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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Tranquil" flavor, ranked by the strength of the impression.

# 21

3.07 pt.

夢の中まで

Sentoku Shuzo Miyazaki

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Fruity Flamboyant

夢の中まで 1

夢の中まで 2

夢の中まで 3

I'm opening another bottle today😍. My first Miyazaki sake. Everyone says Miyazaki is hard to get, so I popped in 🤣 I ordered it with Jidori Koko 👍. It's a bit sweet, but not too sweet. It has a modern umami taste, similar to a brand I've had before like Tsushima-ya 😋 It's quite refreshing and the sharpness disappears quickly 😋 It seems to be the only brewery in Miyazaki that specializes in sake 😋 It's delicious - thanks for making sake 😂.

Japanese>English

★★★☆☆

Scoring: ☆☆☆☆ Miyazaki's only sake brewery specializing in sake, Chitoku Shuzo. It has a mild aroma with a good sweetness 😄. Refreshing drink with little lingering aftertaste. 😋 A lightly flavored umami type, or perhaps an 🏠. Not much umami or bitterness lingering on the tongue. Easy to drink but needs one more punch😅. It has an old fashioned taste but with a modern drinking style😋. Quite a tasty sake😋. Tonight I'm having seafood nabe with oysters, cod and scallops 🎵👍

Japanese>English

# 22

3.06 pt.

Otokoyama Shuzoten Fukushima

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Bitterness Gentle Peachy Flashy Tranquil Umami Sweetness Smooth

Wa 1

Wa 2

Wa 3

One of the sake I wanted to try because of the stylish label❗️ A hint of pear? White peach? It smells like pear or white peach 😅 Elegant sweetness and almost no sourness ❗️ No bitterness or habits, and the aftertaste seems to disappear easily 😄. Overall, it's a gentle sake that goes well with meals. It's a delicious sake that can be drunk easily on its own 👍 Even sake beginners can enjoy it 😄.

Japanese>English

Newly registered brand. Since the sake brewer could not be registered, the new brand is "Aizu Otokoyama" from Otokoyama Shuzo Brewery in Aizu Misato Town, Fukushima Prefecture. Its new brand name is "Wa". It has a mild aroma. It has a melon aroma and a hint of sweetness like caramel. The sweetness that is not too strong is impressive. There is some acidity. The aftertaste is strong alcohol. A strong bitterness also lingers. I have a feeling that it will be excellent with Japanese food.

Japanese>English

I was curious about this sake because Mr. Manachie was drinking it. Purchased at an antenna store in Fukushima Prefecture. I really wanted the same specs, but they only had this one and an expensive one, so I had no choice but to choose this one. The brewery has reopened after 20 years. It has a mild and gentle honey-like sweetness. The aftertaste is refreshing. I would prefer a little more sweetness, but it seems to go well with a meal.

Japanese>English

# 23

3.06 pt.

Miyakehikoemon Shuzo Fukui

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Umami Dry Crisp Sharp Tranquil Firm Acidity Sweetness

Hayasera 1

Hayasera 2

Hayasera 3

(**Thanks to 🍶🍶🍶🍶) I'm opening a bottle of Hayaseura from Fukui Prefecture 😀 I've been looking forward to it since I bought it at the brewery last year 😆. The aroma is mild and pear ✨😊😊The mouthfeel is light with a beautiful sweetness and umami 😚It also has a nice acidity and sharpness 😘It is sweet and umami but has a clean aftertaste 🥰This is a delicious sake😍This is a perfect strike👍👍👍 It's a sweet and tasty sake that is dangerous to drink ✨🥳🥳.

Japanese>English

Mouthfeel, mellow 🍶. Slightly sour, slightly bitter✨ Complex taste or nice 🌸 I enjoy it very much.

Japanese>English

［Fukui Spring New Sake Festival (9) The event was coming to an end with a series of sake from Ishikawa. We decided to try something a little different and had a drink here 🍶. Hayaseura Special Junmai Sake "Umi-no-Otoko This is an old sake that has been stored in the brewery for 3 years and was served warmed 😁. The aroma of rice flavor, the gentle texture on the tongue, the impact of the flavor at the back of the throat, the warm aftertaste of heated sake, and the bitter taste at the back of the throat at the end........ It is a "man of the sea" respecting fishermen who work at sea, and I feel that it is strongly made to go well with local fatty seafood and salty preserved food 😋. The entrée sold out unexpectedly quickly, so I emptied it before I could check its true value💦.

Japanese>English

Where to Buy

はせがわ酒店

早瀬浦特別純米涼み酒 720ml 日本酒三宅彦右衛門酒造福井県¥1,980 早瀬浦特別純米涼み酒 1800ml 日本酒三宅彦右衛門酒造福井県¥3,630

# 24

3.04 pt.

