As expected, the rice polishing ratio is 28%!
I was looking for a sake to pair with fugu (blowfish), and I chose this sake out of nostalgia, but the pairing was a failure because it has no off-flavor! ><
I think I'll have to go with fin sake for the fugu!
Souvenir from my wife
Asahi Sake Brewery's finest sake!
It's a waste, but it's kuikui. This is water. It is the image of a suikinkutsu (water fountain)! Delicious and refreshing 🍶✨✨.
Highly polished Junmai Daiginjo from Asahi Shuzo of Kubota!
A gift from my uncle that I had received in the spring 🍶.
Fresh grape-like ginjo aroma.
Clear, light and dry, what a smooth mouthfeel with excellent sharpness. 😋😋😋😋
No cloying taste. No gassiness. The gentle, round harmony of a highly refined daiginjo.
It is easy to drink cold and has excellent sharpness. Lukewarm sake is a little better in aroma and tasty acidity. This is also good👍.
As the description says, cold or lukewarm is good 😇.
I opened the bottle due to the space in the fridge, but drinking a glass of Senshin every day has increased my quality of life. It cleanses my mind 🙌!