It does not have much of an aroma, but when you drink it, you will notice a unique smoky flavor. It is better to drink it hot than cold to fully appreciate the deliciousness of the rice.
The aroma is fresh and crisp, with a muscat-like aroma that is irresistible. The first sip right after opening the bottle was a wonderful feeling of clarity, and I drank it smoothly. Light junmai sake with a low alcohol content of 13 degrees Celsius! This is delicious!
I spent the year-end and New Year's holidays with this sake.
The aroma is fruity and gorgeous. I enjoyed the freshness and sweetness from the slight fizziness of the sake.
It was purchased at Nagatoro Kura.
This sake is made from 100% sake rice, sake musashi, produced in Saitama Prefecture. It has a fruity aroma like grapefruit, and the mouth is filled with the delicious flavor of the rice from this fruity aroma.
It is a delicious sake that is so good that you can't stop drinking it.
The aroma is fruity and mouthwatering, but I was impressed by the fresh, clear taste at the moment I drank it.
Even after a few days have passed since the bottle was first opened, the clear feeling has been maintained with almost no change in taste.
It is still a delicious sake.
I went to Nagatoro Kura's new sake festival held today and bought it.
It is a limited edition sake from the Nagatoro Kura, so I enjoyed it immediately.
The aroma and mouthfeel of this sake is like a lactic acid drink, and it has a sour taste with the flavor of freshly pressed rice.
The fruity aroma typical of Houou Mita is retained, but as the name of the Tsurugi suggests, the crisp and sharp taste is one of the best. It is also very cost-effective!
I underestimated this sake because it is normally sold in Aomori.
It is a small bottle, but the refreshing sensation from the green apple aroma makes it a very high quality Junmai sake.
Mutsu Hachisen is delicious no matter what you drink.
It is already the season for new sake, and this year we were able to enjoy the new Atago no Matsumatsu sake.
The freshness from the green apple-like aroma is irresistible. It has a slightly dry taste with a crisp acidic aftertaste that makes it easy to drink.
It's been a while since I've had a Kaze no Mori, and the slight carbonation is pleasant. The aroma, the sizzling sensation, and the rice flavor are irresistible.
I bought this sake when I was in Niigata Prefecture, and being a limited edition Takachiyo lover, I immediately bought it.
I bought it right away because I love Takachiyo and it is limited edition.
It is simply delicious!
It is sweet and tasty, but has a great comforting feeling that disappears the moment you put it in your mouth.
The label design is also cool, and Kangiku is delicious no matter what you drink.
We naturally received the second Mikumari.
It is a sensational sake that opens the door to a new category of sake.
Naturally, the fizzy sensation was pleasant and the sake went down a treat. I am thankful that I was able to purchase it, but I wonder if there will be a third Mikumari?
Good evening, Mr. Hinde 😃.
After seeing Hinde's post, we too opened our gates to receive the first round 😋, but I knew it was inevitable that we would go for the second round 😊Mikumari, I hope you will make it a regular 🤗.
I happened to see a Niigata Prefecture limited edition sake and was able to purchase it in Niigata Prefecture. The aroma is that of white wine itself.
I realized that Takachiyo, which is written in kanji (Chinese characters), is so different from Takachiyo, which is written in hiragana. The taste is very much like the flavor of rice, and I felt it was perfect for sashimi and other Japanese dishes.
The aroma is gentle, like that of white peaches. The taste is rich, sweet, and delicious.
I purchased this sake in Niigata Prefecture, but I have never seen this sake in my area, and Niigata's sake is very deep.
It has been a long time since I was able to buy a brewed forest.
I can't get enough of the slightly carbonated, shwashy feeling.
It is fruity and makes me wish there was a genre of rice champagne.
It is as delicious as ever!
Good evening, Mr. Hinde.
I had the first time to try the brewed forest the other day and it is really delicious 🎵.
It was a real treat for my tired body. ⤴️
I also got a Junmai Daiginjo and I am looking forward to drinking it 😊.
It had a calming taste, and the image was different from the Hououmida I have had in the past, and I felt it was closer to a classic.
It was a great marriage with cheese.