Masuda Shuzo Nara

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神韻 1

神韻 2

神韻 3

2020/06/05 美山錦：100% く〜っ❗️　辛口。でも、口に含んだ瞬間は旨味を感じる。醤油に合うなあ〜❤️ 冷蔵庫の中を夏酒にしようと計画中。

2020/08/14 I like Shinyon, but it didn't turn out to be a great drink. I haven't met my taste buds lately.

Japanese>English

The sake brewery is closing? I wonder why when it tastes so good. At first I thought it was too thin? But it is quite dry and tasty! 100% Hitomebore produced in Nara Prefecture I knew it was good!

Japanese>English

# 25

3.04 pt.

Takahashi Shuzoten Iwate

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Horinoi 1

Horinoi 2

Horinoi 3

(˶ᐢ˶ GW Tohoku Tour Purchases (7) I bought this at Ishidoriya Roadside Station 😀. The taste is gentle on the palate😊Sourness? It's a bit sour but easy to drink 😚 It's a bit sweet but refreshing😇. Today I had Tenho, a local ramen of Nagano prefecture 😋 I had the meat fried ramen🍜 and gyoza🥟😘The light ramen and gyoza went well together🥳Next I will try the dandanmen😙.

Japanese>English

Junmai Daiginjo that is not like Yamada Nishiki. The sweetness is moderate. It takes some time for the flavors to develop. Personally, I've always had the impression that Yamadanishiki has a sweet aftertaste, but the dryness of the flavor reminded me of the diversity of Japanese sake. And even though it's supposed to be a little out of character for my taste, it was a dish that made me drink more! As the temperature rises, the taste is distinctly sweet at first and then dry (and crisp) at the end. It broke the stereotype that Yamada Nishiki is sweet! The brewery started brewing in 1922. The name of the brand was changed from the famous water "Horime-no-Ido" to "Horinoi".

Japanese>English

Drinks with my coworkers 🍶. It was delicious ✨

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

堀の井【大吟醸】紫波（しわ）の匠1800ml¥5,500

# 26

3.04 pt.

Hiroki Shuzo Honten Fukushima

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Umami Fresh Acidity Sweetness Tranquil Balanced Dry Bitterness

Izumikawa 1

Izumikawa 2

Izumikawa 3

I returned home for the holidays to participate in cleaning out the oversized trash at my parents' house. After sweating a bit, I found Izumikawa in the fridge and immediately opened a bottle of this unexpected trophy 🎉. It has a slightly soft sweetness, a gradual flavor, and a bitterness that comes in the latter half of the bottle. It is smooth and easy to drink! It is the big brother of Tobiroki, and I enjoyed Izumikawa for the first time in a long time 😘.

Japanese>English

Izumikawa's Funakuchi. It is a slightly orizumi (orizumi is a slightly cloudy, raw sake), so the first thing to drink is the top clear liquid. The aroma is still young and melon-like, with a soft sweetness and a tangy, spicy bitterness. The balance of sweetness, spiciness, and bitterness gradually improves. When mixed with ori, it becomes slightly cloudy. The spiciness subsides and the sweetness increases, creating a mellow mouthfeel that keeps you coming back for more. It is a very fresh and delicious sake that can only be drunk at this time of the year.

Japanese>English

Tonight, we will be drinking new sake, but this is the first one to greet you 💁. Izumikawa Jungin Nanaguchi Hon Nama Nama ✨✨✨✨ Izumikawa is a sake that is distributed within the prefecture by the famous sake brewery HIROKI, but this Jungin Funakuchi Honnen is exceptionally popular and our expectations are skyrocketing. ⤴️ The bottle was opened very quietly, with a little lees at the bottom of the bottle. The aroma is similar to that of Tobiroki, but it is not flashy, with fresh melon and pear fruits. The taste is a little viscous and smooth on the tongue, with moderate acidity and the sweetness of the rice spreading through a dry aftertaste. When the starch is mixed in, the softness and flavor increase, and although it has a moderate alcohol content, it is a very popular wine.

Japanese>English

# 27

3.04 pt.

Meiri Shurui Ibaraki

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WesternPear Mellow Acidity Tranquil Restrained Melon-flavored Lingering Soft

Fukushogun 1

Fukushogun 2

Fukushogun 3

Last night was a get-together. We brought our own sake, assuming it wouldn't be too much since it was an all-you-can-drink course at an izakaya chain restaurant. (I got the restaurant's approval!) I bought my first bottle of Vice Shogun. The aroma is fresh and fruity. The mouthfeel is salty-sweet with a hint of sourness. The ginjo aroma becomes a pleasant aftertaste, and is finished off with a mild sourness and bitterness. I thought it was based on a light dry base, but I could feel Aizan's character, and it was very tasty. The fact that everyone who drank it gave it high marks probably indicates that they were paying attention to me. I also like the cost performance of Aizan's Junmai Daiginjo, which is under 2,000 yen! Thank you very much for your hospitality!

