さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"味噌"な日本酒ランキング

"味噌"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

71位

2.64ポイント

白神山地の四季

八重寿銘醸秋田県

147 チェックイン

穏やか辛口

白神山地の四季のラベルと瓶 1

白神山地の四季のラベルと瓶 2

白神山地の四季のラベルと瓶 3

Hmmm... not good and not bad. I don't think there will be a repeat 😅.

日本語>英語

Memorandum of the outside drinking on 12/2 It was delicious(^-^)/

日本語>英語

#Sendai Gobashi# W Gamma Finished work early 🤗 I'm going to have lunch with my friends... It's a warm and sunny day in Sendai. ☀️ We went to a restaurant with a nice terrace. I visited a restaurant with a nice terrace 😁. I'm having steamed oysters 🦪🦪 and this is what I'm having 😆. I can feel the honey, but the spiciness spreads afterwards. It's a very strange taste. But it's delicious. The steamed oysters are big and great 🎉🎉.

日本語>英語

72位

2.63ポイント

舞鶴酒造秋田県

135 チェックイン

スパイシー常温アミノ酸燗冷まし旨味酸味熱燗穀物

田从のラベルと瓶 1

田从のラベルと瓶 2

田从のラベルと瓶 3

Rice used is unknown. According to the owner of the sake shop, the sake is aged for three years, but there is no strong sense of aging, and it is a dry junmai-shu with a good acidity. It is a dry junmai-shu with a lot of acidity. The sweetness that spreads fluently and the spicy astringency in the latter half are very unique. After a few days, it becomes more crisp and easy to drink. For my taste, I'd like to have more of a woody or smoky flavor. Either way, it's not a type that will appeal to everyone. The mainstay of this brewery is Yamahai brewing, so it will be interesting to see how peculiar it is.

日本語>英語

The aroma is mild and reserved Crisp, pungent and refreshing on the palate.

日本語>英語

Location Yokote City, Akita Prefecture Rice type Menkoina Type of sake Junmai Ginjo Rice polishing 55 Alcohol content 15 Yeast: Kyokai 901 Sake degree +5.0 Acidity 1.8 Amino acidity 1.7 Rating （scale 0-3) (Item) Wine glass (Aroma) +2 (Appearance) Yellow, various floating lol (Taste) Body 2.5 Acid 2 Sweetness 2 Umami Bitterness Lingering Yes Impression: Tasty and dry Aged and full of amino acids. It is unique but delicious. Repeat Score 2

日本語>英語

73位

2.63ポイント

越の寒中梅

新潟銘醸新潟県

312 チェックイン

辛口旨味燗酒スイスイスッキリ濃厚常温甘味

越の寒中梅のラベルと瓶 1

越の寒中梅のラベルと瓶 2

越の寒中梅のラベルと瓶 3

(*^▽^*)Western style sake It is a delicious sake like Niigata. It is really easy to drink 😁.

日本語>英語

It's going to be a vegetable-centered menu with cucumbers, tomatoes, snap peas, and ... for the summer as it gets hotter. Dinner with sake from the countryside. It is a refreshing and royal sake of Echigo, light and dry, and fits for dinner. The brewery is located next to Niigata Prefectural Ojiya High School, where I went to school, and the main brand is Chojazakari.

日本語>英語

This Sake is slightly dry with an earthy aroma. There are flavors of mushroom and wood. Sweetness and acidity are present towards the end. The flavor profile is different from other Niigata Sake I have tried. Guess I need to drink more Sake. 😁

74位

2.63ポイント

小野酒造広島県

139 チェックイン

チョコレート常温苦味旨味紹興酒バナナ果物辛口

老亀のラベルと瓶 1

老亀のラベルと瓶 2

老亀のラベルと瓶 3

(o´ω-)b🍶🍶🍶🍶 Today I went to Hiroshima 🚅 for work 🎊 for the first time in my life. I ate okonomiyaki, went to an izakaya (Japanese style bar), and at the end, I got the last of a bottle of sake that the owner recommended 😊I got the last of a bottle as a courtesy 😋. It's like a summer sake with a refreshing taste 😚 and a crisp aftertaste 😋. It went well with oysters, small sardines, conger eels and other specialties. ❤️ I'm going to work hard tomorrow and then go back to the liquor store 🥳.

