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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Full-bodied" flavor, ranked by the strength of the impression.
# 61
3.38 pt.
Kagatsuru
Yachiya Shuzo
Ishikawa
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Dry
Umami
Acidity
Tranquil
Crisp
Fruity
Steady
Room Temperature
My first Kagatsuru. It is crisp and dry. Crab miso is sweet. Delicious! I think they go well together!
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Clear + good aftertaste Easy to drink
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Second day of my Kanazawa drinking frenzy 🍶. On this day, we visited the Yachiya Sake Brewery, whose representative brand is "Kagatsuru" 😊. We were greeted by a mother who talked a lot and explained everything in a very friendly manner ✨. We had a tasting while listening to her talk about various things, but I was so absorbed in the conversation that I accidentally forgot to take a picture 😓. We were served three kinds of sake, of which we bought the "Lord Toshiie Maeda Special Junmai Sake", which was the easiest to drink and most delicious, and "Kagatsuru Junmai Daiginjo", which we did not taste, but which we thought was fruity and sweeter. I haven't opened the bottle yet, but I'd like to taste it carefully. ☺️
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# 62
3.37 pt.
Yatagarasu
Kitaoka Honten
Nara
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CherryBlossom
Acidity
Sweetness
Umami
Dry
Juicy
Candy
Banana
A little sweetness and a touch of bitterness added to pineapple and peach. Refreshing taste. Low alcohol but very drinkable. When the temperature rises a little, it becomes refreshingly sweet.
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I'll make love to you, I'll drink it at home, it's a gift from my friend who went to Nara to climb a mountain ⛰! Yatagarasu no sakamai gin no sato! As the name suggests, it is light and a little sweet, with a sake and rice feel, and it is delicious! 🙏
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. Rice polishing ratio: 68 Good umami flavor, It has a slightly sweet flavor! 4.0
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# 63
3.37 pt.
Seisen
Kusumi Shuzo
Niigata
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Crisp
Umami
Dry
Delicate
Sweetness
Subtle
Neat
Floral
A refreshing and crisp sake typical of Echigo breweries. Serve it warm. Sake is a breeze created by local rice, water, humanity, and nature. This is exactly what I feel, and I feel the brewer's message and sensibility in likening it to the wind.
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Smooth and sweet around. Smooth with flavor.
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Light mouthfeel. The umami slowly creeps up on you. The description "Myoumi desu-dan" shines.
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# 64
3.36 pt.
若竹
Oomuraya Shuzojo
Shizuoka
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Strawberry
Dry
Sweetness
Umami
Acidity
Sharp
Full-bodied
Fresh
Special Junmai sake with 60% polished rice ratio I bought the jacket because of the impressive cartoonish, retro Showa-era "Oniotome" illustrations. The illustration was done by Minako Sonobe. It is made with "Homare-Fuji" sake rice developed in Shizuoka Prefecture. It has a calm aroma and an elegant, gentle taste with a well-balanced flavor, and it tastes great on the finish!
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I went to Fukuroi Sake House Yamaya for Kaiun Tachiharu Asashimusubori, and I was able to buy it without reservation every year, but not this year 😅I screwed up 😅. Since I went there, I bought another Risshun Asashibori 😊for good luck👍. It's a good omen 📌720ml ¥1,980 Here's a quick rice! The aroma is fruity💕 The color is beautiful💕 The mouthfeel is clean and easy to drink 😊👍 You can also taste the sweetness of the rice 💕 I think it's probably dry. It is a delicious sake that does not interfere with your meal💕💕💕 I couldn't buy the Kaiun Tachiharu Asashibori so I bought it anyway, but the Hatsuwakatake was even better than I imagined👍 Next year I'll remember to pre-order the Kaiun Tachiharu Asashibori 😅.
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A love that has lasted over two years has been fulfilled. I had a bottle in Ito izakaya two summers ago and enjoyed it so much that I was looking for a bottle to buy someday. I finally met the devil maiden in love😄. It is slightly effervescent and has a rather firm, juicy sweetness, but the mouthfeel is light and cuts through easily. The aroma is greenish, like unripe bananas🍌. Fresh and easy to drink, it goes well with oily fish 🐟.
