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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tranquil" flavor, ranked by the strength of the impression.

# 21

3.09 pt.

Kokken Shuzo Fukushima

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Umami Gentle Full-bodied Soft Tranquil Sweetness Fruity Crisp

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(**) ☆*°🍶🍶🍶🍶´- I had a cup of Kunigon Shuzo's Aotefu for the first time in about 5 years 😀 It is low-polished but has a mild aroma, a strong rice flavor, and a good balance of refreshing acidity and a slight bitterness at the end 😘It is a delicious sake with a slightly dry taste that you would not expect from a low-polished sake 😊.

Japanese>English

Cute label~⤴️🍶 Tefu is so cute 🦋. Mellow, mellow, fruity🌸🍶✨ Sweet, delicious 🐴, oicy ❕. I enjoy it very much(^-^)/

Japanese>English

Drinking Past Drinking Outside With colleagues First time at Tefu Gentle sweetness No bitterness

Japanese>English

# 22

3.08 pt.

Hakuin Masamune

Takashima Shuzo Shizuoka

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Dry Umami Hot Temperature Crisp Tranquil Room Temperature Acidity Restrained

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I drank the raw sake, I drank it all the way through!

Japanese>English

It's my first time to drink Hakuin Masamune. It's a sake I've never had the chance to drink before. I've been drinking a lot of sweet and sour sake lately, so I thought I'd try some dry sake. Danrei Dry. It has a moderate aroma and is dry enough to drink with a meal.

Japanese>English

Off-line 🥂(continued from yesterday) 6th glass Since the bottle was not opened Ane-san opened the bottle himself 🥂✨. We drank it with Ane-san. and drank it 😋.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

白隠正宗【純米吟醸】720ml¥1,980 白隠正宗【純米】きもと1800ml¥3,300

# 23

3.07 pt.

Kikusui Shuzo Akita

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Jomon Nohyo (sect of Buddhism) Producer Kikusui Shuzo Joint-Stock Company Production area Noshiro City, Akita Prefecture Sake by the specific name of Ginjo Alcohol content] 15.5 [Sake meter degree] +2 [Acidity] 1.5 [Rice used] 55% Hanabukiyuki

Japanese>English

Names of places I will never forget in my life. To name a few, the name of one of them. It's an old man's prerogative to bemoan the fact that personal impressions are being passed around, but he doesn't care to understand the background behind them. Yes, it's my opinion of alcohol. This is the taste at a restaurant I haven't seen in a while. It is a drink that seems to be a bad idea for people who don't drink sake, and it stirs the imagination of a drunken old man to think that he remembered it. The spiciness of the taste is a little bit sly, but the old-fashioned taste will not deceive you. If you read between the lines of the terrible writing, it is delicious. I don't want to say that it is a leap of faith, but it is an excellent drink to drink with a sense of everyday life and a sense of balance. Noshiro, for the generation that played a certain sport, it is special, and I feel old, and I was able to drink a delicious drink, today. Thank you for being here today.

Japanese>English

Mellow sake. It has little sweetness, but it is juicy and fruity, with a concentrated umami flavor and a strong sake taste! This is my favorite kind of sake. It is indeed an Akita sake!

Japanese>English

# 24

3.07 pt.

Hijiri Shuzo Gunma

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Fizzy Flamboyant Umami Tranquil Fruity Fresh Banana Striking

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At Izakaya It has a gorgeous ginjo aroma and is fruity. It has a nice lingering finish with just the right amount of umami and acidity. Rice: Hitomebore produced in Gunma Prefecture

Japanese>English

The rice polishing ratio is 35% following the previous 50%. This sake is brewed with Gohyakumangoku from the brewer's hometown. It is sweet and sour, with a slight bitterness. My favorite type. It's good, I want to drink it again.

Japanese>English

A souvenir of my trip from a friend. Holy brewery, but not holy. Kantou no Hana The selection of the It's so austere. When the bottle is opened, there is a gas pusher sound. When you drink it, you can feel the slight fruity flavor. It is pleasant. However, it is followed by a spicy and satisfying punch. satisfying punch. It's so good!

Japanese>English

# 25

3.07 pt.

Toyokunishuzo(あずま)Fukushima

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Bitterness Umami Balanced Fruity Acidity Tranquil Sweetness Invigorating

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Aroma: fruity♪Drinking mouth: sweet and bitter! The aftertaste is a bit bitter...it's a traditional local sake. I think it is not to everyone's taste...I drink it with kimuchi nabe (kimchi nabe)...it is delicious as a food sake 🍶...

Japanese>English

I let this one sit in the fridge for a year because I didn't want to waste it. It tasted better the next day than freshly opened.

Japanese>English

Delicious. Nothing else to say.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒一歩己（いぶき）無濾過純米生原酒７２０ｍｌ【豊国酒造】¥1,650 日本酒一歩己（いぶき）純米原酒火入【豊国酒造】¥2,970

# 26

3.06 pt.

元帥酒造 Tottori

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☀️ Saijo Sake Festival. Sake Hiroba. The difference from previous events is that the whole town of Saijo is drinking from noon 😅. There is no way that the already drunk people would come on time for the 17:00 start time 🙄. The Sake Hiroba venue got more and more crowded as time went by🤣. Sake 🍶. This sake 🍶 is a first for me 👀. It has a slight yellow tinge and a slight alcohol taste. Light sweetness, peanut🥜 type sweetness. A sake I thought had an old-fashioned finish 🍶. *The second picture is the label I put on myself at the labeling corner for the commemoration of my visit: 🏷️🤣

Japanese>English

The aroma is subdued. It goes down the palate as softly as water, without insisting on much, and passes down the throat refreshingly and cleanly. It is just like a conductor who silently nurtures young people.