日本語>英語

This is Hiroshima sake we received as a gift. It is also delicious! The first glass was dry and sharp, but from the second glass, I could taste the fruity flavor of muscat...I guess. 300ml is just right too (lol). Local sake is fun, isn't it? Thank you for the sake! We will definitely win...Carp!

日本語>英語

Huh? I thought I bought one cup, but I can't find it, In, I bought more of this alcohol. More? The first day, we served soba noodles from the same area. Instead of using the accompanying dipping sauce, we combined daikon radish soup with miso and served it with oshibori soba, It is a take on the oshibori udon noodles I made before. Don't tell me that the best combination this time was daikon radish and Brussels sprouts dip, Was the miso good? Thank you very much for the delicious sake.

日本語>英語

75位

2.63ポイント

野崎酒造東京都

186 チェックイン

どっしり旨味しっかりまろやか苦味スッキリ辛口酸味

喜正のラベルと瓶 1

喜正のラベルと瓶 2

喜正のラベルと瓶 3

Beautiful label...18% alcohol by volume...the alcohol is very strong...aroma: a faint aroma of rice. You can feel the delicious taste of rice on the palate...but the bitterness in the aftertaste is bothersome...It's like a good old Japanese sake...I'm having it with sashimi assorted by my regular old man. .... I'm sipping it. It's a raw sake, so it warms you up....

日本語>英語

Kimasa "Junmai Ginjo" 720ml Alcohol content 16%. Rice: Gohyakumangoku Polishing ratio 50%. The label is classical, but the taste is clean, mild and gentle. My wife says it has a nice gap between the two.

日本語>英語

Rice used is Miyamanishiki Compared to the special junmai we drank before, this one is lighter. It has a slight amber color and a slightly matured taste. There is little bitterness, and no cloying taste. This sake is a bit lacking as a cup sake. The sake had a good sharpness, so it had a refreshing taste. 65th cup sake

日本語>英語

76位

2.63ポイント

菊姫石川県

134 チェックイン

濃厚甘辛い昔ながら旨味軽快カラメル

先一杯のラベルと瓶 1

先一杯のラベルと瓶 2

先一杯のラベルと瓶 3

2021/01/29 ⭐️⭐️⭐️⭐️ The 7th glass. This is the 7th glass. I can feel the flavor and acidity of the rice well.

日本語>英語

Kikuhime, a famous sake from Ishikawa As the name suggests, it has a light mouthfeel and is easy to drink.

日本語>英語

The name suggests that it is crisp or refreshing, but it is thick. I got tired of drinking it, so I left it at room temperature for a year, and it became easier to drink. It is delicious.

日本語>英語

77位

2.62ポイント

熊野酒造京都府

140 チェックイン

久美の浦のラベルと瓶 1

久美の浦のラベルと瓶 2

久美の浦のラベルと瓶 3

This is my first time in Kumi no Ura. I've only seen it at Isetan Kyoto. It has a fruity aroma, light and refreshingly sweet. It seems to be popular among women. It is different from the impression on the label.

日本語>英語

I drank Kumi no Ura a long time ago, but it made little impression on me. I tried to remember it well this time, but my memory is not so good in this area😅. I think it was dry and refreshing, made with Koshihikari rice.

日本語>英語

OSAKA-JO SAKE SQUARE 2023 It is a dry sake with a very thick core flavor and a lot of graininess! If you like strong dry sake, this is the one for you! I was traumatized because I was surrounded by jellyfish when I jumped into Kumihama from the wharf a long time ago. Thank you very much!

