SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Yakult" flavor, ranked by the strength of the impression.

# 51

2.31 pt.

東京港醸造 Tokyo

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Acidity Fizzy Melon-flavored Fruity Bitterness Invigorating Crisp Umami

Edo Kaijou 1

Edo Kaijou 2

Edo Kaijou 3

I wish you all the best and I hope you will be able to help me out. 🍶🍶🍶🍶 For the first time, I got some Edo Kaijo 😀. The aroma is slightly refreshing 🤔. When you drink it, it has the freshness that only sake can have, with a refreshing yet firm acidity 😊It tastes like muscat 😚. It was a delicious sake 🥳.

Japanese>English

The sake I've been looking forward to watching in Tokyo, Wakamatsu Tokyo Minato Zoushu (pure ginjo sake). It has a faint aroma and a sweet and spicy taste. # I need another drink...

Japanese>English

I've had it for drinking out of doors, Edo Kaijo! Is it brewed in Shiba, Minato-ku? Dry! Is the alcohol content high? I thought it would be 14 degrees. I vaguely thought it might be 17 degrees since it was labeled as a pure sake, but..., But I was wrong, Well, it is no wonder I felt that way. It tasted sharp.

Japanese>English

Where to Buy

はせがわ酒店

江戸開城純米どぶろく 700ml 東京港醸造東京都¥2,200 江戸開城純米吟醸原酒山田錦 720ml 日本酒東京港醸造東京都¥2,475

# 52

2.31 pt.

Ookura Honke Nara

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Acidity Creamy Umami Sweetness Cheese Yogurt Sweet and Sour Chocolate

Ookura 1

Ookura 2

Ookura 3

Autumn is deepening. This is the time of the year for the unique Nara sake, Okura's Autumn Sake 🍂. The full moon🌕 label made me excited to open the bottle. It has a unique sweetness and richness, but with a rounded, mellow, and gentle taste. It's still delicious. ❤️ Okura is another addictive sake 🍶. I think it is a brand that should not be missed when talking about Nara sake👍.

Japanese>English

I bought it and then let it sit for a very long time 🍶. I thought it was strawberry-y ✨ However ‼️ It tastes quite maniacal 😓 lol Mellow, rich, and mature ✨🍶🍶. Sake feeling and rich strawberry feeling 🍓🍓. I enjoy it very much.

Japanese>English

You can also go for the hot and spicy ‼️ Macho and Kamo Kanehide are both delicious 😋! I'm heading home after another Mahjong camp today👍

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

大倉【特別純米】山廃神力×1号酵母直汲み無濾過〔生原酒〕720ml¥1,595 大倉【特別純米】山廃神力×1号酵母直汲み無濾過〔生原酒〕1800ml¥3,190

Where to Buy

お酒の専門店『松仙』

日本酒大倉爆辛山廃純米無濾過生原酒７号本生（剣士ラベル・縦書き）７２０ｍｌ【大倉本家】¥1,595 日本酒大倉水モト純米無濾過生原酒ａｂｒｉｃｏｔ７２０ｍｌ【大倉本家】¥2,200

Where to Buy

酒専門店　知多繁　楽天市場店

大倉　爆辛（ばくから）+18　山廃純米無ろ過生原酒　720ml【奈良県香芝市　大倉本家】¥1,375

# 53

2.28 pt.

Yoshimurahideo Shoten Wakayama

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Acidity Umami Shaoxing Wine Room Temperature Firm Dry Neat Invigorating

Kurumazaka 1

Kurumazaka 2

Kurumazaka 3

Not much aroma...old-fashioned mellow umami-kuchi...it's a food sake 🍶 like the local Mukho Masamune or Teisho🌲...it's a sake that is only possible with snacks 🍶...the bitter aftertaste may bother you a little? I think the bitterness of the aftertaste is a little bit bothersome...classical...this is good...I think the hurdle is too high...I'm having it with fried Mexicali...little by little...with snacks...

