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さけのわ
飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"旨味"な日本酒ランキング
"旨味"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
71位
4.14ポイント
十勝
上川大雪酒造
北海道
1,088 チェックイン
旨味
酸味
苦味
甘味
しっかり
辛口
バランス
スッキリ
It is brewed in the Hekikumo brewery on the campus of Obihiro University of Agriculture and Veterinary Medicine. On the campus of Obihiro University of Agriculture and Veterinary Medicine, we brewed Jundaizu at the Hekiun brewery. I admire the idea of brewing sake at a university. It has a fruity and refreshing sweetness. It is very easy to match with meals. On the 11th of next month, the first sake brewed by students "Hekiun" (Junmai Ginjo), the first sake I am very interested in it. I am very interested in it.
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I bought this sake at a Hokkaido exhibition a while ago. It has a pleasant aroma, fine acidity, and a well-balanced rice flavor. The sake has a pleasant aroma, fine acidity, and a well-balanced rice flavor. Handmade hamburger steak as a side dish.
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It was very tasty(^-^)/.
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英語
十勝を買えるお店
お酒の専門店 『松仙』
Amazon
日本酒
十勝
純米酒
1800ml
【上川大雪 碧雲蔵】
3,685円
72位
4.14ポイント
日置桜
山根酒造場
鳥取県
1,238 チェックイン
常温
燗酒
旨味
熱燗
酸味
辛口
しっかり
冷酒
Gorgeous flavor, easy to drink😊. You will have a pleasant moment 🙋♂️.
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Sake rice Sake rice: Tamae It is dry with a strong acidity and the aroma of rice spreads. Afterwards, a fine alcohol feeling comes and cuts off crisply. The aftertaste is weak. This sake is best served cold! ✩3.5
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Sake rice Sake rice: Tamae It's dry, but you can still taste the acidity and umami of the rice. I think lukewarm heating was just right! ✩3.5
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英語
日置桜を買えるお店
酒専門店 知多繁 楽天市場店
楽天市場
【レギュラー品も取扱開始】
日置桜
純米酒
1.8L
2,838円
73位
4.14ポイント
竹葉
数馬酒造
石川県
1,069 チェックイン
酸味
旨味
甘味
スッキリ
フルーティ
フレッシュ
ガス
しっかり
(Translated from Japanese by 🍶🍶🍶🍶 I was in the vicinity of Takeba's brewery, Kazuma Shuzo, on business the other day, so I stopped by the brewery to purchase some 😃. The aroma is fresh and mellow 😚The taste in the mouth is fresh, juicy, sweet and delicious 😊The acidity is clean and crisp 😊The taste is delicious 🥰. I realized later that if I went all the way to the brewery, I should have bought the brewery's limited edition sake 🤣.
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Q(^-^q) hed hed hed hed It is a cup sake of a bamboo leaf. It is a sake with a weighty feeling like this is a sake 😀. I think the origin is cup sake 😙.
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(Translated by ∇🍶🍶🍶🍶 Drink and support ✊🏻📣 ̖́- Today we got a cup of Takeba sake😋. When we ran out of Noto sake after the earthquake, I bought a cup of sake to support ✊🏻📣 ̖́- at least with a cup ̖́- 😀. The rice flavor and a hint of sweetness with just the right amount of lingering aftertaste 😊Slightly sweet sake 😚👍This was a delicious guy 🥳.
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74位
4.14ポイント
両関
両関酒造
秋田県
1,107 チェックイン
甘味
旨味
苦味
フルーティ
酸味
華やか
辛口
綺麗
(*´ч ` *)🍶🍶🍶🍶 I got some Hanamup's Rikuwada today 😋. It has a slightly gorgeous sweet aroma 😊Slight sweetness and subtle umami 😘Crisp acidity 🥰This is a delicious sake with a nice sharpness that will keep you coming back for more 😍. Hanamup is delicious no matter which one you drink 🥳👍
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(*^_^*)🍶🍶🍶🍶 I came home from GW's Tohoku tour 🏠 and drank Ryozeki which I opened before leaving 😀. I drank Ryozeki which I opened before I left 😀. The aroma is gentle 😊The taste is light and clean 😚👍I drank a little with butter cookies as a souvenir 🥳.
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Today we had Hana Yuu 😀 The aroma is gorgeous and fruity😍the taste has a good balance of sweetness and umami😍😍This is a delicious sake💕I'm looking forward to opening the bottle of Omachi I bought with it 🥰🥰🥰.
