さけのわ飲んだ日本酒を記録して好みの日本酒を見つける

"丸み"な日本酒ランキング

"丸み"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。

1位

4.95ポイント

黒澤酒造長野県

90 チェックイン

くろさわのラベルと瓶 1

くろさわのラベルと瓶 2

くろさわのラベルと瓶 3

This is a speial edition for distribution by Miyajima Liquor Shop, Ueda City. This sake uses Sankei-nishiki and brewed in Kimoto Method. So, I could enjoy the full-bodied but fruity taste. Really love it!

Junmai Namikakekurozawa Rice polishing ratio 65%, Sake degree +2 Alcohol degree 15

日本語>英語

This is the limitted bottle of the liquor shop. It was brewed during pre-war time. It's brewed by the Kimoto Method, creating a fruity like muscat and slightly dry taste.

2位

4.89ポイント

中城本家酒造愛媛県

133 チェックイン

綺麗安定旨味丸み

城川郷のラベルと瓶 1

城川郷のラベルと瓶 2

城川郷のラベルと瓶 3

October 31, 2023 At Edocho-zushi in Matsuyama City. Despite the fact that I drank and ate a lot at the first restaurant, I decided to have a little pick-me-up at a familiar old sushi restaurant. We decided to have a little pick-me-up at a familiar old restaurant. The accompanying sake was The accompanying sake was Jogawago Junmai Ginjo. It has a delicious rice flavor and a crisp sweetness. and crisp sweetness gently accompanies the sushi. I had about 8 pieces of sushi on my recommendation. We had about 8 pieces of sushi We finished up the meal. I really ate a lot of food...(ω・`;) I really ate a lot....

日本語>英語

April 13, 2022 Evening drink at home. The second bottle was a gift from my in-laws. It is refreshing and clean. It is the best sake to drink with fish. Jogawago is a stable taste after all! I can't wait to drink it again.

日本語>英語

September 7, 2021 Evening drink at home. I drank a new low alcohol I try to drink a new low alcohol sake from It has a gentle and clear and clear taste. In a good way. It is like a fine mineral water like mineral water. It is an excellent sake It is a very excellent bottle.

日本語>英語

3位

4.72ポイント

七曜酒造福岡県

17 チェックイン

七曜のラベルと瓶 1

七曜のラベルと瓶 2

七曜のラベルと瓶 3

rice, jujubes, and clear walnuts?

日本語>英語

Looks like a new brewery: 🙇‍♂️ It's called sake, but it seems to be junmai (no mention of rice polishing ratio) 🌾. It rises with herbs, cream, and lychee ❔ pear ❔. The acidity is distinctive ❕, but it's not just light and fresh. But it's not just light, it's a solid, elegant, high quality sake ✨. I felt a very modern essence in a classic 🤔. And with this flavor, it is recommended to be warmed up to lukewarm ❔. I tried it 🍶. Lukewarm changes the atmosphere of the acidity, it's sweet and sour like hot honey lemon 🍋. It's refreshing to begin with, but even more so: ☺️ It's also a great food sake 👍. I recommend drinking it cold to lukewarm, but after trying many different ways, I thought cold or lukewarm would be better 🤗.

日本語>英語

It has a strong umami taste of rice, with a good balance of sweetness and umami, and a roundness that makes it easy to pair with dishes with umami. It has a slight fruity flavor, so it does not interfere with dishes. It has a round taste with sweetness and umami. It is just the right sake.

日本語>英語

4位

4.31ポイント

国権酒造福島県

335 チェックイン

柔らかい旨味優しい丸み穏やか甘味スッキリフルーティ

てふのラベルと瓶 1

てふのラベルと瓶 2

てふのラベルと瓶 3

(**) ☆*°🍶🍶🍶🍶´- I had a cup of Kunigon Shuzo's Aotefu for the first time in about 5 years 😀 It is low-polished but has a mild aroma, a strong rice flavor, and a good balance of refreshing acidity and a slight bitterness at the end 😘It is a delicious sake with a slightly dry taste that you would not expect from a low-polished sake 😊.

