Logo
さけのわ
飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"桃"な日本酒ランキング
"桃"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
11位
3.01ポイント
喜平
平喜酒造
岡山県
284 チェックイン
桃
甘味
辛口
常温
若い
熱燗
旨味
さっぱり
Weekend drinking out with work friends in Tokyo. At the first place, it was wine from beer. Sake at the second one... more details 😆. A bit dry... I don't remember the wooden barrel feeling that I was so excited about 🙏. The first sip was very quick and easy to drink 😅
日本語
>
英語
Sometimes I drink out! I forgot to take a picture of the back label. The rice is called Akebono. It has been a long time since I have had it. Overall, it's clean, with a soft flavor. It smelled great, and it was a delicious drink! You can buy a quadruple bottle for less than 1,000 yen, so the cost is good ✨
日本語
>
英語
The other day at work, we were wondering if we should go out to eat eel... 💦(´××`)𓂃🌀 so We went to Mishima, Shizuoka 🤣. to Mishima, Shizuoka 💦. I found this kind of sake there, so please say hi! After 11:00 🚄 10:00 Tokyo station (Tokyo station at 10:00 At From Gransta Hasegawa corner One more thing 🍻 Izakaya Shinkansen canned beer, so we are already in a good mood. In no time at all, we were already in a good mood and went to Mishima station to have a white broiled 🍻🍶 Unaju. Saitama has delicious eel, but Mishima's eel is also good! ദ്ദി ˃ ˂) From the hotel in Ito... 💦
日本語
>
英語
12位
3.00ポイント
月桂冠
月桂冠
京都府
1,489 チェックイン
桃
メロン
フルーティ
甘味
ブドウ
ジュース
辛口
スッキリ
I bought it for the first time. I wondered how it would be. I thought it would be a good idea, but it is usually good looking. I reviewed it.
日本語
>
英語
January 16, 2024 Evening drink at home. My parents bought a bottle for New Year's slaughter. It is a sweet and bitter sake at room temperature. It is a sweet and bitter sake at room temperature. It is delicious warmed up and served with Yose-nabe. Nabe and hot sake is the best combination to warm your body and soul. It's the best combination to warm up your body and soul.
日本語
>
英語
January 21, 2024 Evening drink at home. So called functional sake. My parents bought it and gave it to me to drink. I was allowed to drink it. As expected of a sake with no sugar content, It is extremely dry and super dry. It is very refreshing. It is very refreshing, but it may be surprisingly good as a food sake. It is a major sake brewery. It is an interesting experiment by a major sake brewer. It's an interesting experiment that could only be made by a major sake brewer. Tuna fillets, sukiyaki-style simmered dishes, mushrooms Sukiyaki-style simmered dishes, mushrooms, and rice. with sliced tuna, sukiyaki-style simmered dishes, mushrooms and rice. and rice with mushrooms.
日本語
>
英語
13位
2.99ポイント
尾瀬の雪どけ
龍神酒造
群馬県
5,025 チェックイン
いちご
メロン
フルーティ
桃
甘味
酸味
ジューシー
リンゴ
Beautiful rosé color, fermented only with yeast. The sweetness of Ozeyuki is unique to Ozeyuki, The acidity is reminiscent of strawberries. It is like a wine. A perfect match for meat dishes.
日本語
>
英語
٩٩@🍶🍶🍶🍶 Today we had Oze no Yukidoke no Natsu Gin 😀. The aroma may be too mild to do much 🤔. Smooth and clean mouthfeel when you drink it 😚Gentle rice sweetness and umami😊Moderate acidity with a nice crisp finish😘👍 Summer-spec summer gin☀️🍉🌻🏊This is a delicious sake for the coming season🥳.
日本語
>
英語
It's sweet like a sweetie, but But it has a slight acidity. It is surprisingly easy to match with food. It is elegant and deep sweetness. The picture on the label is "Padlock of Love". Valentine's Day and White Day. As written on the back label, this time of year is full of events as written on the back label. "Thank you with a heart".
日本語
>
英語
14位
2.97ポイント
遥香
末廣酒造
福島県
72 チェックイン
ハーブ
フルーティ
桃
Haruka...
日本語
>
英語
I woke up in the morning and it was cool, so I decided on oden at 6 a.m.
