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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Restrained" flavor, ranked by the strength of the impression.
# 61
3.43 pt.
横笛
伊東酒造
Nagano
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Acidity
Umami
Dry
Fizzy
Firm
Crisp
Nutty
Sweetness
Next, Yokobue. This one is also described as dry, but compared to the first glass of Reito, it was fruity and less spicy! It was easy to drink and I downed a whole bottle in no time!
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YOKOBUE - Junmai-brewed Ume-shu (plum wine) 720ml Ingredients: Sake, plums, glacial sugar Alcohol content 11%. This was purchased at the brewery's store in November. This plum wine was the best among all the ones we tasted 😀. After the 3rd day of Honkin, I drank straight Umeshu (plum wine). 11 degrees, but I got drunk very fast. Sometimes plum wine is good... â
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(˶ᐢ˶˶ᐢ˶)🍶🍶🍶🍶 Nagano business trip No.7 I bought a bottle of Yokobue at a local supermarket 😀. I don't think I can detect much aroma 🤔It is a dry Junmai sake with a good balance of rice flavor and acidity 😚👍. After drinking it as a reward for the weekend, I had a local ramen, Harbin Ramen 🍜🥰.
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# 62
3.42 pt.
Hakuin Masamune
Takashima Shuzo
Shizuoka
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Dry
Umami
Hot Temperature
Crisp
Tranquil
Room Temperature
Acidity
Refreshing
I drank the raw sake, I drank it all the way through!
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It's my first time to drink Hakuin Masamune. It's a sake I've never had the chance to drink before. I've been drinking a lot of sweet and sour sake lately, so I thought I'd try some dry sake. Danrei Dry. It has a moderate aroma and is dry enough to drink with a meal.
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Off-line 🥂(continued from yesterday) 6th glass Since the bottle was not opened Ane-san opened the bottle himself 🥂✨. We drank it with Ane-san. and drank it 😋.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
白隠正宗
【純米吟醸】
720ml
¥2,090
白隠正宗
【純米】誉富士
1800ml
¥3,190
# 63
3.42 pt.
浅芽生
Shiga
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Youthful
The fourth cup was "Asakayousei"! I was curious about this one, as I have only seen Shiga sake such as "Shichibonjari" and "Shoki Shoki". The aroma is apple-like. The mouthfeel is fresh, with a gaseous and hinted aroma that reminds me of a tank! The sweet and sour taste of green apple and the overflowing flavor is addictive ✨.
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Great acidity, my favorite sake.
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Strong rice flavor Very strong acidity No gassiness
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# 64
3.42 pt.
黄桜
Kizakura
Kyoto
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Dry
Traditional
Umami
Hot Temperature
Wine
Crisp
Flamboyant
CherryBlossom
Moved to the corner of Matsuzaki in Kawagoe. This is my first time at the fashionable Yellow Cherry Blossom. It is easy to drink and refreshing. It is the opposite of Kappa's sake. The reason why I couldn't feel the Aizan sensation must be because I was drunk.
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〰︎ 🌾 Domestic rice here, drunk I wanted to eat grilled seafood, so I went to Chiba. There was cold sake, so I ordered this one! Strong and refreshing with a lingering aftertaste 😋.
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〰︎ Two types of yeast 🌾Domestic rice Brewed with Kyoto's famous "Fushimizu" water Subdued aroma and full flavor of rice. Dry, with acidity and bitterness. You may feel it's not enough.
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# 65
3.41 pt.
Kame no Ou (King of Turtles)
Kusumi Shuzo
Niigata
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Drinking continues at Don Chaya 🕺. We emptied the weird "Haneya", followed by another round 🍶. We chose our first brand that we could see in the cellar✨ First "Kame no Ou Junmai Ginjo Shiboritate" 🎉. Not much in the way of aroma, but a clean sweetness on the palate, with a pleasantly sharp and sweet [Kame-no-o] lingering finish! I found out later that they revived Kame-no-o and used this episode as a model for Natsuko's Sake, so in a sense, they are the pioneer of Kame-no-o 😁.