日本語>英語

Cute label~⤴️🍶 Tefu is so cute 🦋. Mellow, mellow, fruity🌸🍶✨ Sweet, delicious 🐴, oicy ❕. I enjoy it very much(^-^)/

日本語>英語

Drinking Past Drinking Outside With colleagues First time at Tefu Gentle sweetness No bitterness

日本語>英語

5位

4.24ポイント

丸石醸造愛知県

132 チェックイン

酸味バランス甘味旨味丸みガスセメダインまろやか

まるいしのラベルと瓶 1

まるいしのラベルと瓶 2

まるいしのラベルと瓶 3

It is a new brand of Maruishi Brewery, famous for its ni rabbit. The first aroma is faintly sweet. When you take it into your mouth, you will taste umami and sweetness with a deep, mild acidity. It has a lingering mild umami taste, and it finishes gradually. The mild acidity of the sake is accented by the mellow acidity of the sake yeast yeast yeast yeast yeast.

日本語>英語

I went with the owner's recommendation. Niawabito no Kura. I remember that it was very mature and I also remember that it was very tasty. I want to drink it again.

日本語>英語

Junmai Ginjo Unfiltered Nama Sake🍶. A little yellow. Mellow ☺️. As the name suggests, it's round 😅. A little schwar✨. Sweet and fruity. Between melon and pear 🍈. Matches well with thick fried tofu👍When paired with shime saba (mackerel), it's tangy and spicy. The smell does not spread and it is delicious. Lactic acidic. So it's from the sake brewery of Nisato🐇🤔. Purchased at Iida Sake Shop @ Shiki, drinking at home 20230721

日本語>英語

6位

4.23ポイント

杉田酒造栃木県

74 チェックイン

熱燗旨味丸み酸味清涼

鷗樹のラベルと瓶 1

鷗樹のラベルと瓶 2

鷗樹のラベルと瓶 3

〰fixture Association Yeast No. 601 🌾Weighing: Yamadanishiki produced in Hyogo Prefecture 2021/03 The umami of rice, which is typical of junmai, comes in softly. The astringent bitterness comes quickly. The bitterness is quite bitter.

日本語>英語

The first ooki tree When I hear the word "Yamahai," I have an image of strong acidity. This one, as usual, was characterized by its sharp acidity. The top-tasting aroma has a sense of sake behind the acidity. The mouthfeel is rather light, probably due to the crisp acidity. The flavor is not as strong as it should be. The aftertaste is full of sake-like aftertaste, followed by sourness and a strong bitterness. A closer look reveals that it is 18 degrees Celsius. No wonder it hits the back of the throat so hard. Moderately heavy! Thank you very much for the drink!

日本語>英語

〰fixture 2022BY Association No.6 yeast Yamadanishiki(first-class rice) 2023/08 From regular sake to daiginjo All the sake is pressed in the Sase-style tank Thick, full-bodied dry sake Strong and can be served warm or on the rocks.

日本語>英語

7位

4.18ポイント

奈良豊澤酒造奈良県

70 チェックイン

貴仙寿のラベルと瓶 1

貴仙寿のラベルと瓶 2

貴仙寿のラベルと瓶 3

At a tasting at a local liquor store. It was quite fruity, but felt light and insufficient for an unfiltered sake.

日本語>英語

On the Shinkansen, we open another bottle of Nara Sake, Kisenju✨. The palate is sweet and sour and yogurt-like. It is light and pleasantly schwishy. It is easy to drink even in a tipsy state! It is also gorgeous and strawberry-like, so it feels like strawberry yogurt. And the last one is Yamazaki 12 years old from sake. We ended our trip with a glass of Shinkansen Gokukkatai ice cream 😌. There are still many places I want to visit, so I will visit Kansai again if I have a chance...!

日本語>英語

After a long time. The flavor and spiciness from the attack is substantial to the end.

日本語>英語

8位

4.16ポイント

佐々木酒造京都府

381 チェックイン

辛口フルーティスッキリ旨味丸み芳醇キレまろやか

聚楽第のラベルと瓶 1

聚楽第のラベルと瓶 2

聚楽第のラベルと瓶 3

Sake Tasting Gacha at Sasaki Sake Brewery This is another sake limited to the brewery. It was sold in a refrigerator, but I'm not sure if it was fresh sake or not. Gorgeous and fruity. Dry but delicious. 4gou 5500 yen 😱. Most of the high-end sake was made with 1801 yeast.