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両関を買えるお店
酒の甫坂
Amazon
両関
無濾過 純米吟醸
1800ml
3,245円
75位
4.14ポイント
杣の天狗
上原酒造
滋賀県
195 チェックイン
旨味
酸味
苦味
ミルク
濃厚
柔らかい
コク
しっかり
Ordered after the taxi driver. Also raw sake. It's called "Soma no Tengu". It is not possible to read it if it notices the frigana of the label. I'm sorry. It's as difficult to read as Kireuriwari in Osaka. Well, how is the taste...? It's been a long time since I drank muddled sake, so I had a strange feeling at the first sip, but the sweetness came, and I thought it was characteristic to change to sourness soon. I drank it up with some sea bream stew and enjoyed it.
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Junmai Ginjo🍶Usu-Nigori Nama-Nagori-Nihon-Shu✨Mokuzan Tenbin Shibori⚖️Yamadanishiki🌾 from Takashima, Shiga Prefecture, Japan. Softly sweet with a dry aftertaste. The focus is a little blurry but it's mild ☺️ and can be paired with a variety of foods. I had it with squid geso sashimi🦑😋. Umi to @Takadanobaba 20230224
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Junmai Ginjo🍶Usu nigori Nama-nigori Nama-nazake✨Yamadanishiki from Shiga Prefecture🌾. A little bit of a sizzle ✨, soft, gentle ☺️, sweet and spicy. You can feel the richness of the rice. My wife says it's porridge😅dry aftertaste. I want to pair it with something fermented like funazushi, only sake from Shiga 😆 I paired it with udo breast goma mayo 😋. Umi to @Takadanobaba 20220311
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76位
4.13ポイント
旭菊
旭菊酒造
福岡県
398 チェックイン
熱燗
旨味
まろやか
常温
穏やか
優しい
燗酒
燗冷まし
This is Asahi Kiku Arahashiri, a Fukuoka souvenir 🍶. It's in a nice looking bottle, but it seems that during the new sake season, Fukuoka's sake is often served in these stoppered bottles. I thought it was nice because it can be corked tightly so it is easy to reuse. The initial aroma is slightly sweet, like cooked rice. In the mouth, it has a mild sweet flavor with a slight astringency. It finishes with a slight bitterness. The astringency was a bit strong, but the sake was delicious with a calm and full flavor typical of Asahi Kiku ✨.
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This naturist sake is made from pesticide-free Yamada Nishiki produced in Itoshima. It is a clean and crisp sake that does not interfere with the bitterness of char-grilled young ayu fish and the enjoyment of the juicy meat of the adult ayu fish. Rice: 100% Yamadanishiki produced in Fukuoka Prefecture Polishing ratio 60 Alcohol content 15
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small, cute a beautiful section Good rice flavor Good acidity delicious
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旭菊を買えるお店
銘酒本舗 IMANAKA SAKESHOP
楽天市場
旭菊
綾花 特別純米 瓶囲い
1800ml
あやか
旭菊酒造
3,520円
77位
4.13ポイント
万齢
小松酒造
佐賀県
784 チェックイン
辛口
旨味
甘味
ガス
酸味
さっぱり
苦味
しっかり
It is healing. It is light in alcohol content at 14 degrees and It is sweet with a thickening sensation. It is the complete opposite of the usual Manrei, but it tastes just like the cute label. It tastes just like the cute label.
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Found it at a local store I sometimes go to 👀. I had no prior knowledge of the brand, but was attracted by the sexy label and the owner's comment that it was "sweet and delicious" 😁. It is indeed sweet. But not sticky, clean and elegant sweetness 😋. By the third day, the sweetness was reduced and the taste was balanced 😆 Uma~! I guess the 6th place in the Saga ranking is not for nothing 😆😆. Thanks for the food 🙏🙏.
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Junmai Ginjyo Unfiltered Nama-Nihonju 🍶 thin nigori✨Omachi, Koji rice: Yamada Nishiki from Saga Sachi (20%) Kake rice: Omachi from Okayama "80%" 🌾. I met Manrei's summer sake again for the first time in a year 😆 Sweet and sour. It has a mild taste even though it's a lemon-sour 🍋 type 🍋. ☺️. A little tangy aftertaste. Refreshing with evening glory and pork belly stew 😋. The sea and @Takadanobaba 20230713
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78位
4.13ポイント
月の井
月の井酒造店
茨城県
631 チェックイン
辛口
旨味
酸味
しっかり
常温
穀物
熱燗
ツン
It is a punchy sake with a strong rice flavor, sweetness, and alcohol. It seems to go well with any dishes.