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2020/07/26 This is the brewery of Natsuko's sake. The taste is oblivious(^...^)
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Junmai Ginjyo Namaisouzou "Kame no Ou" from Kusumi Shuzo. Production date: 2025/03 Date of release: 2025/06 I bought this sake because I wanted to drink a sake made from Kame-no-o. Like the Natsuko Monogatari Shiboritate that I drank the other day from the same brewery, this sake had a consistent taste that lasted from the beginning to the end of drinking, with a great sense of clarity. I was shocked by this. Is this transparency a characteristic of Kusumi Shuzo's sake? Or does careful craftsmanship result in this kind of flavor? I would like to try "Kame no O" from this brewery someday.
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# 66
3.41 pt.
彦市
Tsukinoi Shuzoten
Ibaraki
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Fresh
Ramune
Bitterness
Acidity
Dry
The sake is made and labeled in a way that takes advantage of the climate of Oarai, Ibaraki. It is refreshingly dry when served cold. When heated, it becomes more floral and friendly. I'd like to try it with sea bream or flatfish from Oarai.
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Rice used is Oarai-grown Chiyonishiki It is more rough than fresh. However, it is not rough at all. It has a refreshing taste, and the umami of the rice spreads slowly. I've had many Tsuki no I's with this kind of atmosphere! I think it will probably become milder and more flavorful with aging, but I like it better as it is because it has its own personality.
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Banana like aroma. The mouthfeel is slightly sweet. After that, the dry taste or the feeling of running spreads to the mouth. There is a hint of bitterness, but the aftertaste is sweet. Tsuki no Ii has a new toji (brewer) this season, and they are making sake under a new system. I can't wait to see how it changes 🤗
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
彦市
ひこいち 純米
1800ml
要冷蔵
¥2,860
彦市
ひこいち 純米吟醸
1800ml
要冷蔵
¥3,410
# 67
3.41 pt.
Reisen
Gyokusendo Shuzo
Gifu
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Umami
Dry
Tranquil
Sweetness
Acidity
Graceful
Firm
Crisp
It's been a long time since I've drunk a bottle of Raizen ❗️. The aroma is subdued for a Daiginjo🤔. The taste is generally dark and robust😊. I can feel the sweetness and flavor of the rice but I can also feel the alcohol as well😅. I'm not sure if it's a good thing or not, but it's a good thing.
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Outside drinking. 100% Yamadanishiki from Tojo, Special A District, Hyogo Prefecture The color is clear. There is little fragrance. On the palate, it has a slightly alty feel. Slight sweetness that is quickly drowned out by a banana🍌 flavor. Banana🍌 flavor. Rice🌾 sweetness and umami. The mouthfeel is clean. The sweetness and umami of rice with a low alcohol content. Sake that seems to go well with a variety of foods 🍶.
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#Osaka Kitashinchi# W Yoshi Next, Gifu's Reisen. It is a limited edition spring sake. It has a fresh aroma and a nice sharpness. It has a fresh aroma and is very crisp and easy to drink.
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Where to Buy
酒の番人 ヤマカワ
Rakuten
醴泉
( れいせん )
純米吟醸 雄山錦
720ml/
岐阜県
玉泉堂酒造
【 2770 】
【 日本酒 】
【 お歳暮 お年賀 贈り物 ギフト プレゼント 】
¥1,595
醴泉
( れいせん )
初搾り 生原酒
720ml/
岐阜県
玉泉堂酒造
【 8157 】
【 日本酒 】
【 要冷蔵 】【 お歳暮 お年賀 贈り物 ギフト プレゼント 】
¥1,760
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
醴泉
特別本醸造 生貯蔵酒
300ml
れいせん
玉泉堂酒造
¥473
醴泉
純米吟醸 活性にごり 生酒
350ml
れいせん
かっせいにごり
玉泉堂酒造
¥990
Where to Buy
はせがわ酒店
Rakuten
醴泉
純米吟醸 飛騨誉 初搾り生原酒
1800ml
日本酒
玉泉堂酒造
岐阜県
¥3,520
# 68
3.40 pt.