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# 65
3.36 pt.
出世男
Kawai Shuzo
Nara
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Calpis
Bittersweet
Light reddish-brown in color, it has a fresh dryness, with a hint of steamed cloth and burnt bitterness, as if it had been laid down for a year.
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Standard dry sake
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This sake brewery is located in Terauchi-machi, Kashihara City, where my parents live, and has been around since the Warring States Period. It was a delicious sake with a robust rice flavor, the very definition of sake.
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# 66
3.35 pt.
Ikekumo
Ikeda Shuzo
Kyoto
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Fizzy
Banana
Muscat
Maizuru time! Waiting for ferry! M intensity with more umami from mid to final Great pairing to local food
At room temperature Oh, some kind of medicinal celery aroma. Slightly sharp acidity in the mouth. The sweet umami extends a little. Swallow and a slight sweet potato flavor. The spiciness comes later and later, and it feels hot and dry. Classical umami spiciness. This is a good combination with salad of chicken, okra and nuts. Taste level ☆3.5/5
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Sweet aroma and taste Easy to drink because there is no bad taste. It is better to drink it at room temperature than chilled.
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# 67
3.35 pt.
白滴
Imanishiseibee Shoten
Nara
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Sweetness
Drinking outside after work. My wife was off work and we decided to have dinner outside. We found this restaurant in the vicinity of Nara Station - ‼️ We couldn't find a good time to drink at Toyoshuku, so we went to this restaurant and had a glass of Nara's local sake, Shirotoroku (‼️). The aroma was gorgeous, the taste was smooth and sweet on the palate, and the finish was refreshing.
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Returned from Hokkaido and bought it at the supermarket in the neighborhood. After a long time. It is calm😊.
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奈良旅行へ行ってきて、春鹿にて5種試飲をかましてきました。弱い旦那も試飲挑戦…途中で脱落しそうになってたけど。 これはお土産の一本。試飲では出なかったもの。初めて飲む。 甘い。飲んだ瞬間にそう思った。むわっと甘みが口に広がる、美味しい。
# 68
3.34 pt.
Ei
Moriki Shuzojo
Mie
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Cooled Sake
Room Temperature
Acidity
Mmm, solid drinking sensation😊. Moderate sweetness, no sourness, delicious 😋 You're the brewer of Rumiko's sake 😚
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Yamahai Junmai 🍶 Myo no Hana Ei Mie Prefecture pesticide-free Yamada Nishiki 🌾. Rather hard and dry. A little creamy on the back side. Spicy and sour. Sweetness is also felt by the sweetly seasoned Kanpachi Ara-ni. Shiso meat roll skewer softens the perimeter. The octopus ponzu ponzu (octopus potstickers) are hard to miss 😅. I see they have two brands, Myo no Hana and Ei 🧐. Umi to @Takadanobaba 20250227
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Last week, I met up with a local friend for the first time in two years and we went to Ueno Castle together! On the way home, I remembered that Moriki Sake Brewery, which brews Rumiko's sake, is located in Iga City, so I asked them to stop by 🙏. I bought a bottle of Ei, which I've never had before, and was curious about its cool name 😂. The toji (master brewer) happened to be there and we talked to him about a lot of things! It was nice to meet him at the Takashimaya Sake Festival last week 😊. Cold sake Ripe pear, white dumpling and mineral aroma Calm impression Light acidity and round, full flavor Very well-balanced with a dry aftertaste
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# 69
3.34 pt.
Nekomanoshizuku
Suehiro Shuzo
Fukushima
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Light
Flamboyant
洗練
It's for your drinking record 🍶📸.
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A little dry Goes well with yakitori 3, 7/5
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# 70
3.33 pt.
Sen
Kazuma Shuzo
Ishikawa
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Umami
Sharp
Sweet with a spicy aftertaste
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flash warfare I've never encountered so many drinks before. Fun 😆
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Although it has a rich flavor, it is sharp and has a refreshing feeling that does not linger.
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