さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"芳香"な日本酒ランキング

"芳香"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

61位

2.93ポイント

永山酒造山口県

451 チェックイン

旨味濃厚しっかり甘味常温酸味複雑フルーティ

山猿のラベルと瓶 1

山猿のラベルと瓶 2

山猿のラベルと瓶 3

I tasted it during the New Year holidays. I thought it was arabashiri, but the staff mistakenly put shiboritate in it 🤣. It was fresh and easy to drink even though it had been fired once.

日本語>英語

Today, following yesterday's Aizan drinking event, I went to the Osaka Bay Tower's Japanese sake festival event 😀. I was informed in advance by bouken-san that there was a sake that Saku-san usually does not have, so I made a toast with his wife with that sake 😇. The sake was even clearer and fruity than Saku's usual sake, and we were very satisfied from the start 😀. During the live taiko performance by three women, my wife and I, who are both learning taiko, were overwhelmed by their amazing performance 😇. We were able to compare over 130 different types of sake, but my favorite was from Yamazaru, a brewery located in Asa, Yamaguchi Prefecture 😇. From the aroma to the mouthfeel, it was right up my alley👍! I had a chance to talk to the brewer and asked him about the stores in the Kansai area that carry it.

日本語>英語

Junmai Ginjo🍶Aged Sake✨Snow❄️☃️ Aged sake, light yellow in color. Cold sake, matured, Daruma Masamune-like. Not heavy, warmed to 60 degrees. Soft around the edges. Mellow. ☺️ It's still a sake for warming up. I served it with scallop sashimi sent from my relatives in Hokkaido 😋The scallops were huge and delicious💕. Purchased at Iida Sake Shop @ Shiki.

日本語>英語

62位

2.92ポイント

鯉川酒造山形県

222 チェックイン

キレ辛口燗冷まし旨味苦味スッキリ酸味常温

別嬪のラベルと瓶 1

別嬪のラベルと瓶 2

別嬪のラベルと瓶 3

The aroma is mild, the taste is soft and clear. The aroma is mild, the mouthfeel is soft and clear, and the flavor spreads fluently, making it a beautiful sake.

日本語>英語

Almost colorless and transparent. Fruity aroma reminiscent of pineapple. The aroma is strong. Smooth mouthfeel. Aroma: fruit juice-like. Juicy mouthfeel with firm acidity and astringency. The aftertaste is short with a sharp bitterness. Aromatic sake.

日本語>英語

This is my first submission with a full bottle. It was a very tasty sake with a fruity flavor, dry and refreshing. I would love to drink it again if there is a next time.

日本語>英語

63位

2.90ポイント

渡會本店山形県

212 チェックイン

酸味スパイス苦味甘味スッキリフルーティ綺麗旨味

出羽ノ雪のラベルと瓶 1

出羽ノ雪のラベルと瓶 2

出羽ノ雪のラベルと瓶 3

Rice used: Sasanishiki, Dewa Kirari, and Miyamanishiki grown in Yamagata Prefecture. I found this in a grab bag at a liquor store in my neighborhood, which has become a regular feature for me. It's not a great deal in terms of price, but I look forward to it because it contains brands that I don't usually buy. This one has the sourness that is typical of a traditional sake brewery, but when you drink it lightly, it is refreshing, and as you continue to drink it, the sweetness comes slowly. As the day goes by, the sweetness will increase even more. The sharpness is not that great, but it is not overpowering either, making it a good all-around sake. The price is less than 1,000 yen without tax, but I️ think it's quite competent.

日本語>英語

I bought it at a brewery in the Daisen area where many sake breweries in Tsuruoka City are concentrated. When I asked if there were any leftover draft sake, I bought two varieties brought from the back of the brewery. This is one of them. The name of the product was so from the receipt.

日本語>英語

It is a clear, crisp, dry sake with a little bit of a peculiar taste! I thought that people who like it would be addicted to it!

日本語>英語

64位

2.88ポイント

招徳酒造京都府

458 チェックイン

辛口酸味ガススッキリ旨味柔らかいしっかりフレッシュ

招徳のラベルと瓶 1

招徳のラベルと瓶 2

招徳のラベルと瓶 3

Purchased at Isetan Kyoto The penguins are cute and impulse buy💦. It has a faint aroma, and after drinking it, you can taste the rice and a little pungent taste. I was surprised at how light it was when I put it in my mouth. It's also low in alcohol, so it's a good drink to have outside at lunch.