Dogokurazake
Minakuchi Shuzo
Ehime
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Yakult
7 points (Wife 7.5) Rice : Ehime Shizuku Ehime Rice polishing ratio : 60 Sake Degree : ±0 Purchased from: Mizuguchi Shuzo, Matsuyama City, Ehime Prefecture Silent when opened, no gassiness Pineapple-like aroma with a hint of rice flavor. The same mild aroma as the first sip, soft rice flavor and moderate sweetness spreads with a little acidity, and finishes quickly with a hint of bitterness and a little alcohol spiciness. Overall, it is refreshing and easy to drink. It is good for accompanying a meal, but it may be too smooth as a stand-alone sake. The taste may have changed since the one I bought from a brewery in Ehime this time last year came out of the fridge. It went well with spicy grilled minos and Umaibo shrimp mayonnaise flavor.
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20230902 The last one is Junmai Ginjo (*^^*). This series is just delicious! It has a rich flavor that conveys the goodness of the water as well 🍶. Thank you very much for your kindness.
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20230812 I chose this from the catalog gifts. I had never heard of this brand before, but it is fragrant, fruity and really delicious! It was my first time to drink it, but it was aromatic, fruity and really delicious! Thank you very much!
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# 69
3.40 pt.
Yamawa
Yamawa Shuzoten
Miyagi
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Neat
Crisp
Acidity
Umami
Dry
Melon-flavored
Sweetness
Sharp
Another beautiful bottle this year. I was able to obtain it. The blue gradation is wonderful! I think last year it was the color of wild cherry. The taste is soft and gentle. Delicious! It didn't have the piquancy of a fresh sake. Like?
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It is quite pungent, and the acidity creates a bit of sweetness. I think it is a crisp sake.
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It has a soft freshness. Creamy aroma, like vanilla. The mouthfeel is quite silky, with a hint of sweetness and flavor. There is a hint of citrus. Mild, but with a bitter and spicy aftertaste. Rather than drinking it by itself, it is very suitable for drinking with food. A bit alcoholic for me😅. I'd like to give it some time and see how it changes.
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Where to Buy
酒の番人 ヤマカワ
Rakuten
山和
( やまわ )
特別純米
720ml/
宮城県
山和酒造店
【4790】
【 日本酒 】
【 お歳暮 お年賀 贈り物 ギフト プレゼント 】
¥1,595
山和
( やまわ )
純米吟醸
720ml/
宮城県
山和酒造店
【4786】
【 日本酒 】
【 お歳暮 お年賀 贈り物 ギフト プレゼント 】
¥1,870
# 70
3.39 pt.
Sawanoizumi
Ishikoshi Jozo
Miyagi
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Juice
Dry
Weighty
Firm
Umami
Strawberry
Rich
Acidity
Rice used is unknown The whooper swan print is beautiful. Most sake with the name "Josen" has the taste of "the best sake," but this sake is well-balanced and has a beautiful mouthfeel. The umami can be felt gradually, and it is not sticky, so you can enjoy it easily. It is a good sake. ❗️ The 92nd cup of sake
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A gift from Sawanoizumi The Jun Dai I drank before was a Miyagi sake, beautifully light and dry, and I felt (selfishly) the earnestness of the toji (master brewer). I had an image of a modest, but firm, light, dry Kura. And then there is this special pure Sawanoizumi. It does not have much of a topping aroma, but the mouthfeel is surprisingly sweet and umami! It is sweet to the level of the Hitakami, and the robust umami is also very tasty! It has a light acidity and bitterness, followed by a refreshing sharpness. It's good! This is good! The price is relatively cheap, about 1300 yen for a four-pack, but it is convincing enough! Ishikoshi Brewery. I underestimated you. Sorry about that. Sake is so interesting because there are new discoveries even at the foot of the table like this! Thank you very much!
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Honjozo 🍶 fresh stored sake✨ A good, albeit alsodense, taste. Dry aftertaste. Slightly bitter. Mild when paired with salmon. ☺️ Sweetness when paired with sea bream. It's delicious. Spicy when served with chawanmushi (steamed egg custard). Swordfish stew is the best match👍I enjoyed changing the taste to match the meal 😆. Guest House Shimodoso @ Minamisanriku 20230827
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