SakenowaRecord your sake experiences and discover your favorites
Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Fresh" flavor, ranked by the strength of the impression.# 21
3.95 pt.
When I go to this liquor store, I can't stop looking at different things. There are both hi-seasoned and draft Morishima's Omachi and Yamadanishiki, and there are several Nozomis... In the end, I narrowed it down to one bottle and chose this one.
This is the first time I drink Koshinohomare at home.
As for the rice, some stores say they use Takananishiki and others say Koshikagura, but which is it?
Fresh, gassy and fruity. Juicy, like apple or pineapple. I was surprised at how delicious it was.
Japanese>English
This Sake is bright and flavorful. There is a sweetness followed by the tartness of grapefruit. There is also a hint of banana. The acidity gives this a short and clean finish. Brilliant! 😁
Junmai-Ginjo sake with 50% polishing ratio
This sake is brewed by blending Kyokai 1801 and the original ginjo yeast, Kyokai 901. It has a fruity, gorgeous aroma and a pleasant sweetness that spreads in the mouth. Delicious!
The label is said to have been designed with a snowflake "Grandpa Sujimaki" of the famous mountain, Yoneyama, which announces the rice planting season in Kashiwazaki, on a label with a texture of textiles associated with the hemp and silk textiles that are famous in Echigo. Stylish!
Japanese>English
# 22
3.93 pt.
# 23
3.93 pt.
# 24
3.91 pt.
# 25
3.90 pt.
# 26
3.89 pt.
# 27
3.88 pt.
# 28
3.87 pt.
# 29
3.86 pt.
# 30
3.86 pt.
