local sake, dry with a hint of ginjo
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# 88
3.32 pt.
Kanozumi
Takechi Shuzo
Shiga
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Hot Temperature
Youthful
Umami
Fresh
Dry
Amino Acidity
Slightly sweet. I prefer this one. I feel like drinking every single sake on the menu, but that's it for today.
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Takeuchi Sake Brewery, which is closed on Sundays, so it was hard to come here. Dry taste❗️ It goes well with sashimi. Please give our best regards to Kanoizumi.
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At first, it has a refreshingly light taste and acidity, followed by a full-bodied, slightly bitter taste. It tastes like a daiginjo, and it is a shame that it was sold for less than 1,000 yen. Even a few days after opening the bottle, the impression of the clear flavor remained the same, and it was still a good, standard sake.
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# 89
3.32 pt.
Sohana
Nihonsakari
Hyogo
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Traditional
At home. I had it with my son. It has a spicy aroma, but the taste is light and the aftertaste is clean and easy to drink. There are many sake breweries in Hyogo Prefecture, so I would like to try them little by little.
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Souka Super Special Prefecture:Nishinomiya-shi, Hyogo Rice:domestically grown rice Rice Polishing Ratio : 55 Sake meter degree : -4 Alcohol percentage: 15
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Event at Hanshin Racecourse (・・・・) We came to enjoy drinks and throw away money! Today, I'm here for this. It's the one with a good reputation! Nada's sake with a solid core. It has a dry taste and sharpness. There is an accent of acidity. The light aroma on the nose was just right! This is indeed a perfect sake! My expectation is the worst, but all the sakes I drank today were perfect!
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# 90
3.32 pt.
Kasumitsuru
Kasumitsuru
Hyogo
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Acidity
Umami
Yogurt
Rich
Dry
Sweetness
Fizzy
Firm
( -̀ᴗ-́ ) ̖́-🍶🍶🍶🍶 Cups of Sake Purchased on Trip #3 We had our first Kouzutsuru 😃. I think the aroma is almost nonexistent at room temperature 🤔When you drink it, you can feel the thickened flavor and sweetness spreading 😚The alcohol additive seems to be working well and the aftertaste is refreshing ✨😊It's a very delicious sake 🥳.
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This is a reminder during a business trip.
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A cup of sake bought at the souvenir corner of Himeji station. I took a sip, thinking it was probably dry... Yes, it is dry. It is refreshing, but has a sourness. Sake from Hyogo Prefecture is basically dry.
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