日本語
>
英語
Scoring: ☆☆☆☆☆ I popped it again this year lol (3 years in a row 😆) Jungin, 2750 yen for a bottle, a cosy sake. ❣️ Gentle fruity aroma, light, mellow and round taste 😋. Gentle bitterness with a nice sharpness👍. As always, ( -̀ω-́ )و✧ ✧ Umai! For more information, see my review from last November🤣. New ramen🍜 restaurant in the city: ✨️ I've had my eye on this place for a while but never got around to going 💦. Today, my family of three decided to definitely go ‼️ I had the delicious spicy chives soba🍜 and my partner had the black ramen🍜. My partner had the Black Ramen 🍜 and my daughter had the Aburan Chicken Set Meal 🍜. My daughter had the Aburinon Chicken Set Meal 🍚. It's a ramen shop with a wide variety of set meals 🎶. Mildly spicy and full of flavor ❣️ And plenty of chives 😁. The noodles are also my favorite watery and curly noodles. My family and I were very satisfied ( ¯﹀¯ ) I'm also interested in the "Mapo Ramen", so I'll go again.... I'll go there again....
日本語
>
英語
15位
2.96ポイント
Masterpiece
笑四季酒造
滋賀県
53 チェックイン
複雑
桃
洋梨
Various scents pass through.
日本語
>
英語
Tokaido Sake Brewery Tour in Spring (3) The last one is Masterpiecea by Laughing Four Seasons. Masterpiece is a sake with the theme of technical study and a retrospective and return to classic ginjo, I tasted it at last year's sake brewery tour and enjoyed it so much that I left without buying it, which I regretted a lot 💧. This year, I was determined to bring it back! This year, I decided to bring it back! Masterpiece has A (Yamadanishiki) and Un (Watabune), and I decided to bring back A this time. I decided to bring A back this time. The color is slightly greenish. The nose has aromas of white peach, pear, melon, muscat-like fruit, lily-like white flowers, bay leaves, and white dumplings. The moment you take a sip, you will be surprised by the smooth, flowing, luscious taste. The fruity, floral aroma has a clear, gentle, full-bodied sweet flavor, and the sweetness is supported by an elongated acidity. The taste is a slow, lingering sweetness, with a greenish bitterness that mingles in the latter half of the taste. The complex sweetness and acidity flow together gracefully and cohesively, just like the name Masterpiece 💕💕. I am glad to have had a chance to taste it again! I'll have to go back next year for the Tokaido sake brewery tour in spring! I'll have to go again next year for the Tokaido Sake Brewery Tour in spring!
日本語
>
英語
Comparison of "A-Un" series (2) A-Un" means the end. Both "A-Un" and "A-Un" have a beautiful taste, A-Un has a beautiful taste, but A-Un has a fuller taste of rice. Sake rice is Hyogo Watafune No. 2, and the rice polishing ratio is 50%.
日本語
>
英語
16位
2.92ポイント
能鷹
田中酒造
新潟県
160 チェックイン
辛口
桃
ゴクゴク
荒々しい
渋み
スッキリ
清涼
A gift from my brother at home the other day. It was chilly, so I paired it with pork shabu-shabu. It was a little high at 17%, so I tasted it slowly at first and then served it on the rocks in the latter half of the bottle. I enjoyed the mildness of the wine.
日本語
>
英語
A refreshing, dry sake. It is the type of sake for drinking at night.
日本語
>
英語
This is another sake that was mentioned in this month's special issue of dancyu on sake that tastes good at "room temperature". Niigata Prefecture has many breweries, and there are still a few that I have yet to try. There are many breweries in Niigata that I have yet to try. I'd like to try it at room temperature or lukewarm.
日本語
>
英語
17位
2.91ポイント
千代の光
千代の光酒造
新潟県
376 チェックイン
甘味
桃
フルーティ
酸味
旨味
苦味
ガス
フレッシュ
千代の光は以前から気になってたけど初。 米は越淡麗だそう。微発泡でマスカット感。火入れだけどフレッシュ感強め。最後は苦味でフィニッシュする。 ここの生酒飲んでみたいなぁ
It is a well-balanced sake that is fruity, refreshing, and has a crisp finish. Vinegared harakkyo mushrooms as a side dish
日本語
>
英語
The rice used is Gohyakumangoku. It is a light and round sake with a clean and crisp taste. As the temperature rises, the so-called "sémé" aroma and sweetness, as well as a stimulating spiciness, become apparent, giving the impression of an "aluzoe" sake❗️. I love this kind of refined Honjozo!