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It's an Ibaraki sake bar, but they also sell a lot of small bottles 😆. So I bought a small bottle as a souvenir 🤣. I wanted to drink hot sake, so I chose this one that looks good for hot sake. This is Tsuki no I of Oarai ❗️ Yumbe Yokocho is the best place to drink, just stick the bottle in ❤️. I'll have it at 50°C 😋😋. Nice caramel color. And the aged aroma that smells powwow. It has a gentle, light, sweet mouthfeel and a moderate acidity. It has a gentle, light, sweet mouthfeel with just the right amount of acidity and a nice, sweet taste. I paired it with shime saba (mackerel) and it's great ☺️. The vinegariness that is unique to shime saba is refreshingly clean, yet the sweetness and umami of the sake is still there 😋. I thought it would be a bit more dry, but it wasn't as dry as I thought it would be 😉. Ibaraki sake review rate is going up because of the Ibaraki sake bar 😂.
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Junmai 🍶. This one is also warmed up 🍶 slightly bitter and light for its age ✨. Delicious when savored carefully. A little creamy and bitter with Hoya (Japanese sea squirt) marinated in miso. Dry. The texture is like a scallop without the smell. Sake and Robata Yaki Unari @ Omiya 20231122
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79位
4.12ポイント
加賀鳶
福光屋
石川県
2,745 チェックイン
辛口
旨味
スッキリ
キレ
酸味
フルーティ
しっかり
甘味
Junmai Ginjo sake using only Gohyakumangoku from Ishikawa Prefecture. Even though it is an unpasteurized sake, it is refreshing! It's a sake for a meal.
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unfiltered nakakumi ikebi The aroma is subdued and different from fruity. Dry and slightly spicy, with a crisp aftertaste. Hardy sake with a delicious taste🌾 Also delicious😊. The raw rice is 100% Hukunohana from Izushi, Hyogo.
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I bought some sushi with my favorite boiled conger eel besides western style snacks at the department store.... I opened the bottle thinking it would go well with this dry sake... ^ ^ The aroma is of rice with a harsh taste ⁈It's hard to describe σ(^_^;) It has a dry and sharp taste, but I thought it didn't go well with the sweet sauce of conger eel (T . T). T) It's difficult to find the right marriage (>_<)
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加賀鳶を買えるお店
福光屋 公式ショップ
楽天市場
加賀鳶
極寒純米 辛口
720mL
1800mL
【福光屋】
国産米100% 純米酒 寒仕込み 蔵元直送 定番のお酒
石川県
北陸金沢の地酒 上棟式 祝上棟
日本酒
酒 晩酌 プレゼント 送別ギフト 人気 旨い 美味しい
1,257円
加賀鳶
純米吟醸
720mL
【福光屋】
金沢
地酒
日本酒
山田錦 金紋錦 辛口 宅飲み フルーティ 瓶 酒 晩酌 プレゼント 送別ギフト 人気 旨い 美味しい ギフト お酒 宅飲み 家飲み 宅呑み 家呑み
1,485円
加賀鳶を買えるお店
酒の番人 ヤマカワ
楽天市場
加賀鳶
( かがとび )
極寒純米 辛口
1.8L
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石川県
福光屋
【 7622 】
【 日本酒 】
【 お中元 贈り物 ギフト プレゼント 】
2,510円
80位
4.12ポイント
ひこ孫
神亀酒造
埼玉県
245 チェックイン
熱燗
旨味
燗酒
燗冷まし
常温
余韻
濃厚
紹興酒
Scoring☆☆☆☆ Kamikame Shuzo's Sake Pants from Saitama All products bearing the name "Hikomago" are aged for more than three years in the brewery before being shipped. Open the bottle! 🌠 The sweet aroma of rice drifts faintly in the air😄. The first glass is a cold sake. Rich, soft, and robust. 😋 The second glass is lukewarm or hot ❗ The rice flavor is nice 😋 A little nostalgic, I️ surprisingly like the taste of Junmai sake🎶. Tonight I paired it with shabu shabu and it was a good match for the meat👍. I recommend drinking it warmed up with strong flavored food and cheese😄.
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Sake in Saitama 🍶. Fresh taste like a fresh sake, a little quirky but that's also good 😋. Sake degree: +6 to +8 Alcohol level: 16-17 Rice: Awa Yamadanishiki Polishing ratio: 50 Yeast: Association No. 7 yeast
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At Petit Kame Juku First Hikomago Junmai Daiginjo Comparison of cold (about 15°) and warmed (about 35°) Comparison of cold (about 15°) and warmed (about 35°) The taste and aroma spread out when it was heated up, and it was completely different! I can't describe it in one word, and I can't speak for myself, so if you haven't tried it yet, please give it a try! Anyway, it is a very good sake! Aged
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石川県の日本酒ランキング
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"ピチピチ"な日本酒ランキング
"優しい"な日本酒ランキング
"フレッシュ"な日本酒ランキング