Japanese>English

I wish you the best of luck with this one. 🍶🍶🍶🍶 This is my second time at Kurumizaka. This time I bought Jun Dai. I noticed after I bought it that it was manufactured in 2017.3 and shipped in 2020.9. ？？？？？ The first day I opened the bottle, I thought it had an unusual taste. The flavor and acidity are amplified. On the second day, the flavor and acidity are amplified and it seems to change with temperature. It's so good! 😋

Japanese>English

Forgotten things of summer. Kishu Tamakae, Yamahai Kurumazaka. Is the complex acidity in the Noto Toji style? The lingering taste is refreshing and perfect for summer.

Japanese>English

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

車坂　純米酒¥1,155 車坂　魚に合う吟醸酒¥1,155

Where to Buy

酒浪漫うちやま　楽天市場店

車坂【純米酒】山廃〔生原酒】1800ml¥3,080

# 54

2.26 pt.

Nakazawa Shuzo Kanagawa

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Wine Fruity Umami Acidity Sweetness Fizzy Firm Balanced

Matsumidori 1

Matsumidori 2

Matsumidori 3

Today, I went to Kanagawa Prefecture to get this one that I have been wanting to drink for a long time...fresh aroma, polished to 55% rice polishing ratio....sweet and bitter on the palate...quite bitter, but what is it? But what is it? It's a pure sake, but it's light and fresh! Oh, it's so good! Marriage of Odawara's fresh shirasu caught in the morning with a side dish....... Thanks for a luxurious evening drink!

Japanese>English

Smells like muscat with a sour smell. Sour and sweet, gentle juicy to strong sweet taste. Good wood and yeast flavors that appear along the way. It is like a sweet Shinsei. It goes well with cheese. It is not so sweet that you can't finish your drink, but it is not sweeter than chocolate or potato kenpi. Delicious. Matsumidori: More than expected! When the temperature goes up, it somehow feels like a refreshing juice. It tastes good on the second day, too. You don't get tired of drinking it.

Japanese>English

I've been wanting to try a bottle of my favorite Kanagawa sake 🍶 Matsu Midori... Koji rice is Okayama Yamadanishiki, Kake rice is Nagano Miyamanishiki, and the sake is brewed with No. 7 yeast at low temperature fermentation 🍶...the taste...mellow sweet and delicious 😋♪ Excellent balance of sweetness and acidity It's a great balance of sweetness and sourness! It's a sake that can be enjoyed in small sips, but since we're here, we're enjoying the Kanagawa marriage with Odawara local fish assortment and fried kamaboko from Suzuhiro......yummy!

Japanese>English

# 55

2.26 pt.

Akebono Shuzo Fukushima

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Peachy Fizzy Bitterness Umami Acidity Grapefruit Calpis Juicy

Ou 1

Ou 2

Ou 3

Continuing from yesterday, a comparison of the tops of the median that was given to me by Princess Sabori: ‼️ First, the blue label ‼️ This is R3BY It's a Tokushun but with 50% polished rice 🤣. The aroma is like grape 🍇? It has a gentle sweetness and a bitter finish that is also gentle and tasty 😋 I think I prefer it to Araubashiri. Next, I'm going to try the R2BY black label supernatant 👍.

Japanese>English

Forgot to post this😆 Then the R4's. I knew I prefer the taste of this one 😋. I think I like the taste of the one year aged one better 😋 It's mellower or calmer....

Japanese>English

Followed by Origami: ‼️ I took the supernatant before mixing it, and it was not so different from the supernatant before 🤣. No wonder 😆. When I mix it, the flavor is so much better 😋 I would like to repeat this 👍! It's also cosmetically good to buy only the "ogara-mi" and enjoy it twice 😆.

Japanese>English

# 56

2.25 pt.