日本語
>
英語
18位
2.82ポイント
華鷹
浜嶋酒造
大分県
42 チェックイン
華やか
Yamada Nishiki and Oita Mitsui. The flamboyance of the perimeter. Spiciness swells from the mid-palate and is released in a refreshing manner.
日本語
>
英語
It has a gorgeous yet robust taste with a lingering aftertaste. It was very good with hot pot, but it might not be good with something with a strong taste like kimchi.
日本語
>
英語
Junmai Ginjo Daiginjo
中国語
>
英語
19位
2.80ポイント
長龍
長龍酒造
奈良県
360 チェックイン
しっかり
桃
酸味
甘味
さわやか
旨味
桜
フルーティ
At home. I bought this as a souvenir when I enjoyed lunchtime drinking at Changlong Brewpark and had it at home. I guess it is a slightly different version of the one I had at lunch. The aroma may be influenced by the name of bamboo ⁉️.... Unlike the lunchtime drink, it was fresh, sweet, sour, and refreshing. The fact that I was able to bring back a good one as a souvenir made my day more enjoyable and memorable... ‼️ The fourth picture is of Kaguya-chan, the mascot of Hiroryo Town.
日本語
>
英語
At Changlong Brewpark. The second drink was Shikisaki. We were told that it is recommended as a food sake, so we had it with our bento. It is a dry sake with a strong umami flavor that can be savored slowly. It has a completely different taste from the Sakurabito we had earlier, and is good for variety. ‼️ We got tipsy and bought some souvenirs for our holiday.
日本語
>
英語
Dry with a hint of flavor. Almost room temperature at the beginning of the drink. No sweetness whatsoever! But it's not hard to drink. I don't know if this is a good analogy, but I drink it as a very light shochu. It's meant to be a sipping drink, but it goes into your body quickly! The second day starts with a cold sake. On the back of the label, it says it's a little dry. Perhaps because it is an unpasteurized sake, it doesn't have a strong alcoholic flavor, but it does have a bitter aftertaste and a tongue-tickling sensation. It may not be suitable for those who don't like the dry taste.
日本語
>
英語
20位
2.80ポイント
奥羽自慢
佐藤仁左衛門酒造場
山形県
116 チェックイン
ハーブ
メロン
桃
鮮烈
It is quite a good taste. It is a taste with a sense of gravity that cannot be described.
日本語
>
英語
Returned to Yamagata. I always see Ou Boast Neo Classic at the supermarket. Is it some kind of standard sake from the brewery? I had always wondered, and bought it for the first time at the nearest supermarket. The clear melon and banana-like ginjo aroma bursts forth as soon as you drink it! It finishes with a hint of acidity without being cloying. Amazing 😍! I'm tired of drinking by myself after the holidays, so I thought I'd hold off on sake today. I was thinking, "I'm tired of drinking by myself after the holidays..." but where was I? I found myself down to my last glass. I looked back at the label and saw that it can also be served heated: ⁉️ Just in time ❗️, I heated it up and found it had a sweet rice flavor! The aftertaste is not a negative chemical feeling, but a refreshing herbal feeling that seems to be good for the body. I've never tried a herbal compress 💦. It is a refreshing sake that tastes great cold or warmed up! I'm sobering to find a sake like this in the supermarket: ⚡️
日本語
>
英語
Had this special high grade sake from Oujiman brewery. It has a 6% rice polishing ratio!! I loved its mellow fruity notes and a elegantly clean finishing, it keeps tempt you to drink it. I'll definitely buy this again next time.
奥羽自慢を買えるお店
木川屋 山形の地酒専門店
Amazon
奥羽自慢
ゆず リキュール
720ml
1,815円
1
2
3
こちらもいかがですか?
群馬県の日本酒ランキング
京都府の日本酒ランキング
大分県の日本酒ランキング
"セメダイン"な日本酒ランキング
"穀物"な日本酒ランキング
"綺麗"な日本酒ランキング