Japanese>English

Light Vice General Slight aroma, soft attack. Taste: light and dry. Comes in easily and has a dry aftertaste.

Japanese>English

Chanko-nabe after sumo wrestling 🍶. Light and dry. It was delicious sake 😋.

Japanese>English

# 28

3.04 pt.

Suruga Shuzojo Shizuoka

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Dry Umami Lingering

Tenko 1

Tenko 2

Tenko 3

. Sake rice: Gohyakumangoku Polishing ratio: 60 Sake degree: -2 Acidity: 2.1 Slightly sweet with a deliciously sour and refreshing taste! ✩4.0

Japanese>English

. Rice used: Gohyakumangoku Rice polishing ratio: 60 The acidity is weak and rather refreshing! 4.0

Japanese>English

Flat taste, with a distilled alcohol-like taste at the end. I wish it could be a little less boozy.

Japanese>English

# 29

3.04 pt.

Ishizuchi Shuzo Ehime

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Umami Flamboyant Crisp Dry Apple Acidity Tranquil Sweetness

Ishizuchi 1

Ishizuchi 2

Ishizuchi 3

At home. The first Ehime. Ishizuchi is the number one sake in Ehime. The aroma is a little fruity in the sake, and the mouthfeel is smooth and light. You can also feel the sweetness and flavor of the rice. These are just a few of the sakes that I've had in the last few days, sakes that I would never have encountered otherwise, but that I was able to find by filling in the map of Japan with this sakenowa. None of them are the same, and I feel that they have a profound taste. Once again, I'm reminded of how amazing sake is.

Japanese>English

(o^-^o)🍶🍶🍶🍶 I opened my first Ehime sake, Ishizuchi 😀. I'm not sure what to make of it, but I'm sure it'll be great. I'm sure you'll agree that it's the best of both worlds. The rest of Shikoku is Tokushima prefecture.

Japanese>English

It has the same impression as when I drank it before. The aroma of sweet and sour rice......just like the package of the "Purgatory" color, it has a strong presence. The aftertaste is crisp and clean. It's more of a food wine than a drink...I'm enjoying it with Christmas hors d'oeuvres...thanks Purgatory!

Japanese>English

Where to Buy

はせがわ酒店

石鎚純米吟醸緑ラベル 720ml 日本酒石鎚酒造愛媛県¥1,903 石鎚純米土用酒 720ml 日本酒石鎚酒造愛媛県¥1,925

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

石鎚　特別純米酒　夏純米¥1,815 石鎚　純米　土用酒(どようざけ)¥1,815

Where to Buy

酒の甫坂

石鎚純米吟醸緑ラベル 720ml [石鎚酒造愛媛県純米吟醸]¥1,815 石鎚純米大吟醸 720ml [石鎚酒造愛媛県純米大吟醸]¥2,365

Where to Buy

虎ノ門升本

石鎚　無濾過　純米　槽搾り　1800ml【石鎚酒造】[愛媛県]¥3,554 石槌酒造石鎚純米吟醸緑ラベル1800ml¥4,335

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

石鎚手造り純米初うぶ新酒 720ml いしづち¥1,540 石鎚特別純米夏純米 720ml いしづち石鎚酒造¥1,815

# 30

3.04 pt.

Kikusui Shuzo Akita

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Noshiro 1

Noshiro 2

Noshiro 3

It tasted better in a gulping glass than in a wine glass. I would like to drink it again!

Japanese>English

Jomon Nohyo (sect of Buddhism) Producer Kikusui Shuzo Joint-Stock Company Production area Noshiro City, Akita Prefecture Sake by the specific name of Ginjo Alcohol content] 15.5 [Sake meter degree] +2 [Acidity] 1.5 [Rice used] 55% Hanabukiyuki

Japanese>English

Names of places I will never forget in my life. To name a few, the name of one of them. It's an old man's prerogative to bemoan the fact that personal impressions are being passed around, but he doesn't care to understand the background behind them. Yes, it's my opinion of alcohol. This is the taste at a restaurant I haven't seen in a while. It is a drink that seems to be a bad idea for people who don't drink sake, and it stirs the imagination of a drunken old man to think that he remembered it. The spiciness of the taste is a little bit sly, but the old-fashioned taste will not deceive you. If you read between the lines of the terrible writing, it is delicious. I don't want to say that it is a leap of faith, but it is an excellent drink to drink with a sense of everyday life and a sense of balance. Noshiro, for the generation that played a certain sport, it is special, and I feel old, and I was able to drink a delicious drink, today. Thank you for being here today.

Japanese>English

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