ICHI-GO-CAN by Morimasu.
Slightly spicy aroma. It is a bit like grapefruit in terms of fruit. It has a slightly tangy flavor and is delicious with a strong umami and sweetness.
Mori Masu participating in the Risshun Asa Shibori for the first time
According to the official website of the Japan Famous Sake Association, the rice is Miyamanishiki.
I had half-expected and half-anxious reservations, but it had a fresh berry fruitiness with a firm sweetness.
It was more delicious than expected with a slight effervescence. It's one of the best Risshun Asashibori I've ever tasted.
Well, it's been 2 days since I opened it and it's tasted quite different 🤔.
As expected, it's the type that should be drunk as soon as possible...
I've been into Kanagawa sake lately 🍶 18 degrees of sake! It's like a local sake 🍶 from the mouth. It's like a local sake 🍶 with a traditional flavor...I enjoyed it with ehoumaki rolls 😋...rich, mellow, umami taste
Risshun morning pressed sake comparison!
Sweet and tasty!
A little bit of a bitterness?
I like it a lot.
The sweet aftertaste that spreads softly is delicious!
Asano Sake Shop was very crowded!
It was fun to compare drinks!
It's going to be a good year!
(middle photo)
The driest of the three, suitable as a mid-meal drink.
However, the sweetness also spreads and the crisp acidity is well balanced.
I had never heard of this brand before, but it is quite good!
4.25