Yuki no Mayu (Kamosu Mori)

苗場酒造 Niigata

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Fizzy Yogurt Fruity Acidity Sweetness Lychee Calpis Juice

Yuki no Mayu (Kamosu Mori) 1

Yuki no Mayu (Kamosu Mori) 2

Yuki no Mayu (Kamosu Mori) 3

Sake degree -30 enjoyment. Smells fresh, like sliced apples. It has a smooth texture, pear-like nuances, and a slight effervescence, with a nice balance of a little sourness and bitterness. The lactic acidity, umami of rice, and a little bit of alcohol make it refreshing and delicious after drinking! I was surprised at how easy it was to drink because I was imagining a sweet juice. It has a buggy feeling like other sake is bitter because it is sweet but doesn't make you feel sweet. Day 2. Clear and good! Would buy again.

Japanese>English

What the hell? Yum Kore! Shuwa shuwa fruity♪ I didn't know there was such a modern sake in Niigata? I was impressed. I definitely recommend it to people who like Kaze no Mori and Sancho. Perfect for a hot day like today. I drank the 4-pack bottle instantly after chilling it down to the perfect temperature. I'm sure I'll be a repeat customer.

Japanese>English

On the second day of my trip to Niigata, I bought this at a liquor store near Niigata Station. I had been curious about it for a while, so I decided immediately. It has a rich sweetness and flavor, and a refreshing slight carbonation. I am very satisfied with it.

Japanese>English

# 57

2.25 pt.

Tomono Shuzo Nagano

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Dry Acidity Floral Fizzy Invigorating Sweetness Wine Crisp

Sawanohana 1

Sawanohana 2

Sawanohana 3

The sake content is around +12. As the name "super dry" suggests. As the name implies, it's like water that cuts cleanly. However, it has a faint ginjo aroma and It has a subtle ginjo aroma and a subdued rice flavor. It complements the meal.

Japanese>English

No longer slightly carbonated! It has a full, rice-like sweetness, probably due to the 60% rice polishing ratio. However, as I drank it, I felt it was an elegant sweetness. In addition, the acidity is refreshing. At 9% alcohol by volume for an unpasteurized sake, it's surprisingly low! You can drink as much as you like.

Japanese>English

Very clean and clear, with a Elegant aftertaste🌟. The sweetness of Miyamanishiki is slightly🌾 It is hot and humid everyday. It makes me feel more appetite. Miyamanishiki rice from Nagano prefecture Polishing ratio: 50%.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

澤の花　辛口純米　花ごころ　720ml【長野県佐久市　伴野酒造】¥1,485 澤の花　Beau Michelle（ボー・ミッシェル）500ml【長野県佐久市　伴野酒造】¥1,595

Where to Buy

はせがわ酒店

澤の花 Michelle ミッシェル 500ml 箱付発泡日本酒伴野酒造長野県¥1,485 澤の花 Beau Michelle snow fantasy 500ml クール便のみ日本酒伴野酒造長野県¥1,705

Where to Buy

酒の番人　ヤマカワ

澤の花 ( さわのはな ) 超辛口純米吟醸ささら 720ml/ 長野県伴野酒造【5008】【日本酒】【バレンタイン贈り物ギフトプレゼント】¥1,705

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

澤の花満ち月純米大吟醸 720ml さわのはなみちづき伴野酒造¥1,980 澤の花純米大吟醸さら雪無ろ過生原酒 720ml さわのはな¥1,980

# 58

2.25 pt.

Ooyatakashi Shuzo Kanagawa

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Apple Acidity Fizzy Invigorating Fruity Fresh Sweetness Umami

Zarusohorai 1

Zarusohorai 2

Zarusohorai 3

The other day, I went directly to the Oyako Sake Brewery and bought it. The aftertaste has a nice acidity and bitterness... delicious! The people at the brewery were also very kind... It's delicious on its own, too...

Japanese>English

Smells of lactic acid and green apple. The mild rice flavor is followed by a lactic acidity and a slightly mellowed acidity, then bitterness, acidity, and umami. It is delicious. The impression is clearer when paired with a meal. Probably the cheapest sake in this brewery. I am interested in the others.