日本語>英語

Shotoku Junmai Daiginjo Kyo Purchased at Tomiya in Kyoto Station. It is a Kyoto souvenir. It is brewed with celebratory rice produced in Kyoto. Soft to dry in the mouth. It has a sour taste and is delicious. The accompaniment is dried mackerel with mirinboshi. That's right, it goes well with mackerel.

日本語>英語

The label is "Shotoku" in katakana, a novelty. We use 100% of Kyoto's original sake rice "Shukyu"! It's not easy to drink in Tokyo! It's hard to find in Tokyo! It's hard to find in Tokyo! Let's take a sip... ⁈This is ⤴︎ The rice is packed with flavor. It's packed with rice flavor, and it spreads in your mouth. It's dancing 💃🏼💃🏼💃🏼💃🏼 delicious! And later, the aged flavor! The mouthfeel and flavor is rich and I also enjoyed the lingering taste from the acidity♪♪

日本語>英語

65位

2.83ポイント

新潟第一酒造新潟県

247 チェックイン

辛口旨味フレッシュ苦味しっかり甘味濃厚ツン

越の白鳥のラベルと瓶 1

越の白鳥のラベルと瓶 2

越の白鳥のラベルと瓶 3

I went to a liquor store near Niigata Station and asked the clerk, "Do you have any Yamama?" The clerk replied cheerfully, "We are out of Yamama, but we have Koshinoshiratori now. What is it? Koshino Jakucho...?" The clerk explained that the sake is made in the same tanks as Yamama, and that the middle sake is Yamama, while the aggressive and rough-run sake is Koshino-Shiratori. Well, I didn't know such a sake existed.... It is really amazing. I immediately had it in a wine glass, and the sweetness, umami, aroma, and gasiness were to my liking....................

日本語>英語

A sake brewery in the mountains. Dry taste is just right for a meal. There is no smell. When you drink it, you will be surprised by the delicious taste of rice. It is just right for a dinner drink.

日本語>英語

It is light and has no peculiarities, but you can also taste the rice.

日本語>英語

66位

2.82ポイント

丸山酒造場新潟県

462 チェックイン

甘味旨味柔らかい常温昔ながら辛口スッキリ優しい

雪中梅のラベルと瓶 1

雪中梅のラベルと瓶 2

雪中梅のラベルと瓶 3

It is a gift from Niigata 🙏. Yukichubai is a classic light and dry wine. but this one seems to be a seasonal summer sake. It is a seasonal summer sake with a refreshing taste🎶. It is slightly sweet and has a nice sharpness! The alcohol content was high, so it was better to drink it on the rocks. It was better to drink it on the rocks👍

日本語>英語

Back in the day, Niigata's Sanbai was an extremely hard-to-find brand. I often visited Niigata Takata on business and was often presented with it. At the time, I had no interest in sake at all and almost never went through with it. Now, in 2021, Koshino-Kanbai is easily available at Aeon. Mine-no-Hakubai is also often seen as Hishiko at local liquor stores. However, Yukinubai is not so easy to find in my hometown. So, I got it on a business trip to Joetsu. I paired it with a taste of spring, firefly squid and broccoli with olive oil. It has a moderate aroma of cemedine or banana. It is sweet. It harmonizes with the sweetness and bitterness of firefly squid and broccoli. Lastly, there is a final bitter taste that is refreshing and delicious in the mouth!

日本語>英語

It is a gift from my brother back home. We drank the rest of the sake at the New Year's party. We had a stable Honjozo and a more beautiful Daiginjo. Both of them were good sake.

日本語>英語

雪中梅を買えるお店

お酒の専門店『松仙』

雪中梅普通酒 1800ml2,318円雪中梅本醸造 1800ml2,915円

雪中梅を買えるお店

酒の甫坂

雪中梅純米酒 720ml1,760円雪中梅普通酒 1800ml2,800円

67位

2.80ポイント

羽田酒造京都府

215 チェックイン

上品フレッシュ辛口濃厚旨味スッキリ桜しっかり

初日の出のラベルと瓶 1

初日の出のラベルと瓶 2

初日の出のラベルと瓶 3

Fresh and tasty, with a peachy sweetness and a bit of spiciness at the end. Peachy sweetness with a slight spiciness at the end. 8.5

日本語>英語

The first bottle was given to me at a certain president's house, to whom I am indebted. The rice used was ㊗️. Celebration is Kyoto's original rice that was revived in the Heisei era and is suitable for ginjo-shu (ginjo sake). It has a very elegant sweetness and aroma and is a premium ️sake. It is smooth on the palate and goes down smoothly. It was gone in no time. It was a treat❣️.