日本語>英語

Salmon Monogatari in Kansai(´・ω・`) Red is the color of the bottle. It has a moderate ripeness, and the more you chew it, the deeper the flavor becomes. The more you bite into it, the deeper the flavor becomes. It makes you want to have something to eat. It is the type of sake you want to drink slowly, so it may not be suitable for events.

日本語>英語

What you get. Retaining the classic rice flavor, 8

日本語>英語

9位

4.13ポイント

浜松酒造静岡県

126 チェックイン

出世城のラベルと瓶 1

出世城のラベルと瓶 2

出世城のラベルと瓶 3

Sake I got on a business trip to Hamamatsu. It has been a long time since I have been on a business trip, and it has been a long time since I have had a drink with people I have met, and I do not want the world to be a place where Corona gets in the way of meeting people. The name of this sake, "Dezejo," is an alias of Hamamatsu Castle, named after the successive lords of the castle who succeeded Ieyasu, many of whom rose to important positions in the Edo Shogunate. It is a traditional dry sake, that feeling of a hot throat. Hamamatsu is also the setting for a major TV drama, and Hamamatsu is hot and exciting.

日本語>英語

〰fixture 2022/09🌾 Yamadanishiki produced in Shizuoka Purchased at a hotel store near Lake Hamana during a sightseeing tour of Shizuoka Subdued ginjo aroma. The rounded umami of the rice lingers gently on the palate. This is also a food sake that is designed to go well with meals.

日本語>英語

〰fixture 2022/10🌾Domestic rice Hamamatsu Sake Brewery is located with Hamamatsu Castle, a sacred place for success as "Hamamatsu, the City of Success Hamamatsu Sake Brewery is located with Hamamatsu Castle, a sacred place for success as Hamamatsu Castle was a foothold for the unification of Japan. Hamamatsu Castle is an important castle that served as a foothold for the unification of Japan. It is also called "Shuseijo (castle of success)". It is also called "Shusejo," meaning "castle of success" in Japanese. The castle is named after this symbolic name. It is an auspicious sake named after this symbolic name. Purchased at a hotel near Lake Hamana during a sightseeing tour of Shizuoka! Shizuoka Prefecture's first sake brewed by a female Toji! Eel dishes with Hamamatsu Castle The dry sake "Shisejo" goes perfectly with the eel dishes at Hamamatsu Castle!

日本語>英語

10位

4.13ポイント

辻本店岡山県

219 チェックイン

キャラメル酸味さわやか旨味常温丸みまろやかスモーキー

GOZENSHU9のラベルと瓶 1

GOZENSHU9のラベルと瓶 2

GOZENSHU9のラベルと瓶 3

2021/06/28 ⭐️⭐️⭐️⭐️ The design and color of the bottle is very stylish. When you open the bottle, the aroma is like muscat. It's light and fresh in the mouth. You can feel the sweetness of the roundness of the aroma. The more you drink, the more fruity it becomes. This may be a sake for women.

日本語>英語

October 7, 2022 Evening drink at home. It was the day of a local festival, so I decided to have something to drink. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a long time. I bought a bottle of GOZENSHU9(NINE), which I had been curious about for a while, and opened the bottle. The stylish bottle and label reminded me of wine. The bottle and label are fashionable, but it is made using the oldest method in Japan called "Bodai-Hashiroshi". I heard that it is made by the oldest method in Japan called "Bodai Hashimoto". It is an easy-drinking bottle with a pronounced rice flavor and acidity. It is an easy-drinking bottle. It was delicious with I enjoyed it with manatsuo, maiwashi sashimi, etc.

日本語>英語

Tsuji Main Store GOZENSHU 9 NINE the Final Tsuji brewery in Katsuyama, Maniwa City, Okayama Prefecture. Omachi" rice produced in Okayama prefecture is polished to 65%. Gentle fruity aroma, soft rice flavor and light acidity. soft rice flavor and light acidity. It has a strong taste. #Sake

日本語>英語

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