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I've had it for drinking out of doors, Edo Kaijo!
Is it brewed in Shiba, Minato-ku?
Dry! Is the alcohol content high? I thought it would be 14 degrees. I vaguely thought it might be 17 degrees since it was labeled as a pure sake, but...,
But I was wrong,
Well, it is no wonder I felt that way. It tasted sharp.
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