Japanese>English

The one I've been wondering about for a while. I thought it would be just a light mist, but I was surprised that it came out quite well. It's not too sweet and it's dry. It's like a cider 🍎🥂.

Japanese>English

Where to Buy

酒浪漫うちやま　楽天市場店

＜R6BY＞大矢孝酒造【純米吟醸】残草蓬莱「Queeen」出羽燦燦〔生原酒〕720ml¥1,650 大矢孝酒造【純米吟醸】残草蓬莱おりんごください。山田錦無濾過〔生原酒〕720ml¥1,760

Where to Buy

佐野屋〜日本酒・ワイン通販専門店

残草蓬莱　特別純米¥1,375 残草蓬莱　特別純米　ひやおろし　[2025年9月蔵出し]¥1,595

# 59

2.22 pt.

Kitanishi Shuzo Saitama

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Lemon Acidity Citrusy Invigorating Fizzy Sweetness Fruity Bitterness

Bunraku 1

Bunraku 2

Bunraku 3

Peach, sourness, and a carbonation-like smell. As the temperature rises, the sugary-sweet smell and alcohol taste grows. Slightly effervescent, the fruity flavor expands as it is swirled in the mouth. It has a sense of rice, sweetness, pear-like acidity, and a mellow, bitter umami. The low alcohol content makes it easy to drink. Bunraku is delicious. Cheap. I will buy it again. Second day. Alcohol 16%. Not low alcohol. Fruity mouthfeel with a unique acidity, crisp and easy to drink.

Japanese>English

Smells like unsweetened peaches, pool, grass, alcohol, mango. Slightly slightly carbonated, sweet juicy, zesty and uniquely sour. Good. Feels pulled in by what you ate just before. At about room temperature, it's gentle and tastes like lemon water, easy to drink and delicious. Second day. The acidity is more fruity. It is more coherent and easier to drink than yesterday's. The smell is sweet and sour.

Japanese>English

Lightly fruity smell. Tossed with a little sourness, then pear, daisy, honey lemon, grapefruit. The bitter and fruity taste, the unique acidity, and the hard water? The complex flavor of the hard water is very good, and it has a broad range of taste. The sweetness is the most obvious and refreshing. The combination of bitterness and fruity, flavorful and fruity, is addictive. None of them are overly assertive. It is so easy to drink that you gradually want to drink it in one gulp. I think I will finish it today or tomorrow!

Japanese>English

# 60

2.22 pt.

Fujii Shuzo Hiroshima

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Acidity Dry Umami Invigorating Bitterness Sweetness Hot Temperature Firm

Ryusei 1

Ryusei 2

Ryusei 3

Is this your first Ryusei? Maybe I've had it before, I'm not sure. The label is a dragon, how do you say? It is stamped with a mold, which is also good! The aroma is modest. Soft acidity in the mouth. It is slightly fruity. It is said that this sake is a challenge to use wild yeast. I will try to drink more sakes from various breweries!

Japanese>English

(๑˘˘˘๑)🍶🍶🍶🍶 Sakeiki Daigo - the best all-you-can-drink course 🔥 No.19 The waitress recommended the seasonal sake Ryusei for the first time 😀. Fresh aroma like grapefruit 😊It has a refreshing taste with a hint of sweetness in the mouth 😘Good balance 😘Good sharpness 😚👍. It was a different sake from the one I had the other day 🥳.

Japanese>English

#Kudan-minami##, Kudan, Tokyo, Japan wnishi/shima/clothes woku/miya Today's main course is food and wine 😁. Then the sake that was quietly served with it, Fujii Shuzo Ryusei ✕ 虓 Model It matched well with the food👍.

Japanese>English

Where to Buy

Let’s enjoy酒生活.酒文化タナカ

龍勢　冷やおろし　山田錦　生酛　　純米　720ml　広島　竹原　ひやおろし¥2,035 龍勢　和みの辛口　特別純米酒　1800ml　広島　竹原　日本酒¥2,970

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