日本語>英語

100% Kyoto sake rice, celebratory rice Slightly sweet strawberry🍓 like aroma. The mouthfeel is mellow, but then you are surprised by the acidity and tanginess. The aftertaste is elegant, with a hint of strawberry flavor again. The second sip is easy to drink like water without the tanginess, as if you have gotten used to it. It reminds me of Kyoto's obanzai (traditional Japanese food), with a strong but not overpowering character. I was deeply impressed by the fact that this is Kyoto's sake.

日本語>英語

68位

2.79ポイント

三十六人衆

菊勇山形県

357 チェックイン

辛口苦味スッキリさらり甘味ほのか常温旨味

三十六人衆のラベルと瓶 1

三十六人衆のラベルと瓶 2

三十六人衆のラベルと瓶 3

36Guardians⚔️ I've had a nice change of tastes, and was recommended to me by the liquor store ✨. It used to be a very traditional and strong flavor, but now it's a very refreshing and crisp taste, The price is 500 yen (), but it's not bad. The price is also 500 yen (⤴️), I guess the price is 500 yen (), but the taste is acceptable 😋. But I think it peaks on the first day it is opened. After that, it might be better to drink it warmed up.

日本語>英語

Rice used is Miyamanishiki I miss the 36th person. I used to buy it at my favorite liquor store about 20 years ago. It has a subtle ginjo aroma and a refreshing taste. The acidity and bitterness give it a taste of white wine. The sweetness increases as the temperature rises after a little time. It is also good as a food sake.

日本語>英語

A sake from Yamagata. It is brewed with Yamada Nishiki. Gorgeous aroma of Daiginjo. It has a clear taste of light and dry. I felt it was very easy to drink with good mouthfeel. I want to drink more of it! A gem that makes you want to drink more.

日本語>英語

69位

2.79ポイント

八鹿酒造大分県

442 チェックイン

華やか辛口甘味スッキリ旨味熱燗桃フルーティ

八鹿のラベルと瓶 1

八鹿のラベルと瓶 2

八鹿のラベルと瓶 3

This is also a 3-day record. Chiebijin was not enough, so I threw in a small bottle. This is the pink label of Yatsuka, which I have come to like! It feels more rounded than Chiebijin. Delicious!

日本語>英語

The brewery is more impressive for its shochu Ginza no Suzume than for its sake. Tasted and purchased. It has a gorgeous aroma and is fruity even when drunk. 1801 yeast is used, making it a sweet and fruity sake that is easy to understand. I wish they would release a fresh sake of this one. I felt it was sweeter and fruity at room temperature than when it was chilled to the perfect temperature.

日本語>英語

2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.

日本語>英語

八鹿を買えるお店

酒専門店　知多繁　楽天市場店

八鹿　スパークリング　Niji（にじ）　360ml【大分県玖珠郡　八鹿酒造】1,663円八鹿　スパークリング　Niji（にじ）　720ml【大分県玖珠郡　八鹿酒造】3,240円

70位

2.79ポイント

鳥屋酒造石川県

331 チェックイン

キレ旨味しっかり上品燗冷ましじっくり甘味スッキリ

池月のラベルと瓶 1

池月のラベルと瓶 2

池月のラベルと瓶 3

(*´罒`*)🍶🍶🍶🍶 Drink and support ✊🏻📣 ̖́- We received a bottle of Ikezuki Junmai that was not damaged by the Noto Peninsula earthquake😋. The aroma is slightly muscat-like🍇😊the mouthfeel is soft and mellow 😘It has the freshness of an unfiltered raw 🥰 rice 🌾 flavor of an honest junmai sake😚👍Killer and refreshing✨. Ikezuki is a solid hi-ire for outside drinking, but this was my first time drinking it at home and it was a raw Ikezuki 🥳It's delicious ✨.

日本語>英語

(*^▽^*)wdwdwdwdwdwd It is a purchase at the roadside station food festival market in Nanao City. It is a kind of sake in the sake. It is delicious. It is a patrol to reconfirm the taste of the local sake. It is a patrol to reconfirm the taste of local sake.

日本語>英語

@ Iwamizawa Kramochi Rice used is Gohyakumangoku It seems to be a traditional junmai sake, but it has a refined ginjo level mouthfeel and a clean, crisp finish. It is a good sake that you can drink calmly and enjoy the full flavor of the rice. ❣️

日本語>英語

7

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