日本語>英語

78位

2.62ポイント

寒梅酒造宮城県

101 チェックイン

いちご甘味酸味鮮烈

Mr.Summer Timeのラベルと瓶 1

Mr.Summer Timeのラベルと瓶 2

Mr.Summer Timeのラベルと瓶 3

It is that time of year again! This year's Mr. Summer Time was a grand presentation event, inviting circus members to the Kanmei Sake Brewery for a mini-concert of sorts. I couldn't go, though. The aroma of this year's product is a little subdued. I like that mewashi aroma, though. The mouthfeel is strong and dark, and the harmony of umami and sweetness is wonderful! It is a departure from the low-alcohol, light summer sake style, and is more like a munchy, dirty summer night. Despite the strong flavor, the sharpness of the sake is very refreshing, so it is easy to drink. Of all the summer liquors, this one is my favorite. Thank you very much for your kindness!

日本語>英語

A drink with Hoya, rejoicing in the daily medal rush! Hmm! Am I eating nothing but sea squirts every week? No, no, no, no. Summer in Sendai is all about morning hoya! Summer sake from my favorite brewery, Kanbai! I'll have to drink it! The Kamidachi aroma is a fruity ginjo aroma, but it's moist and calm, very nice! The aroma of Kanbai's sake is so nice! It is the top of my favorite. It has a fruity sweetness, a chasing acidity, and a pleasant aroma with a sweet, sour and bitter aroma. The bitterness and the faint acidity make it a perfect beer. A true adulterous love for adults! It's so good! Thank you for the meal!

日本語>英語

It is easy to drink and tastes delicious with a modest sweetness while retaining the fine sweet bitterness sensation of Miyaganbai! The subtle bitterness and gentle lingering taste is sexy 😊.

日本語>英語

79位

2.60ポイント

旭日酒造島根県

105 チェックイン

カラメル紹興酒熱燗

十字旭日のラベルと瓶 1

十字旭日のラベルと瓶 2

十字旭日のラベルと瓶 3

. Sake rice: Sakonishiki (produced in Shimane Prefecture) Rice polishing ratio: 55 Sake Degree: +7.5 Yeast : Shimane K-1 At "Duck and Obanzai Udono" in West Station, Toyohashi At "Duck and Obanzai Udono" in West Station, Toyohashi So-so dry sake ✩3.5

日本語>英語

It's spicy but also has a rather long finish. Not too deep, with a rather green aroma of No. 9. A little bitterness in the aftertaste. 10/20

日本語>英語

Aged 28 BY. The color is amber, similar to hojicha. The taste is quite matured and has lost its corners. It has a very good umami taste, which is similar to that of Shaoxing sake, and it is really delicious when heated. The lactic acidity is not so strong.

日本語>英語

80位

2.59ポイント

萬屋醸造店山梨県

466 チェックイン

常温辛口旨味スッキリ冷酒軽快甘味酸味

春鶯囀のラベルと瓶 1

春鶯囀のラベルと瓶 2

春鶯囀のラベルと瓶 3

This is also in the Co-op catalog. The moment you put it in your mouth, it's refreshing and mild, but in the latter half, a fruity feeling comes. It has a strong feeling for its strength.

日本語>英語

I was curious about it in an obfuscation kind of way, so I bought a trial. It's been sitting in my cellar for over a year for some reason, but let's see how it tastes 👀. When I opened the bottle and poured it, it was moist and had a peachy aroma. The mouthfeel is smooth and smooth, just like the name "Sarari". It is just as moist and slightly sweet as the aroma, and tastes just like a peach! The slightly green and sour taste gives the taste a hint of Mac's pickles 🍔. I didn't know that "chirp" means "birdsong. I've gained another piece of knowledge via sake 😌.

日本語>英語

Tasted and purchased at a store sale🍶. First time I've seen this brand. I wonder if anyone can read this from the beginning 😅.

日本語>英語

8

こちらもいかがですか？

兵庫県の日本酒ランキング山形県の日本酒ランキング福井県の日本酒ランキング

"ライチ"な日本酒ランキング "熱燗"な日本酒ランキング "甘辛い"な日本酒ランキング