Japanese>English

☆☆☆ I had some errands to run after the night shift, so I went out to the central part of the prefecture. I wanted to drink nigori after a long time So I stopped by a sake shop. I was interested in the mountains, but I was still intrigued by I was intrigued by the mountainous area, but I was also intrigued by the maniacal local sake 😊✌️ Tempura from the usual fish cake shop for snacks! I bought jako and cheese 🐟🧀! #Genshu Sake Brewery #Limited edition #Nagori Sake #Nagori Sake #Newly Stored Unblended Sake #Cold sake #20% alcohol #Tottori

Japanese>English

# 27

3.04 pt.

Kinokawa Nagasaki

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Umami Crisp Tranquil Cooled Sake Refreshing

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It tastes like a ginjo sake. It's not fruity, but it tastes like water.

Japanese>English

Rice used is something from Kyushu It was sent together with eel as a hometown tax return gift from Isahaya City❗️. It is a clear and dry sake with good sharpness ‼️. The sweetness is just a hint and goes well with eel. I was curious about the sake brewery that has the same name as Okinawa "Reimei", but I see they are related. It is interesting to see how many things are connected in this industry.

Japanese>English

I got this on a trip to Nagasaki last year. I will have it while thinking back to the delicious Turkish rice and Sara Udon noodles 🤤. When you open the bottle and pour it, the aroma is sweet and fluffy, like pudding or custard. The aroma is gentle and soothing. The mouthfeel is smooth and silky, but as the aroma suggests, it has a pudding-like flavor and a moist sweetness that fills the mouth 🍮. On the other hand, it also has a slightly tangy and pungent acidity that gives it a lightness, so it has a good balance of depth of flavor and a sharpness that goes down your throat👍. In the latter half of the bottle, the astringent taste also comes out, so the flavor can be felt as caramelized. There are also the standard "Yokoyama Goju" and "Rokujyosu", and I remember that I had a lot of trouble finding a variety at the Nagasaki airport. I also drank Nagasaki sake several times, and it seems to me that the level of sake is as high as that of shochu 😌.

Japanese>English

# 28

3.02 pt.

藤娘酒造 Kochi

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Get it at "Marugoto Kochi" in Ginza, Tokyo❗️. I had never heard of this brand before, but it was delicious ❣️. The rice used was something from Kochi Prefecture. It has a fresh citrusy taste like a fresh sake, with a rich mouthfeel, but it goes down smoothly. The aftertaste is clean and crisp. If I had to say something, I would say that I would like a little more sweetness, but it is just right for light drinking.

Japanese>English

Second day of Kochi Night. The cab driver told me that Hirome is good, but for bonito, I should go to Matsuri Jaya. He advised me to go to Matsuri Jaya for bonito, as it has a good selection of alcohol. So we went to Matsuri Jaya. At first, we started out with regular sake, just like a normal drinking party in Kochi. The staff at the restaurant recommended various temperatures for drinking. The first sake is Fujimusume, which I have never tried before. Slightly spicy and umami-guchi (flavorful), it was a perfect match for the thickly sliced salt cod roe. The special sake cup is also cute! But from here, I sank into the swamp of Kochi sake.

Japanese>English

Kochi Prefecture. Shimanto City. Fujimusume Sake Brewery Co, Fujimusume Junmai Ginjo Purchased at the Kochi Food Trip event at Hanshin Department Store. I kept it at room temperature, waiting for the weather to get colder, thinking it would be good warmed up. The other day, Yasube and Orin drank it. I had it cold. The first aroma was mild and gentle. The color is clear with a slight yellowish tinge. The mouthfeel is smooth, with a hint of citrus yogurt. The taste starts with a lactic acidity, which is like the top layer of yogurt, and the flavor spreads with the aroma passing through the nose. The aftertaste is spicy with a hint of nikki on the tongue, giving it a very complex feeling. It can also be served warmed. When drunk, it has a mild acidity. The citrusy aroma that wafts into the nose and the umami on the tongue is expanding, the Nikki-ness is gone and the spiciness is gentle and mellow. The image is a little different from when I tasted it 🤔. Ingredients:Rice (domestic), Rice malt (domestic) Rice polishing ratio: 60 Alcohol content: 15%.

Japanese>English

# 29

3.02 pt.

Hakuto Shuzoten Ishikawa

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Herbal Gentle Silky Light Tranquil

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2020/07/26 13% alcohol by volume. Light and light.

Japanese>English

Drink and support 📣 Hokuriku sake This time we will have Nene, a sister brand of Shirakiku from Okunoto! So, be careful! The aroma is full-bodied sweetness derived from grains and elegant and clean acidity. When you taste it, it matches the image of the aroma perfectly! The moderate sweetness and elegant acidity are the best match, and it's extremely delicious! It goes well with food, especially Japanese food 👌 In addition, it has a low alcohol content of 13 degrees, so it goes down smoothly. It was the right decision to buy a bottle! I will drink it with care...

Japanese>English

# 30

3.01 pt.

Matsumidori Shuzo Aomori

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Acidity Umami Flamboyant Sweetness Crisp Firm Balanced Tranquil

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A reminder from last night 🍶. Bring your own drinks to the office party (2) is collet ⤴️😆 Fun for everyone, We enjoyed it very much(^-^)/

Japanese>English

Low sweetness. It is juicy and has a strong flavor and richness, and I think it goes well with dark meals. As the temperature rises, the sweetness comes out, and it is very tasty with a typical autumnal flavor.

Japanese>English

Trophies from a business trip to Aomori. The label of Osamu Dazai is kawaii(*^^*) Amai, sour(´ж;) I enjoyed it deliciously(^-^)/

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

六根純米まっしぐら720mlろっこん¥1,650

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